RF_NUT_9_A_SUDHA.pdf
Media
- extracted text
- 
                        RF_NUT_9_A_SUDHA
 
 National Consultation
 on Developing Socio-medical Tools for Early
 Identification of Acute Hunger and Starvation
 for Effective Administrative Action
 JNU
 13thIVIay,2010
 
 CSMCH-JNU,
 SADED-CSDS, CES
 Office of Commissioner to the Supreme Court
 
 Public Health Approach to Early Detection
 of Acute Hunger: the Challenges &
 Possibilities
 
 Ritu Priya
 (with Lakshmi Kutty, Kumaran, Dilip,)
 CSMCH, JNU
 2
 
 The Challenge
 Children 0-6 yrs. -50% moderate and
 severe malnutrition
 -90% mild, mod., severe
 Adults -- 40% chronically energy deficient
 Households- 40% deficient in calorie &
 protein intake
 3
 
 Fig.12 Distribution (%) of children (1-5 Years) according
 to Gomez classification and Sex
 
 o
 CJ>
 2
 c
 o
 o
 o
 
 45 -i
 40 35
 30 25
 20 -
 
 15 10 5
 0 -
 
 CL
 
 E
 ■
 9.2
 
 s£
 
 OJ
 Q.
 
 43.3
 
 Will 41.11
 
 6.4
 
 ? ;
 
 Normal
 
 □ Boys
 □ Girls
 
 41 -5]
 
 Mild
 
 Moderate
 
 r 6.4
 
 Severe
 
 Fig.13 Distribution of Children (1-5 Years) according to
 Gomez Classification and Age
 50 -i
 43.4 43.4
 42.5
 45 Hl-3 Years
 40.1
 □ 3-5 Years
 40 35 30 25 . .. •
 20 15 9.9 8.0
 6.6 6.1
 10 ..
 5
 __
 0 -■
 
 n
 
 Normal
 
 Mild
 
 Moderate
 
 Severe
 
 Gomez Grades
 
 NNMB
 
 2002
 4
 
 India:
 65% child deaths have mild-mod-severe
 malnutrition as underlying cause
 
 15% child deaths have severe malnutrition as
 underlying cause
 [Source: Palletier, D. L, E. A. Frongi I Io, D. G. Schroeder, and J. P. Habicht.
 1995. The effects of malnutrition on child mortality in developing
 countries. Bul-letin of the World Health Organization 73 (4): 443-48].
 
 5
 
 Classification of Biological Conditions of Food Deficit
 Starvation—severest deficit linked to hunger and destitution;
 • tip of the iceberg.
 Chronic undernutrition—food intakes habitually lower than that necessary to meet
 genetic potential;
 •Social and biological inter-generational link
 •Diminished perception of 'adequate food' and of hunger due to habituation
 •Largest segment of the malnourished—40-50% children mod-severe.
 •Manifests as stunting in children.
 
 Acute undernutrition—sudden lowering of food intake or lowered utilisation of the
 food ingested due to illness. Acute malnutrition in the normally well nourished tends to
 pass over and full recovery occurs; if the food deficit/disease persists for long, then
 chronic malnutrition could set in.
 
 Acute on chronic undernutrition—sudden lowering of food intake or lowered utilisation
 of the food ingested due to illness in those already subsisting on lower energy intakes
 than required.
 
 This is the condition of concern for today's discussion.
 6
 
 Acute on Chronic Undernutrition
 •Sudden lowering of food intake or lowering of utilisation of the ingested food due
 to illness
 
 •In those already living at the brink of subsistence :
 •Further increase in susceptibility and severity of disease.
 •A vicious cycle of malnutrition and disease sets in, and
 • Finally could end in death; I MR, Child death rate and adult death rates increase under
 such conditions.
 • Could be a sporadic case, as due to illness in the individual and a vicious cycle of
 undernutrition and disease setting in.
 •Or it could be an epidemic of acute undernutrition as a larger community level shortage
 of food.
 
 With 40% households and 50% children in chronic undernutrition the danger of
 this happening in times of drought/flood, food price rise, sudden breakdown of
 livelihoods or food supplies etc. becomes very high.
 7
 
 Hunger
 Psychic/hedonistic hunger= the feeling of desiring more food
 even when biological need is fulfilled (hedonistic /psychic hunger)
 Incomplete need fulfillment =the feeling of need for more food
 with an intake that is less than fulfilling biological need
 
 Hidden hunger=the condition of lower intake than required for
 achieving genetic potential but without the feeling of hunger due
 to habituation (as in chronic malnut.)
 
 Hidden hunger=micronutrient deficiencies due to quality of food.
 
 8
 
 Classification of communities/populations by nutritional
 emergency status
 Whole village/community near destitution, hunger and starvation, such as
 some remote tribal villages; maha-dalit communities in Bihar;
 Heterogeneity in most populations/villages/communities—with some betteroff with surplus; others having adequate in normal times but needing coping
 strategies during drought etc.; a substantial section BPL; and a section of
 households/individuals living lives of destitution. The last three have chronic
 malnutrition among children in significant proportions.
 
 Varying proportions of these various economic classes requires diverse
 strategies in times of nutritional crisis. No state or district in the country
 seems to be without substantial number of households with inadequate food
 intakes, ranging from 10% to 80%.
 [Underweight. Children 0-6 = 23% Kerala to 60% MP]
 
 9
 
 Diverse approaches to dealing with hunger and
 starvation in this context:
 ■ Type 1--Requires state action in provisioning.
 ■ Type 2-Approaches would have to vary depending on the
 proportion of households needing specific inputs—
 10-20% hh. with food deficit some time of the year; 2040%; 40-70%; 70+%.
 Better off could provide some support to the poor
 through community action
 
 10
 
 Broad Approaches:
 ■ Macro level—Deal with the macro issues of employment and food
 availability/access. Universal PDS, agriculture etc. are the solutions
 ■ Micro level—Identify the most vulnerable and address their situation urgently
 on an individual/household basis. Special focus on the most vulnerable such as
 destitute hhs., elderly, infants, single women, disabled, etc.
 
 ■ Meso level —Identify communities with hunger through a system of
 nutritional surveillance that is able to give rapid rough results so as to provide
 them emergency relief collectively.
 
 ■ Plurality of approaches with Contextual diversity—1+(2 where few hungry
 hhs.; 3 where large no. of hhs.); 1+3+2 i.e. macro systemic solutions plus
 nutrition surveillance ongoing, identification of the most vulnerable to ensure
 their access to services, collective response whenever the nutrition surveillance
 shows that conditions of acute hunger are developing.
 11
 
 How do the administrators perceive
 the problem?
 What information do they need to
 act?
 
 WHAT EXACTLY CAN A DISTRICT
 COLLECTOR DO TO DETECT ACUTE
 HUNGER EARLY?
 12
 
 Possible Methods for Identifying Community
 Level Acute Food Deficits
 Existing Methods in Use
 1. Starvation death as marker of household hunger and
 destitution-may be extendable to community
 2. Identification of Drought affected areas—based on rainfall and
 farm productivity
 
 3.
 
 Surveys for Self-reported Hunger [period of 'not having two
 square meals a day7]—indicates chronic undernut. unless
 repeated at short intervals and trends traced over years.
 13
 
 Proposed additional methods
 4. Market off-take—from PDS+market—declines relative to previous years in a year of
 normal or low production.
 
 5. Anthropometric Indicators
 •Anthropometric indicators at individual level—
 --[Adult/Children;
 -Weight for height/Height for age/Weight for age/BMI
 -Gomez classification, NCHS standards/z-scores/WHO stds]
 •Anthropometric indicators at a collective level—sentinel surveillance for declines in
 anthropometry, eg using the ICDS monthly data
 
 6. Village level listing of vulnerable population-- individuals / households/
 communities--for special attention by village level functionaries in communication with
 the community and Panchayats.
 7. Rapid assessment of changes in food intake patterns --through group discussions in
 the community.
 14
 
 HOW DO WE MAKE CHOICES
 BETWEEN METHODS ??
 
 15
 
 Diverse Scientific & Administrative Paradigms
 
 HOLISTIC
 VS
 The REDUCTIONIST & PARTIAL
 
 16
 
 HOLISTIC vs REDUCTIONIST
 PARADIGMS
 •
 •
 •
 
 •
 •
 •
 •
 
 HOLISTIC
 Plurality of approaches
 Recognising Contextual Diversity
 Macro to micro levels of data and
 action
 Triangulation for multi-dimensionality
 of context
 Uncertainty and subjectivity is
 recognized
 Decentralised information and data
 base as well as community level action
 Complementarity of Action
 Segments—Administration, Academic,
 Civil Society Organisations, Community
 
 HOW???
 
 REDUCTIONIST
 •
 •
 •
 •
 •
 
 •
 •
 
 Singular solutions
 Universalist, One size fits all
 Only one level of data and
 action—Macro or Micro
 Decontextualised data crunching
 Singular objectivity, certitude of
 evidence
 Centralised data bases with
 centralized management
 Supremacy of One's Own
 Role/Discipline Emphasisedlittle dialogue
 
 17
 
 THE METHODS AND TOOLS FOR
 IDENTIFICATION, VERIFICATION AND
 DETECTION OF ACUTE HUNGER
 
 18
 
 CD
 
 O z
 LU
 
 S
 
 < o
 d a:
 LU
 
 </> Q S
 < § 2
 z <
 9 Q
 QC
 
 LU
 
 <
 
 (✓»
 
 k o
 
 2. Identification of Drought Affected
 areas
 
 Based on rainfall and farm productivity
 
 20
 
 3. Surveys for Self-reported
 Hunger
 Reported period of 'not having
 two square meals a day'
 
 21
 
 4. MARKET OFF-TAKE—from
 PDS+OPEN MARKET
 Declines relative to previous years in a
 year of normal or low local food
 production
 
 22
 
 5. Anthropometric indicators at a
 collective level
 eg using the ICDS monthly data
 As sentinel surveillance, not merely growth
 monitoring of the individual child
 
 23
 
 6. Village level listing of vulnerable
 population-- individuals /
 households/ communities
 For special attention by village level
 functionaries in communication with
 the community and Panchayats
 
 24
 
 7. Rapid assessment of changes in
 food intake patterns
 through group discussions in the
 community.
 
 25
 
 Socio-Medical Tool for Early
 Identification of Acute Hunger
 
 Summary of Discussions
 • Mapping vulnerable populations
 - Consistently reported starvation deaths, SC/ST, PTGs,
 special groups within communities (women headed
 households, disabled, aged)
 - Above average prevalence of SAM & Severe
 Undernutrition for 0-6 yrs
 - Using existing data
 
 • Identifying signs of acute hunger
 - Community reporting of
 • Increased distress migration
 • Decrease in market off take of food (PDS & Open market)
 • Increased mortality from common illnesses
 
 Summary of Discussions
 • Community reporting of households with
 - Distress sale of assets
 - Begging for food
 - Consumption of pseudo foods
 
 — Distress borrowings from moneylenders
 - Distress migration
 
 Summary of Discussions
 • Tool to be approved at the National level
 • Tool to be used by local groups to advocate for
 relief measures with local administration
 • Advantage of the tool is that it will bring
 rigour to existing data collection efforts and
 make the process systematic
 • Studies for mapping vulnerability
 
 CENTRE OF SOCIAL MEDICINE & COMMUNITY HEALTH
 SCHOOL OF SOCIAL SCIENCES
 JAWAHARLAL NEHRU UNIVERSITY
 New Delhi-110067
 
 6th May, 2010
 
 Dear
 The Centre of Social Medicine & Community Health-JNU, the Office of the Commissioner to the Supreme Court on the
 
 Petition of the PUCL vs Uol & others, Centre for the Study of Developing Societies-South Asian Dialogues on Ecological
 Democracy (CSDS-SADED) and Centre for Equity Studies (CES) are collaboratively organising a technical workshop to discuss
 the optional tools and methods for identification of starvation deaths and early signs of food shortage in a community such
 that it enables the civil administration to act effectively in response. The one-day National Consultation on Developing
 
 Socio-medical Tools for Early Identification of Acute Hunger and Starvation for Effective Administrative Action is to be
 held on the 13th May, 2010 at Jawaharlal Nehru University, School of Social Sciences-I Committee Room.
 The problem of chronic malnutrition is a curse at least 40% of Indian households live with, 30-40% of adults and 50-60% of
 children below 6 years being undernourished.
 Methods for identifying the chronically malnourished through
 anthropometric indices using reference standards are fairly well worked out and in use. However, the methods for
 
 identifying acute hunger and malnutrition are less developed or used. While 'wasting', i.e. loss of weight against height, is
 the marker of a sudden or acute dip in food intake, it has several limitations, and there is little by way of a working
 
 consensus among nutritionists, public health persons and administrators on how to identify this in individuals, population
 groups and communities, especially for the Indian/South Asian context. Since these are relevant for emergency situations of
 acute food shortage and life-saving provisioning of foodgrain, there is a need to develop them on an urgent basis.
 
 The primary objective of the identification under consideration is to develop working criteria that can be used at a mass
 level for initiating action by the administrative machinery. They could also be used to support advocacy for administrative
 
 action. A third purpose of this surveillance would be the mobilization of civil society and community level action on the
 
 issue of acute hunger.
 Given your experience and expertise in relation to the subject, we would value your participation in a technical
 deliberation. Please do find the time to be with us and contribute in developing meaningful tools that can be
 operationalised for minimizing the hunger and starvation. Travel by 2nd AC train or air will be reimbursed and local
 hospitality provided. Our apologies for the short notice.
 
 With best wishes and regards.
 
 Ritu Priya
 (Professor,
 Centre of Social Medicine
 & Community Health, JNU)
 
 Harsh Mander
 (Special Commissioner, Supreme Court
 & Director, Centre for Equity Studies)
 
 Enclosed: (1) Concept Note, (2) Tentative Programme
 
 1
 
 National Consultation on Developing Tools for Early Identification of Acute Hunger for
 Effective Administrative Action
 The Centre of Social Medicine & Community Health, JNU, the Office of the Commissioner to the Supreme Court
 on the Petition of the PUCL vs GOI, CSDS-SADED and Centre for Equity Studies are organising a technical
 workshop to discuss the optional tools and methods for identification of starvation deaths and early signs of
 food shortage in a community such that it enables the civil administration to act effectively in response.
 The Problem
 
 The problem of chronic malnutrition is a curse at least 40% of Indian households live with, 30-40% of adults and
 50-60% of children below 6 years being undernourished. Methods for identifying the chronically malnourished
 through anthropometric indices using reference standards are fairly well worked out and in use. Of course, the
 uncertainty and probabilistic nature of any such assessment constantly leads to contentions and further refining
 of the methods, from the Gomez classification to the z-score based cut-offs, to the reference curves and to the
 most recent WHO standards for child growth of 2006. The ICDS is meant to regularly measure weight of each
 child registered with the anganwadi and plot it against a graph that marks the expected healthy increase of
 weight by age.
 
 However, the methods for identifying acute hunger and malnutrition are less worked out. There is little by way
 of a working consensus among nutritionists, public health persons and administrators on how to identify this in
 individuals, population groups and communities, especially for the Indian/South Asian situation. Since these are
 relevant for emergency situations of acute food shortage and life-saving provisioning of foodgrain, there is a
 need to develop them on an urgent basis.
 
 Given the high levels of chronic undernutrition, a high proportion of our people live at bare subsistence
 consumption of food. Any further lowering of food intake leads to loss of survival. While 'wasting', ie. loss of
 weight against height, is the marker of a sudden or acute dip in food intake, it has several limitations. One is the
 
 operational barrier of heights being difficult to measure with reasonable accuracy in field conditions by
 community level workers. Weights are easier to measure and are more inclusive for assessment of malnutrition.
 The second is that acute malnutrition is often accompanied by communicable disease and this can be viewed as
 the primary problem and argued that the loss of weight has been secondary to it. If the child dies, the disease is
 often contended to be the cause of death rather than the deficiency of food. Given this perception, the
 
 response then is to provide medical care and not food relief. Systems of nutritional surveillance need to be set
 up that can detect acute declines in access to food and nutritional status early enough so that public action can
 minimise the hunger and starvation.
 
 The primary objective of the identification under consideration is to inform the definition of criteria that can be
 for used at a mass level for initiating action by the administrative machinery. They could also be used to support
 advocacy for administrative action. A third purpose of this surveillance would be the mobilization of civil society
 and community level action on the issue of acute hunger.
 
 2
 
 Identification for Administrative Action
 Currently there are two ways in which the administration recognizes acute hunger and responds with pre
 
 emptive action.
 1.
 
 One is by acting in favour of a household where a starvation death has occurred to provide relief to its
 surviving members. Starvation, ie death due to severe deficiency of food intake, which is below the
 energy requirement of basic physiological functioning, has been conventionally identified by the civil
 administration by an autopsy that shows presence of no food in the stomach. Then the household of
 the person who died of starvation, gets emergency relief (10kg. food grain, work for food etc.). As per
 
 the colonial Famine Code, even 2 grains of rice found in the stomach is 'proof against starvation as
 cause of death. This definition often makes it difficult for the civil administration to accept the 'proof of
 a starvation death despite all circumstantial evidence to support the contention.
 A JSA group had worked on this problem some years ago and has developed a methodology for identifying
 starvation deaths for initiation of administrative action and advocacy for the same. The office of the
 
 Commissioner of the Supreme Court in the case of PUCL vs GOI has also worked out a methodology for
 identifying deaths that require urgent relief for the household of the dead person. It addresses many of the
 
 challenges faced in investigating any reported cases of starvation deaths in a meaningful way for the people
 suffering such levels of destitution. We would like to discuss these and any others, so that all of us can be better
 informed on them as well as create a consensus on what is the technically appropriate method for the stated
 objectives.
 
 2.
 
 Other than starvation deaths that draw attention to the plight of individual households, there is the
 provision for declaring districts as 'drought affected', so that then relief works and other measures for
 
 application at population level can be initiated. This is an extremely important measure and its
 implementation requires to be strengthened.
 
 However, this measure has its limitations. For instance it will not apply to a situation of food shortage
 
 which is due to rise in food prices or a situation of sudden unemployment such as closure of factories.
 Also it will not be able to identify specific pockets of hunger and the most vulnerable are often left out
 as beneficiaries of the relief works. Some community level means of identification have to be developed
 
 for local action. The method(s) will need to have a ready data source that allows constant monitoring or
 surveillance of nutritional status and a system for quick recognition of declines in it.
 
 At one level, the local situation can be monitored by economic data such as trends in the sale of
 foodgrains in the area. The second method possible is by data on consumption of food items, and the
 
 third is by anthropometry. It is considered worthwhile to develop multiple ways of surveillance and a
 system that is able to use them all together. The surveillance should also be closely linked to a response
 mechanism that immediately acts on the information about declines in nutritional status. One
 suggestion, as in the attached note, is about using the ICDS growth monitoring system for not only the
 individual level identification of child malnutrition but also for surveillance of the collective situation in
 the community.
 3
 
 There is need to discuss all the possible options and form a working consensus on what would be the
 best tools and methodology for early identification of acute food shortage and hunger before it results
 in starvation deaths, given the present knowledge and possible sources of data as well as the
 requirements for the civil administration to act. This may be useful for responding to the immediate
 crisis at hand. However, for building systems in the longer term, we would not like to restrict ourselves
 to the present constraints of data sources and would like a detailed discussion on what could the wish
 
 list of tools be for the most effective and rational methodology .
 Thus, we hope to have one session at the brainstorming for presentation of the methods for identifying
 starvation deaths, with initial presentation of the various methodologies. The post-lunch session would deal
 
 with other tools for early identification of acute hunger at a collective level. The focus is explicitly on developing
 tools that enable the administration to institute emergency responses through a multiplicity of pathways.
 
 Tentative Programme
 Venue: Committee Room, School of Social Sciences-I
 
 Jawaharlal Nehru University, N.D-110067
 Date: 13,h May, 2010
 
 9.00am:
 
 Registration & Tea
 
 9.30am:
 
 Welcome: Rama Baru, Chairperson CSMCH
 Introduction to the Workshop
 
 Introduction of Participants
 lOam-lpm:
 
 Technical Session I
 
 Chair—N.C. Saxena
 1.
 
 Challenges in Identification and Verification of Starvation Deaths & Acute Hunger --Harsh Mander
 
 2.
 
 Overview of Public Health Approach to Early Detection of Acute Hunger: the Challenges &
 Possibilities—Ritu Priya
 
 3.
 
 Guidelines by the Jan Swasthya Abhiyan Hunger Watch Group on Verification of Starvation Deaths
 & Detection of Hunger in the Community —Vandana Prasad
 4
 
 ll-11.15am TEA
 
 4.
 
 Experiences of the Investigations into Starvation Deaths—State Advisors to the Commissioner's
 Office
 
 Round Table Discussion on Criteria for Defining and Verifying Starvation
 Closing remarks for 1st session by Abhijit Sen
 l-2pm: LUNCH
 
 2-5pm: Technical Session II
 
 Round Table Discussion on Methods for Early Detection of Acute Food Deficits in the Community
 Chair—Imrana Qadeer
 
 1.
 
 Tools based on Food Production, Availability & Access
 
 2. Anthropometric Tools
 TEA
 
 3.30-3.45
 
 Discussion on Draft Resolution
 
 5.15-5.30
 
 1.
 
 On the definition and identification of starvation death
 
 2.
 
 On methods for early detection of large scale acute hunger
 TEA & Snacks
 
 5
 
 8! Review
 
 @ Management of severe acute malnutrition in children
 Steve Collins, Nicky Dent, Paul Binns, Paluku Bahwere, Kate Sadler, Alistair Hallam
 Lancet 2006; 368:1992-2000
 
 Published Online
 September 26,2006
 DOI:1O.1O16/SO14O6736(06)69443-9
 
 Valid International Ltd, Oxford,
 UK (S Collins MD, N Dent MSc,
 P Binns RGN, P Bahwere MD,
 K Sadler MSc, A Hallam BM BCh);
 and Centre for International
 Child Health, Institute of Child
 Health, Guilford Street,
 London, UK (S Collins, K Sadler)
 Correspondence to:
 Dr Steve Collins, Valid
 International Ltd, Unit 14
 Standingford House, 26 Cave
 Street, Oxford
 0X41BA
 steve@validinternational.org
 
 Severe acute malnutrition (SAM) is defined as a weight-for-height measurement of 70% or less below the median, or
 three SD or more below the mean National Centre for Health Statistics reference values, the presence of bilateral
 pitting oedema of nutritional origin, or a mid-upper-arm circumference of less than 110 mm in children age 1-5 years.
 13 million children under age 5 years have SAM, and the disorder is associated with 1 million to 2 million preventable
 child deaths each year. Despite this global importance, child-survival programmes have ignored SAM, and WHO does
 not recognise the term “acute malnutrition”. Inpatient treatment is resource intensive and requires many skilled and
 motivated staff. Where SAM is common, the number of cases exceeds available inpatient capacity, which limits the
 effect of treatment; case-fatafity rates are 20-30% and coverage is commonly under 10%. Programmes of
 community-based therapeutic care substantially reduce case-fatality rates and increase coverage rates. These
 programmes use new, ready-to-use, therapeutic foods and are designed to increase access to services, reduce
 opportunity costs, encourage early presentation and compliance, and thereby increase coverage and recovery rates. In
 community-based therapeutic care, all patients with SAM without complications are treated as outpatients. This
 approach promises to be a successful and cost-effective treatment strategy.
 However, as acute malnutrition becomes more severe,
 normal physiological mechanisms that adapt the organism
 to low food intake become more pronounced.^12 These
 “reductive adaptations" affect every physiological function
 ;,IJ-1S mobilising energy and nutrient reserves
 in the body?
 and
 decreasing
 energy
 <
 - and nutrient demands; they are
 ' the organism
 ’ l to maintain
 initially beneficial 'and" allow
 homoeostasis. However, as the severity of nutritional insult
 increases, these adaptations progressively limit the body’s
 ability to respond to stresses such as infection.15”17 In
 practice, inpatient units treating SAMI are commonly
 confronted by extremely ill patients who need intensive
 medical and nursing care. Most of these units are in the
 poorest
 of the .poorest countries and have severe
 r------ x parts
 C
 f
 1 -Il
 1
 . Cf T—1
 capacity constraints, m particular, very few sidled staff. In
 addition,
 most
 carers of malnourished nauents
 patients come from
 —--------- —
 the
 poorest
 families
 and
 have
 great
 demands
 on their time.
 wasting is defined with a weight-for-age indicator. As
 To
 achieve
 an
 impact
 at
 a
 population
 level,
 management
 these different forms of malnutrition have different
 protocols
 must
 take
 these
 socioeconomic
 realities into
 causes and require substantially different treatments,
 account, balancing the potentially conflicting demands
 clear nomenclature to differentiate them is needed.
 Case-fatality rates in hospitals treating SAM in and ethics of clinical medicine with those of public health.
 developing countries average 20—30% and have remained
 unchanged since the 1950s5 despite the fact that clinical Worldwide public-health significance of
 management protocols capable of reducing case-fatality malnutrition
 rates to 1-5% have been in existence for 30 years. In 1992, Malnutrition is a major public-health problem throughout
 ’i over
 this failure to translate scientific knowledge of what is die developing world and is an
 50%
 of
 the
 lff-11
 million
 children
 under
 5
 years
 of age
 needed to treat malnutrition into effective large-scale
 who
 die
 each
 year
 of
 preventable
 causes.
 18
 ”
 21
 However,
 interventions, was criticised as “nutrition malpractice”;6
 - 13 years and numerous studies and —
 clinical
 manuals while the child-survival movement commonly acknowgreater"discrepant bet^een'actual ledges the importance of undemutrition, defined as low
 later, there is an even t
 - ■ - - and’ our weight for age,22 the importance of acute malnutrition is
 practice in most institutions treating SAM
 seldom mentioned. For example, none of the five papers
 knowledge of what works.
 The treatment of severe acute malnutrition occupies a of the recent child survival series in The Lancet mention
 unique position between clinical medicine and public acute malnutrition.22 This is a serious omission; acute
 health. The causes are essentially poverty, social exclusion, malnutrition is an extremely common disorder, associated
 poor public health, and loss of entitlement,7 and most cases with high rates of mortality and morbidity and requiring
 can be prevented by economic development and specialised treatment and prevention interventions.
 * ’ •' there
 ’ ; are about 60 million children with
 public-health measures designed to increase dietary —
 Worldwide
 moderate
 acute
 quantity and quality alone, with no need for clinical input, u.--------- ------ and 13 million with severe acute
 
 Introduction
 
 Severe acute malnutrition (SAM), is defined as a
 weight-for-height measurement of 70% or more below
 the median, or three SD or more below the mean National
 Centre for Health Statistics reference values (that will
 likely be replaced by new WHO growth curves1), which is
 called “wasted”; the presence of bilateral pitting oedema
 of nutritional origin, which is called oedematous
 malnutrition”;2 or a mid-upper-arm circumference of less
 ttem 110 mm in children age 1-5 years.3-4 Many advanced
 by concurrent infective
 cases of SAM are complicated
 <
 illness, particularly acute respiratory infection, diarrhoea,
 and gram-negative septicaemia. By contrast, chronic
 malnutrition (termed “stunted”) is defined by a
 height-for-age indicator. In addition, a composite form of
 malnutrition including elements of both stunting and
 
 www.thelancet.com Vol 368 December 2,2006
 
 1992
 
 Review
 
 malnutrition. About 9% of sub-Saharan African and 15%
 of south Asian children have moderate acute
 malnutrition23 24 and about 2% of children in developing
 countries have SAM.24 In India alone, 2-8% of children
 under 5 years of age (over 5 million children) are severely
 wasted25-27 and in many poor countries such as Malawi,
 SAM is the commonest reason for paediatric hospital
 admission.28
 The risk of mortality in acute malnutrition is directly
 related to severity: moderate wasting is associated with a
 mortality rate of 30-148 per 1000 children per year29,30 and
 severe wasting is associated with a imortality rate of
 73-187 per 1000 children per year.29 This equates to over
 1-5 million child deaths associated with severe wasting
 and 3 • 5 million with moderate wasting every year. These
 umbers do not include children who die of oedematous
 .alnutrition (kwashiorkor), a form of SAM that in some
 countries is more common than the wasted form, and
 probably, therefore, underestimate the total number of
 child deaths directly associated with acute malnutrition
 (table).
 
 High case-fatality rates for SAM
 Over the past 50 years, in most resource-poor settings,
 case-1■fatality rates for severe malnutrition treated in health
 facilities have remained at 20-30%—for marasmus
 (wasting malnutrition) and up to 50-60% for
 kwashiorkor.531 By contrast, since the 1970s there have
 been management protocols capable of achieving
 case-fatality rates of 1—5%,15 3233 and well-resourced
 humanitarian agencies using these protocols frequently
 achieve mortality rates under the 10% level stipulated in
 the international Sphere Project standards.4,34,35
 Current management protocols
 At present, an exclusive inpatient approach to the clinical
 are of SAM is recommended. The core of accepted
 Regionst
 
 Under-5 population Wasting prevalence
 
 Wasting numbers
 
 2000(xl000)
 
 (xlOQQ)________________
 
 (%)
 Moderate
 
 Severe
 
 44478
 
 7
 
 ■ SouthAsla
 
 166566
 
 7 Jis:
 
 :S
 
 I! East Asia and Pacific
 
 2-3 Z scores
 
 >3 Z scores
 
 belowWFH
 
 belowWFH-
 
 WFHt
 
 ........ : lOSSsSsss' ' 3192^ " 'r
 
 ^uSSaran^a-''
 
 t Middle East and north Africa
 
 2
 
 :54809:
 
 ...... ;:2 777:'"-O
 
 CEE-CIS and Baltic states
 
 30020
 
 4
 
 1
 
 1201
 
 I ' 77^ 644950-
 
 546471
 
 9
 
 2
 
 49182
 
 «::-::a:83273 ej
 .
 
 .ndust^sedcountdesB:^
 
 117547
 
 707584
 
 286489
 
 .
 
 41
 
 : -
 
 10929
 
 7 t 2"7-| :::::i 7 :H046 77B 7 2209
 
 60228
 
 13139
 
 2905951
 
 1444214
 
 : : 7 671290 -: 7 291918:
 
 3577241
 
 .
 
 ....
 
 7::7:
 
 -
 
 39
 
 7
 
 • ueastdevelopedcountries ^-1104587: 7^777:B’^IOTota|
 
 168942
 
 6378
 
 -7/71O96 : 7,: : ;
 
 Latin AmericaandCarlbbean
 
 B Developing countries
 
 Total
 
 421767: : ! vOWB
 
 S6S768
 
 890
 
 3114
 
 <2498577| Bin 73331
 
 4
 
 " 159454
 
 Annual mortality numbers
 
 e2Z scores »3Z scores
 below WFH
 
 and severe
 
 - '
 
 WHO management protocols is ten steps in two phases
 (stabihsation and rehabilitation).236-39 The approach
 requires many trained staff and substantial inpatient bed
 capacity. Where these are available and sufficient
 attention is paid to the quality of care, there is good
 evidence that these protocols can substantially decrease
 case-fatality rates in both stable environments33,40-” and
 during emergency humanitarian interventions.34,45
 However, despite the success of these protocols when
 implemented in specialised units, their publication has
 not led to widespread decreases in case-fatality rates in
 most hospitals in the developing countries.4647
 The persistence of high case-fatality rates is commonly
 attributed to inappropriate case management as a result
 ’ ’ .5>48 The accepted view is that wider
 of poor knowledge/
 implementation of the WHO guidelines through
 in-service training and incorporation into medical and
 nursing curricula is the key to substantially decreasing
 case-fatality rates worldwide.25,37,49-52 However, whereas
 there is good evidence that adequate training of health
 staff i*1
 management of SAM is essential if the
 implementation of the WHO guidelines is to be effective,
 the evidence base supporting the view that the wider
 implementation of the WHO guidelines is key to the
 reduction of case-fatality rates is weak. There have been
 no published controlled trials looking at the effect of the
 use of the WHO protocol in operational settings. In their
 absence, the evidence of the positive effects of these
 ’; comes from observational studies done in a
 protocols
 few selected hospitals or well-resourced, nongovernmental-organisation, humanitarian operations,
 These studies all suggest that the availability of sufficient
 resources,53 particularly skilled and motivated health
 staff, is a vital determinant of success and effectiveness.
 In practice, the many skilled staff needed are rarely
 available. For example, in Malawi in 2003-04 there were
 only 1 • 13 physicians and 25 • 6 nurses per 100 000 people,
 
 1736132
 
 4350164
 
 S
 
 7963209iv,:.-7:
 5313373
 
 J
 
 2 Z scores).” tSevere mortality rate-132/1000/year (average of five studies, range 73-187 children with mid-upper-arm circumference <110 mm).
 Table: Worldwide burden of acute malnutrition in children aged lessthan 5 years
 
 www.thelancet.com Vol 368 December 2,2006
 
 1993
 
 !
 
 Review
 
 In the 1970s, these problems prompted moves to
 demedicalise the treatment of SAM and move the locus
 of treatment away from hospitals to communities, into
 either simple nutrition rehabilitation centres, existing
 primary health-care clinics, or the homes of those
 affected.31-74 The results from early outpatient treatment
 programmes were variable. Some achieved low mortality
 rehabilitation units in Malawi, only reducing them from and positive effects on growth while children were
 25% to 20%.55 The paucity of skilled health staff is not attending nutrition rehabilitation centres, but usually
 w Malawi
 ...
 restricted to
 and in 20 of the African countries these benefits were not maintained after discharge.75-77 In
 most affected by acute malnutrition there are fewer than others, mortality and relapse rates both during treatment
 four doctors and 22 nurses per 100000 people.54 The and after discharge were high72-78 and rates of weight gain
 World Bank has identified the lack of skilled human were low.7980 The requirement for children to attend each
 resources as a fundamental constraint to the day and eat in the nutrition rehabilitation centres has
 improvement of health outcomes and the reaching of also resulted in low programme coverage, often Pr°ving
 with mothers "and resulting in Vhigh
 Millennium Development Goals.56 In practice, shortages to
 ’ be unpopular
 ’
 of skilled staff commonly preclude the effective and default rates.42
 In 2001, Ashworth reviewed 27 such programmes from
 sustainable implementation of WHO guidelines for the
 the
 1980s and 1990s.81 Only six (22%) of the 27 achieved
 management of SAM.
 case-fatality rates of less than 5%, average weight gains of
 Effect of HIV and tuberculosis
 more than 5 g/kg/day, and relapse or readmission rates
 HIV and tuberculosis are increasing the workloads of of less than 10% Ashworth ^concluded ^that* borne
 hospital units treating SAM through both the direct treatment is rarely successful81 and that the early
 effects of infection and the indirect negative effects on discharge
 ~ of severely malnourished patients from
 " ’hazardous,,52 In 2005,
 livelihoods and food security. HIV and tuberculosis inpatient treatment units is usually
 infection decrease skilled human resource capacity in Ashworth updated her review to include! an additional six
 health services, raise the prevalence of SAM, and studies of ready-to-use therapeutic food. Five (83%) of
 increase case-fatality rates.43'44,S7M In sub-Saharan Africa, these six studies were considered to be successful; a far
 a high proportion of severely malnourished children greater success rate than in those studies not using
 admitted to nutritional rehabilitation units are now also ready-to-•use therapeutic food.82
 Two other programmes, both
 in Bangladesh, have
 HIV positive,5557-*3 particularly those with marasmus.5759
 .
 In 2000 in Malawi for example, 34% of the severely reported successful rehabilitation
 malnourished children admitted to the Blantyre Queen discharged to home care after 1 week of inpatient
 Elizabeth hospital nutritional rehabilitation unit were management with mixtures oflocal foods combined with
 HIV positive.57 Although experience in resource-poor, the provision of multivitamins and minerals.42’83 The costs
 sub-Saharan countries has showni that
 that many
 many for home-based treatment of US$29 and US$22-30 were
 normal
 nutritional
 HIV-positive children can recover
 -------------------- substantially lower than those of US$156 and US$74-60
 status when given standard treatment protocols for for hospital care.83-84 Similar improvements in
 SAM without antiretroviral drugs,58'64 their recovery is cost-effectiveness of care85 were seen in home-treatment
 slower than that of uninfected children. HIV infection programmes in Jamaica,
 is also associated with high rates of complication and
 Ready-to-use therapeutic food
 case fatality.55,57'59
 The Ashworth review indicates that the recent
 Treatment at home and in the community
 development of ready-to-use therapeutic food has greatiy
 Concerns over the limited capacity of hospital units to eased the difficulties associated with providing a suitab e
 treat SAM are not new. Since the 1960s, the high cost and high-energy, nutrient-dense food that is safe for use in
 poor success rates of inpatient treatment have prompted outpatient programmes. Ready-to-use therapeutic food is
 debate over whether hospitals were the
 the best
 best places
 places to
 to an energy-dense food enriched with minerals and
 treat SAM.6566 There are several well-known weaknesses vitamins, with a similar nutrient profile but greater energy
 of a centre-based approach: limited inpatient capacity and
 <-----nutrient density, than F100, the diet recommended by
 and lack of enough skilled staff in hospitals to treat the WHO in the recovery phase of the treatment of-------SAM.,86 In
 contrast
 to
 the
 water-based
 F100,
 ready-to-use
 therapeutic
 large numbers needing care; M the centralised nature ot
 —------ ---------.
 hospitals promotes late presentation and high opportunity food is an oil-based paste with an extremely low water
 therapeutic
 food
 costs for carers; and the serious risks of cross infection activity.
 «— t 87 As a result, ready-to-use
 .
 . does
 for immunosuppressed children with SAM and the high not grow bacteria even when
 allowing
 in —
 simple packaging
 mortality rates before and after discharge.31'6*-72 These Cl.
 ’ it to be kept unrefrigerated omn.
 concerns persist today.”
 for several months. As the food is eaten uncooked,
 
 15 ofthe 26 districts had on average fewer than 1 • 5 nurses
 per facility, and five districts had fewer than one nurse
 per facility; there were ten
 1 districts without a Ministry of
 Health doctor, and four districts without any doctor
 (Vujidc M, World Bank, personal communication).
 Perhaps as a result ofthese constraints, the use of similar
 protocols had little effect on CFRs in nutrition
 
 www.thelancet.com Vol 368 December 2,2006
 
 1994
 
 Review
 
 heat-labile vitamins are not destroyed during preparation
 and the labour, fuel, and water demands on poor
 households are minimised. The production process is
 simple, and ready-to-use therapeutic food can be made
 from local crops89 with basic technology that is readily
 available in developing countries.9091
 In a clinical trial in severely malnourished children in
 Senegal, energy intakes (808 kj/kg/day vs 573 kj/kg/day,
 p<0-001), rates of weight gain (15-6 g/kg/day vs
 10-1 g/kg/day, p<0-001) and time to recovery (17-3 days
 vs 13-4 days, p<0-001) were all significantly greater in
 those receiving ready-to-use therapeutic food than in
 those receiving F100.92 Trials in Malawi have also
 successfully used a take-home ration given to children in
 the recovery phase of the treatment of SAM. In one, a
 ke home ration of 730 kj/kg/day (175 kcal/kg/day)
 severely
 -uccessfully rehabilitated HIV-negative,
 " i a
 malnourished children, after early discharge- from
 nutrition rehabilitation units providing initial, phase-one
 care according to WHO protocols. Rates of weight gain
 (5-2 g/ke/dav
 ' ” r vs 3-1 g/kg/day) and the proportion of
 '
 e/ recovering
 7
 ---- weight for height (95% vs
 children
 to 100%
 /o/Q relative
 icxaiivt risk pxxvj
 *
 .-z- CI
 — 1-1-1-3), were
 78%
 [RR] 1-2,
 95%
 significantly better in the ready-to-use therapeutic food
 groups when comiipared with groups receiving a larger
 - - - flour
 -• ’
 amount of energy from com-soya-blend
 supplied
 by the World Food Programme.28 In the same trial, 56%
 of the HIV-positive children treated with ready-to-use
 therapeutic food also achieved 100% weight for height.64
 In another trial implemented in rural nutrition
 rehabilitation units, 730 kj/kg/day of locally made
 ready-to-use therapeutic food given during the
 rehabilitation phase of treatment produced significantly
 better rates ofweight gain (3 • 5 g/kg/day vs 2- • 0- g/kg/day),
 
 '
 . Centralised treatment increases
 inpatient facilities,
 barriers to access for rural communities where acute
 malnutrition is most prevalent. Increased barriers to
 access and opportunity costs serve to delay presentation,
 making the disorder harder to treat, and increase the
 number of patients with complications. These barriers
 increase costs and case-fataHty ratios55 and decrease the
 proportion of severely malnourished children who are
 able to access treatment, thereby reducing coverage
 (unpublished).
 
 Community-based management of acute
 malnutrition
 During the past 5 years, a growing number ofcountries
 and international relief agencies have adopted a
 community-based model for the management of acute
 malnutrition, called community-based therapeutic
 care.9*-97 This model provides a framework for an
 integrated public-health response to acute malnutrition,
 treating most patients with SAM solely as outpatients and
 reserving inpatient care for the few with SAM and
 del also
 complications.7i73 The
 The mo
 model
 also aims
 aims to
 to integrate
 integrate
 treatment with various other interventions designed to
 reduce the incidence of malnutrition and nnprove public
 health and food security. Programme design attempts to
 into accOunt the socioeconomic factors, particularly
 poverty, high workloads for women, and the exclusion
 from health and education services that contribute to the
 late presentation of cases of acute malnutrition.
 Programmes are therefore very decentralised to minimise
 geographical barriers to access73 and include intensive
 community consultation and mobilisation to maximise
 understanding and participation. This design minimises
 the costs to families and maximises access to treatment.
 recovery (79% vs 46%, RR 2'8 95% CI 2,5—3*1), and The decentralised design also means that, in
 mortality (3-0 vs 5-4%, OR 0-5, 95% CI 0-3-0-7) than non-emergency situations, there are few cases of SAM at
 lid the standard inpatient treatment with F100, followed any one access point and the quantities of ready-to-use
 by outpatient supplementation with a large one-off ration therapeutic food required to treat them are therefore
 (50 kg) of corn-soya-blend flour.93 However, the rates of small. In current Ministry
 . of Health implemented
 weight gain on the ready-to-use therapeutic food regime programmes in
 in Malawi, for example, a health-centre
 were far lower than the 10-15 g/kg/day that can be treating 15 children with SAM per month reqmres 160 kg
 achieved with a ration of730 kj/kg/day. The combination (eight boxes) of ready-to-use therapeutic food. This small
 of low rates of weight gain and low mortality rates quantity can be delivered easily together with other
 indicates that this was probably due to sharing of the routine health supphes. This eases the problems
 ration
 associated with integrating community-based therapeutic
 “rhe development of ready-to-use therapeutic food has care into existing health services, even in resource-poor
 allowed much of the management of SAM to move out of
 hospitals. By shortening the duration of inpatient
 treatment from an average of 30 days to only 5-10 days,
 the move towards using ready-to-use therapeutic food in
 the recovery phase of treatment reduces the resources
 
 needed to treat SAM, which improves cost-effectiveness.
 The provision of phase-one inpatient care for all cases,
 however, still requires substantial resources and entails
 substantial opportunity costs for carers. A requirement for
 inpatient care also means that programmes must be
 implemented from hospitals and large clinics with
 www.thelancet.com Vol 368 December 2,2006
 
 settings.
 The use of mid-upper-arm circumference as the sole
 anthropometric indicator for screening and admission
 into community-based therapeutic: care
 care also
 a*so facilitates
 community participation, helping to devolve responsibility
 for selection of patients towards the community.
 Mid-upper-arm circumference is an indicator of acute
 malnutrition that reflects mortality risk99"102 and has
 recently been endorsed1 as an independent criterion for
 admission
 into u
 therapeutic
 feeding programmes by an
 J
 “
 informal consultation of WHO.103104 The use of this
 1995
 
 Ig Review
 
 measure requires no complicated equipment and can
 easily be taught to community-based workers, making it
 practical for use in resource-poor settings.105106
 Community-based therapeutic care's clinical approach
 is based on the fact that the severity of SAM, its prognosis,
 and the determinants of successful treatment are
 primarily dependent on the time to presentation.2850-55,68"107108 SAM is classified on the basis of whether
 there are coexistent life-threatening complications109
 (figure). Children presenting with SAM complicated by
 life-threatening illness receive inpatient care according
 to the WHO treatment protocols. Those with SAM but
 without life-threatening complications are treated
 through weekly or fortnightly attendance in outpatient
 therapeutic programmes. In outpatient therapeutic
 programmes, they receive an 837 kj/kg/day
 (200 kcal/kg/day) take-home ration of ready-to-use
 therapeutic food, a course of oral broad-spectrum
 antibiotics, vitamin A, folic acid, anthelminthics and, if
 appropriate, antimalarials. To increase access to treatment
 and encourage earlier presentation, outpatient therapeutic
 programmes are decentralised and implemented through
 standard primary health-care units or even non-permanent
 access points. This approach results in most children
 presenting at a stage when they can still be treated
 effectively as outpatients by front-line health staff, which
 greatly reduces the need for trained clinic staff, thereby
 easing integration into routine health services.
 Case-fatality rates among 23511 unselected severely
 malnourished children treated in 21 programmes of
 community-based therapeutic care in Malawi, Ethiopia,
 and Sudan, between 2001 and 2005, were 4-1%, with
 recovery rates of 79-4% and default rates of 11-0%. 74%
 of these severely malnourished children were treated
 solely as outpatients.94-95 103 Coverage rates for nine ofthese
 programmes have been estimated with a new
 coverage-survey technique designed to provide more
 precise coverage estimates of health-care programmes.110
 Average coverage was 72-5%,95 103 substantially higher
 than coverage rates seen in comparable centre-based
 programmes which are often less than 10%.111112 Similar
 positive results have recently been published from Niger,
 where Medecins Sans Frontieres (MSF) cared for more
 than 60000 children with SAM with an approach based
 on outpatient therapeutic programmes. About 70% of
 patients were treated solely as outpatients and overall
 case-fatality ratios were about 5%.113
 Community-based therapeutic care has also shown
 promise as an intervention to assist children with SAM
 infected with HIV. A cohort trial in Malawi assessed the
 effectiveness of community-based therapeutic care in the
 treatment of SAM in HIV-positive and HIV-negative
 children and examined its use as an entry point for
 home-based care programmes targeting people living
 with HIV/AIDS.114 59% of the severely malnourished
 HIV-positive children not receiving antiretroviral drugs
 recovered compared with 83-4% of the HIV-negative
 
 1996
 
 Severe acute
 malnutrition
 
 I
 Without complications
 
 With complications
 
 MUAC <110 mm
 
 1 Bilateral pitting
 oedema grade 3*
 (severe oedema)
 
 or
 
 Bilateral pitting oedema
 grades lor 2* with
 MUAC illOmm
 
 or
 
 2 MUAC <110mm
 and bilateral pitting
 oedema grades 1 or 2
 (marasmic kwashiorkor)
 
 and
 • Appetite
 • Clinically well
 • Alert
 
 or
 
 3 MUAC <110mm or
 bilateral pitting oedema
 grades 1 or 2
 and one of the following:
 
 • Anorexia
 • Lower-respiratory-tract
 infection*
 • Severe palmar pallor
 • High fever
 • Severe dehydration
 • Not alert
 
 Outpatient therapeutic
 care protocols
 
 Inpatient care
 IMCI/WHO protocols
 
 Figure: Classification of severe acute malnutrition used in community-based
 
 therapeutic care
 MUAC=mid-upper-arm circumference. ICMI=lntegrated Management of
 Childhood Illness. ‘Grade l=mild oedema on both feet or ankles;
 grade 2=moderate oedema on both feet, plus lower legs, hands, or lower arms;
 grade 3*severe generalised oedema affecting both feet, legs, hands, arms, and
 face. tIMCI criteria:3’ 60 respirations/min children age <2 months;
 50 respirations/min for age 2-12 months; 40 respirations/min for ages
 
 1-5 years; 30 respirations for age >5years.
 
 children (p<0-002, unpublished). However, at a mean
 follow-up of 15 months after discharge, 53% of
 HIV-positive children had relapsed into moderate acute
 malnutrition compared with 10-4% of the HIV-negative
 children. HIV-positive children therefore need continual
 community-based monitoring after discharge and, for
 treatment to be optimally effective, community-based
 programmes for SAM must be integrated with
 home-based care and antiretroviral-drug programmes
 for HIV. In this study, the uptake rate for voluntary
 counselling and testing for children attending the
 -programme
 ---- ------------was greater than 90%, far greater than
 usually seen in Malawi (unpublished). This finding
 shows a high potential for synergy and integration
 between community-based therapeutic care, home-based
 care, and antiretroviral-drug programmes for HIV.
 Programmes of treatment for SAM tend to be highly
 cost effective in terms of additional years of life gained
 www.thelancet.com Vol 368 December 2,2006
 
 Review
 
 because they precisely target resources at children with a
 very high mortality risk. Initial data indicate that the
 cost-effectiveness of emergency community-based
 therapeutic care is comparable to mainstream
 child-survival interventions, such as vitamin-A provision
 or oral rehydration therapy for diarrhoeal disease.
 Estimates from two established emergency programmes
 were US$101-197 per admission which is equivalent to
 between US$12 and US$132 for each year of life gained
 dependent on the assumptions made for the mortality
 rates of untreated SAM.115 The exact figure depends on the
 density and prevalence of severe acute malnutrition, the
 numbers of acutely malnourished children treated, the
 infrastructure present, accessibility, and the estimation of
 case-fatality ratios in untreated SAM.103115 jAlthough these
 ^re 1broad ranges, they are below the $150 threshold
 ^escribed by the World Bank as highly cost-effective. The
 development of local production of ready-to-use
 therapeutic food with new cheaper recipes based on locally
 available grains and pulses should further reduce costs.
 
 Conclusion
 Where sufficient resources are available, the WHO
 inpatient treatment model for SAM can achieve low
 case-fatality rates. However, exclusive inpatient
 i
 treatment strategies are resource-intensive and require
 many skilled staff. Because the prevalence of SAM is
 highest in resource-poor environments, there is usually
 a substantial mismatch between the many patients
 requiring treatment and few skilled staff and scarce
 resources available to treat them. The HIV/AIDS
 pandemic is further lowering resource ;availability and
 ’ ' 1
 increasing the numbers of acutely malnourished
 children, Aggravating this mismatch and increasing
 case-fatality rates.
 New approaches for the management of SAM, such as
 :ommunity-based therapeutic care, complement the
 existing WHO inpatient protocols. These programmes
 use ready-to-use therapeutic food to treat most children
 suffering from SAM as outpatients, reserving inpatient
 treatment for those with complications. They are
 designed to decrease barriers to access, encourage earlier
 presentation, reduce opportunity costs associated with
 treatment, and encourage compliance by patients.
 Treatment ofmost patients with SAM solely as outpatients
 reduces inpatient caseloads to more manageable levels,
 which helps decongest crowded inpatient units, decreases
 the risks of nosocomial infection, and increases the time
 available to staff to devote to the sickest children. These
 new approaches have greatly reduced case-fatality rates
 and increased coverage rates—initial data indicate that
 they are very cost effective.
 
 t
 : wayvforward
 :
 1
 The
 Community-based therapeutic care should now be scaled
 up in both emergency and non-emergency settings and
 appropriate training included in medical, nursing, and
 www.thelancet.com Vol 368 December 2,2006
 
 primary health-care curricula. To start this process,
 WHO, UNICEF, and the UN Standing Committee on
 Nutrition recently convened an informal consultation on
 the community-based management of severe
 malnutrition in children. The meeting began the process
 of incorporating these techniques into the WHO
 guidelines.103 This is an essential step. However,
 improvements in treatment protocols, programme
 design, and training are, by themselves, insufficient. If
 community-based therapeutic care is to attain its
 maximum potential in reducing avoidable child mortality,
 there must be changes in funding priorities and child
 survival strategies. Leveraging these changes will require
 strong evidenced-based advocacy highlighting the global
 importance of SAM and communicating clearly the fact
 that highly
 . cost-effective interventions exist.
 WHO should adopt the term “acute malnutrition" to
 differentiate wasting and oedematous malnutrition from
 growth faltering and stunting. Acute malnutrition has
 different causes, different indicators, and requires
 different interventions to chronic malnutrition. Without
 a clear and appropriate nomenclature these differences
 are obscured, which results in confusion over treatment
 strategies and mixed messages going out to
 policymakers.
 Second, the global importance of SAM as a major cause
 of avoidable mortality must be better communicated and
 the child survival agenda must give greater priority to
 treatment of the disorder. This" requires SAM to be
 included as a specific cause of death in
 mortality-surveillance data and included as a diagnosis in
 standard morbidity surveillance. Without this, the high
 numbers of deaths and high morbidity attributable to
 SAM will continue to go unrecorded and un-noticed. ,
 Third, nutritionists should communicate the fact that
 there are successful and highly cost-effective interventions
 for SAM. Although the hospital-based treatment of SAM
 is more cost-effective than many of the mainstream
 child-survival interventions, such as treatment of severe
 diarrhoea in hospitals or vitamin-A distribution,112”6 this
 has been poorly communicated to policymakers and
 funders. Community-based therapeutic care promises to
 increase this cost-effectiveness further. There is a need
 for more cost effectiveness data and for these findings to
 hers.
 be communicated to policymake
 Last, an appropriate indicator ofacute malnutrition, such
 as mid-upper-arm circumference, should be included as a
 standard element in both growth monitoring programmes
 and integrated management of childhood illness to allow
 these programmes to diagnose acute malnutrition more
 effectively. This indicator is essential if cases of SAM are
 to be caught early, before complications arise and while
 cheap outpatient treatment is possible. At present,
 growth-monitoring programmes do not include any
 indicator ofacute malnutrition and integrated management
 of childhood illness includes only “visible severe wasting",
 an indicator that is subjective, difficult to use in practice,
 1997
 
 I
 
 Review
 
 and unreliable.104,117 Mid-upper-arm circumference is easy
 to use and efficient at identifying those children who need
 specialist interventions—without this, most cases of SAM
 will go undiagnosed and untreated.
 Achieving die fourth Millennium Development Goal of
 a two-third reduction in childhood mortality will not be
 possible unless SAM is addressed effectively. For
 interventions to fulfil their potential, policymakers must
 give SAM an urgency commensurate with its global
 importance as a leading cause of preventable childhood
 mortality.
 Conflict of interest statement
 
 The authors work for Valid International Ltd, an organisation that has
 been engaged in the research and development of community-based
 therapeutic care. S Collins and A Hallam are also unpaid directors of
 Valid Nutrition, a not-for-profit company established to research and
 manufacture ready-to-use therapeutic food in developing countries.
 Acknowledgments
 
 This work was supported by funding from Concern Worldwide. Concern
 Worldwide has been engaged in the research and development of
 community-based therapeutic care but has had no influence over the text
 of this review.
 
 References
 WHO. WHO child growth standards. Acta Paediatr 2006; 95 (suppl):
 1
 1-101.
 WHO. Management of severe malnutrition: a manual for
 2
 physicians and other senior health workers. Geneva: WHO, 1999.
 UNHCR. Handbook for emergencies, 2nd edn. Geneva: UNHCR,
 3
 1999.
 SPHERE project team. The SPHERE humanitarian charter and
 4
 minimum standards in disaster response, 2nd edn. Geneva: The
 SPHERE Project, 2003.
 Schofield C, Ashworth A. Why have mortality rates for severe
 5
 malnutrition remained so high? Bull World Health Organ 1996; 74:
 223-29.
 Berg A. Sliding towards nutrition malpractice; time to reconsider
 6
 and redeploy. Am J Clin Nutr 1992; 57: 3-7.
 UNICEF. Strategy for improved nutrition of children and women in
 7
 developing countries. New York: UNICEF, 1990.
 Cahill GF. Starvation in man. N Engl J Med 1970; 282:668-75.
 8
 Forbes GB, Drenick EJ. Loss of body nitrogen on fasting.
 9
 Am J Clin Nutr 1979; 32:1570-74.
 10 Waterlow JC. Metabolic adaptation to low intakes of energy and
 protein. Ann Rev Nutr 1986; 6: 495-526.
 11 Keys A. The biology of human starvation, 1st edn. Minnesota:
 Minnesota Press, 1950.
 12 McCance RA, Widdowson EM. Studies in undemutrition, Wuppertal
 1946-49,1st edn. London: Medical Research Council, 1951.
 13 Winick M. Hunger disease. New York: Wiley-Interscience, 1979.
 14 Waterlow JC. Protein energy malnutrition, 1st edn. London: Edward
 Arnold, 1992.
 15 Golden M. The effects of malnutrition in the metabolism of
 children. Trans R Soc Trap Med Hyg 1988; 82: 3-6.
 16 Golden MH, Waterlow JC, Picou D. Protein turnover, synthesis and
 breakdown before and after recovery from protein-energy
 malnutrition. Clin Sci Mol Med 1977; 53: 473-77.
 17 Reid M, Badaloo A, Fonester T, Heird WC, Jahoor F. Response of
 splanchnic and whole-body leucine kinetics to treatment of children
 with edematous protein-energy malnutrition accompanied by
 infection. Am J Clin Nutr 2002; 76: 633-40.
 18 Black RE, Morris SS, Bryce J. Where and why are 10 million
 children dying every year? Lancet 2003; 361: 2226-34.
 19 Caulfield LE, de Onis M, Black RE. Undemutrition as an underlying
 cause of child deaths associated with diarrhea, pneumonia, malaria,
 and measles. Am J Clin Nutr 2002; 80:193-98.
 20 Rice AL, Sacco L, Hyder A, Black RE. Malnutrition as an underlying
 cause of childhood deaths associated with infectious diseases in
 developing countries. Bull World Health Organ 2000; 78:1207-21.
 
 1998
 
 Pelletier DL, Frongillo EA. Changes in child survival are strongly
 associated with changes in malnutrition in developing countries.
 J Nutr 2003; 133:107-19.
 22 The Bellagio Child Survival Study Group. The child survival series.
 Lancet 2003; 361:1-38. 2003.
 23 UNICEF. State of the worlds children 2005. New York: UNICEF,
 2005.
 24 UNICEF. UNICEF global database on child malnutrition, http://
 www.childinfo.org/areas/malnutrition/wasting.php (accessed
 Dec 20, 2005).
 25 Bhan MK, Bhandari N, Bhal R. Management of the severely
 malnourished child: perspective from developing countries. BMJ
 2003; 326:146-51.
 26 International Institute of Population Sciences. National family
 health survey (NFHS2),1998-99. Mumbai: International Institute of
 Population Sciences, 2000.
 27 CIA. CIA World Fact Book, http://www.cia.gov/cia/publications/
 factbook/index.html (accessed Sept 10, 2006).
 28 Manary MJ, Ndkeha MJ, Ashom P, Maleta K, Briend A. Home
 based therapy for severe malnutrition with ready-to-use food.
 Arch Dis Child 2004; 89: 557-61.
 29 Pelletier DL. The relationship between child anthropometry and
 mortality in developing countries: implications for policy, programs
 and future research. J Nutr 1994; 124 (suppl): 2047S-81S.
 30 Chen LC, Chowdhury A, Huffman SL. Anthropometric assessment
 of energy-protein malnutrition and subsequent risk of mortality
 among preschool children. Am J Clin Nutr 1980; 33:1836-45.
 31 Cook R. Is hospital the place for the treatment of malnourished
 children? J Trap Pediatr Environ Child Health 1971; 17:15-25.
 32 Golden MHN. Severe Malnutrition. In: Weatherall DJ,
 Ledington JGG, Warrell DA, eds. The Oxford textbook of medicine,
 3rd edn. Oxford: Oxford University Press; 1996:1278-96.
 33 Ahmed T, Ali M, Ullah MM, et al. Mortality in severely
 malnourished children with diarrhoea and use of a standardised
 management protocol. Lancet 1999; 353:1919-22.
 34 Prudhon C, Briend A, Laurier D, Golden MH, Mary JY. Comparison
 of weight- and height-based indices for assessing the risk of death
 in severely malnourished children. Am J Epidemiol 1996; 144:
 116-23.
 35 Collins S, Sadler K. The outpatient treatment of severe malnutrition
 during humanitarian relief programmes. Lancet 2002; 360:1824-30.
 36 Ashworth A, Jackson A, Khanum S, Schofield C. Ten steps to
 recovery. Child Health Dialogue 1996:10-12.
 37 WHO informal consultation. Informal consultation to review
 current literature on severe malnutrition. Geneva: WHO, 2004.
 38 WHO. Management of the child with a serious infection or severe
 malnutrition : guidelines for care at the first-referral level in
 developing countries. Geneva: World Health Organization; 2000.
 39 WHO. Improving child health—IMCI: the integrated approach.
 Geneva: World Health Organization, 1997.
 40 Chopra M, Wilkinson D. Treatment of malnutrition. Lancet 1995;
 345: 788.
 41 Wilkinson D, Scrase M, Boyd N. Reduction in in-hospital mortality
 of children with malnutrition. J Trop Pediatr 1996; 42:114-15.
 42 Khanum S, Ashworth A, Huttly SR. Controlled trial of three
 approaches to the treatment of severe malnutrition. Lancet 1994;
 344:1728-32.
 43 Puoane T, Sanders D, Chopra M, et al. Evaluating the clinical
 management of severely malnourished children—a study of two
 rural district hospitals. S Afr Med J 2001; 91:137-41.
 44 Deen JL, Funk M, Guevara VC, et al. Implementation of WHO
 guidelines on management of severe malnutrition in hospitals in
 Africa. Bull World Health Organ 2003; 81: 237-43.
 45 Grellety Y. The management of severe malnutrition in Africa
 (dissertation). University of Aberdeen, 2000.
 46 Briend A. Management of severe malnutrition: efficacious or
 effective? J Pediatr Gastroenterol Nutr 2001; 32: 521-22.
 47 Waterlow JC. Intensive nursing care of kwashiorkor in Malawi.
 Acta Paediatr 2000; 89:138-40.
 48 Schofield C, Ashworth A. Severe malnutrition in children: high
 case-fatality rates can be reduced. Afr Health 1997; 19:17-18.
 49 Ashworth A, Schofield C. Latest developments in the treatment of
 severe malnutrition in children. Nutrition 1998; 14: 244-45.
 
 21
 
 www.thelancet.com Vol 368 December 2,2006
 
 Review
 
 50 Ashworth A. Treatment of severe malnutrition.
 J Pediatr Gastroenterol Nutr 2001; 32: 516-18.
 51 Ashworth A, Chopra M, McCoy D, et al. WHO guidelines for
 management of severe malnutrition in rural South African
 hospitals: effect on case fatality and the influence of operational
 factors. Lancet 2004; 363:1110-15.
 52 Ashworth A, Sanders D, Chopra M, McCoy D, Schofield C.
 Improving quality of care for severe malnutrition. Lancet 2004; 363:
 2089.
 53 Brewster D, Manary M. Treatment of severe malnutrition. Lancet
 1995; 345:453.
 54 WHO. WHO global health atlas—human resources for health 2005.
 http://www.who.int/globalatlas/dataQuery (accessed Sept 10, 2006).
 55 Brewster D, Manary M, Graham S. Case management of
 kwashiorkor an intervention project at seven nutrition
 rehabilitation centres in Malawi. Eur J Clin Nutr 1997; 51:139-47.
 56 World Bank. Rising to the challanges—the millenium development
 goals for health. Washington: World Bank, 2004.
 57 Kessler L, Daley H, Malenga G, Graham S. The impact of the
 human immuno deficiency virus type 1 on the management of
 severe malnutrition in Malawi. Ann Trop Paediatr 2000; 20: 50-56.
 _ Ticklay IM, Nathoo KJ, Siziya S, Brady JP. HIV infection in
 malnourished children in Harare, Zimbabwe. East Aft Med J 1997;
 74: 217-20.
 59 Prazuck T, Tall F, Nacro B, t al. HIV infection and severe
 malnutrition: a clinical and epidemiological study in Burkina Faso.
 AIDS 1993; 7:103-08.
 60 Mgone CS, Mhalu FS, Shao JF, et al. Prevalence of HIV-1 infection
 and symptomatology of AIDS in severely malnourished children in
 Dar Es Salaam, Tanzania. J Acquir Immune Defic Syndr 1991; 4:
 910-13.
 61 Amadi B, Mwiya M, Musuku J, et al. Effect of nitazoxanide on
 morbidity and mortality in Zambian children with
 cryptosporidiosis: a randomised controlled trial. Lancet 2002; 360:
 1375-80.
 62 Amadi B, Kelly P, Mwiya M, et al. Intestinal and systemic infection,
 HIV, and mortality in Zambian children with persistent diarrhea
 and malnutrition. J Pediatr Gastroenterol Nutr 2001; 32: 550-54.
 63 Chintu C, Luo C, Bhat G, et al. Impact of the human
 immunodeficiency virus type-1 on common pediatric illnesses in
 Zambia. J Trop Pediatr 1995; 41: 348-53.
 64 Ndekha MJ, Manary MJ, Ashom P, Briend A. Home-based therapy
 with ready-to-use therapeutic food is of benefit to malnourished,
 HIV-infected Malawian children. Acta Paediatr 2005; 94: 222-25.
 65 Sadre M, Donoso G. Treatment of malnutrition. Lancet 1969; 2:112.
 66 Lawless J, Lawless MM. Admission and mortality in a children’s
 ward in an urban tropical hospital. Lancet 1966; 2:1175-76.
 7 Gueri M, Andrews N, Fox K, Jutsum P, St Hill D. A supplementary
 feeding programme for the management of severe and moderate
 malnutrition outside hospital. J Trop Pediatr 1985; 31:101-08.
 68 Brewster D. Improving quality of care for severe malnutrition.
 Lancet 2004; 363: 2088-89.
 69 Cook R. The financial cost of malnutrition in the “Commonwealth
 Caribbean’’. J Trop Pediatr 1968; 14:60-65.
 70 Roosmalen-Wiebenga MW, Kusin JA, de With C. Nutrition
 rehabilitation in hospital—a waste of time and money? Evaluation
 of nutrition rehabilitation in a rural district hospital in southwest
 Tanzania: I, short-term results. J Trop Pediatr 1986; 32: 240-43.
 71 Roosmalen-Wiebenga MW, Kusin JA, de With C. Nutrition
 rehabilitation in hospital—a waste of time and money? Evaluation
 of nutrition rehabilitation in a rural district hospital in South-west
 Tanzania: II, long-term results. J Trop Pediatr 1987; 33: 24—28.
 72 Reneman L, Derwig J. Long-term prospects of malnourished
 children after rehabilitation at the Nutrition Rehabilitation Centre of
 St Mary’s Hospital, Mumias, Kenya. J Trop Pediatr 1997; 43: 293-96.
 73 Collins S. Changing the way we address severe malnutrition during
 famine. Lancet 2001; 358:498-501.
 74 Bengoa JM. Nutrition rehabilitation centres. J Trop Pediatr 1967; 13:
 169-76.
 75 King KW, Fougere W, Webb RE, Berggren G, Berggren WL,
 Hilaire A. Preventive and therapeutic benefits in relation to cost:
 performance over 10 years of Mothercraft Centers in Haiti.
 Am J Clin Nutr 1978; 31:679-90.
 
 www.thelancet.com Vol 368 December 2,2006
 
 Beghin ID, Viteri FE. Nutritional rehabilitation centres: an
 evaluation of their performance. J Trop Pediatr Environ Child Health
 1973; 19:403-16.
 77 Beaudry-Darisme M, Latham MC. Nutrition rehabilitation
 centers—an evaluation of their performance.
 J Trop Pediatr Environ Child Health 1973; 19: 299-332.
 78 Pecoul B, Soutif C, Hounkpevi M, Ducos M. Efficacy of a therapeutic
 feeding centre evaluated during hospitalization and a follow-up
 period, Tahoua, Niger, 1987-1988. Ann Trop Paediatr 1992; 12:47-54.
 79 Heikens GT, Schofield WN, Dawson S, Grantham-McGregor S. The
 Kingston project I—growth of malnourished children during
 rehabilitation in the community, given a high energy supplement
 Eur J Clin Nutr 1989; 43:145-60.
 80 Heikens GT, Schofield WN, Dawson SM, Waterlow JC. Long-stay
 versus short-stay hospital treatment of children suffering from
 severe protein-energy malnutrition. Eur J Clin Nutr 1994; 48: 873-82.
 81 Ashworth, A. Community-based rehabilitation of severely
 malnourished children: a review of successful programmes.
 London: London School of Hygiene and Tropical Medicine, 2001.
 82 Ashworth, A. Efficacy and effectiveness of community-based
 treatment of severe malnutrition. Food Nutr Bull 2006; 27 (suppl):
 S24-48.
 83 Ahmed, T. Community-based nutritional rehabilitation without
 food distribution: experience from Bangladesh, in WHO, UNICEF
 and SCN informal consultation on community-based management
 of severe malnutrition in children, http://www.who.int/
 child-adolescent-health/ (accessed Sept 10, 2006).
 84 Ashworth A, Khanum S. Cost-effective treatment for severely
 malnourished children: what is the best approach?
 Health Policy Plan 1997; 12:115-21.
 85 Bredow MT, Jackson AA. Community based, effective, low cost
 approach to the treatment of severe malnutrition in rural Jamaica.
 Arch Dis Child 1994; 71: 297-303.
 86 Briend A, Lacsala R, Prudhon C, Mounier B, Grellety Y,
 Golden MHN. Ready-to-use therapeutic food for treatment of
 marasmus. Lancet 1999; 353:1767-68.
 87 Briend A. Highly nutrient-dense spreads: a new approach to
 delivering multiple micronutrients to high-risk groups. Br J Nutr
 2001; 85 (suppl 2): S175-79.
 88 Briend A. Treatment of severe malnutrition with a therapeutic
 spread. Field Exchange 1997; 2:15.
 89 Collins S, Henry CJK. Alternative RUTF formulations. Emergency
 Nutrition Network 2004; special supplement 2: 35-37.
 90 Fellows P. Local production of RUTF. Emergency Nutrition
 Network 2004; special supplement 2: 33-35.
 91 Sandige H, Ndekha MJ, Briend A, Ashom P, Manary MJ.
 Home-based treatment of malnourished Malawian children with
 locally produced or imported ready-to-use food.
 J Pediatr Gastroenterol Nutr 2004; 39:141-46.
 92 Diop EHI, Dossou NI, Ndour MM, Briend A, Wade S. Comparison
 of tlic efficacy of a solid ready to use food and a liquid milk-based
 diet for the rehabilitation of severely malnourished children: a
 randomized trial. Am J Clin Nutr 2003; 78: 302-07.
 93 Ciliberto MA, Sandige H, Ndekha MJ, et al. Comparison of
 home-based therapy with ready-to-use therapeutic food with
 standard therapy in the treatment of malnourished Malawian
 children: a controlled, clinical effectiveness trial.
 Am J Clin Nutr 2005; 81: 864-70.
 "_ 2.S. ZCommunity-based
 _______ Z ’
 ’ therapeutic
 ’
 4 " care—ai new paradigm for
 94 Collins
 selective feeding in nutritional crises: Humanitarian Policy Network
 paper 48. London: Overseas Development Institute, 2004.
 95 KharaT, Collins S. Community-therapeutic care (CTC). Emergency
 Nutrition Network 2004; special supplement 2:1-55.
 96 Emergency Nutrition Network. ENN report on an inter-agency
 workshop. http://www.ennonline.net/docs/CTCreport.pdf (accessed
 Sept 10, 2006).
 97 Grobler-Tanner C, Collins S. Community therapeutic care (CTC): a
 new approach to managing acute malnutrition in emergencies and
 beyond. Washington DC: Food and Nutrition Technical Assistance
 Project, Academy for Educational Development, 2004.
 98 Guerrero S, Mollison S. Engaging communities in emergency
 response: the CTC experience in Western Darfur. In Humanitarian
 Exchange. Humanitarian Policy Network eds. London: Overseas
 Development Institute, 2005: 20-22.
 
 76
 
 1999
 
 I
 
 Review
 
 Briend A, Dykewicz C, Graven K, Mazumder RN, Wojtyniak B,
 Bennish M. Usefulness of nutritional indices and classification in
 predicting death of malnourished children. BMJ 1986; 293: 373-76.
 100 Alam N, Wojtyniak B, Rahaman MM. Anthropometric indicator and
 risk of death. Am J Clin Nutr 1989; 49: 884-88.
 101 Briend A, Garenne M, Make B, Fontaine O, Dieng K. Nutritional
 status, age and survival: the muscle mass hypothesis.
 EurJ Clin Nutr 1989; 43:715-26.
 102 Vella V, Tomkins A, Ndiku J, Marshal T, Cortinovis I.
 Anthropometry as a predictor for mortality among Ugandan
 children, allowing for socio-economic variables. Eur J Clin Nutr
 1994; 48:189-97.
 103 WHO. Report of an informal consultation on the community-based
 management of severe malnutrition in children, http://www.who.
 int/child-adolescent-health/publications/NUTRITION/CBSM.htm.
 (accessed Sept 10, 2006).
 104 Myatt M, Khara T, Collins S. A review of methods to detect cases of
 severely malnourished children in the community for thek
 admission into community-based therapeutic care programs.
 Food Nutr Bull 2006; 27 (suppl): S7-23.
 105 Velzeboer MI, Selwyn BJ, Sargent S, Pollitt E, Delgado H. The use
 of arm circumference in simplified screening for acute
 malnutrition by minimally trained health workers. J Trap Pediatr
 1983; 29:159-66.
 106 Berkley J, Mwangi I. Griffiths K, et al. Assessment of severe
 malnutrition among hospitalized children in rural Kenya:
 comparison of weight for height and mid upper arm circumference.
 JAMA 2005; 294: 591-97.
 
 99
 
 107 Pelletier DL, Frongillo EA Jr, Schroeder DG, Habicht JP. The effects
 of malnutrition on child mortality in developing countries.
 Bull World Health Organ 1995; 73: 443-48.
 108 Bairagi R. On validity of some anthropometric indicators as
 predictors of mortality. Am J Clin Nutr 1981; 34: 2592-94.
 109 Collins S, Yates R. The need to update the classification of acute
 malnutrition. Lancet 2003; 362: 249.
 110 Myatt M, Feleke T, Sadler K, Collins S. A field trial of a survey
 method for estimating the coverage of selective feeding programs.
 Bull World Health Organ 2005; 83: 20-26.
 111 Van Damme W. Medical assistance to self-settled refugees. Guinea
 1990-1996. Antwerp: ITG Press, 1998.
 112 J ha P, Bangoura O, Ranson K. The cost-effectiveness of forty health
 interventions in Guinea. Health Policy Plan 1998; 13: 249-62.
 113 Tectonidis M. Crisis in Niger—outpatient care for severe acute
 malnutrition. N Engl J Med 2006; 354: 224-27.
 114 Guerrero S, Bahwere P, Sadler K, Collins S. Integrating CTC and
 HIV/AIDS Support in Malawi. Field Exchange 2005; 25: 8-10.
 115 Collins S, Sadler K, Dent N, et al. Key issues in the success of
 community-based management of severe malnutrition.
 Food Nutr Bull 2006; 27: S49-82.
 116 World Bank. World development report 1993, investing in health.
 Oxford: Oxford University Press, 1993.
 117 Hamer C, Kvatum K, Jeffries D, Allen S. Detection of severe
 protein-energy malnutrition by nurses in The Gambia.
 Arch Dis Child 2004; 89:181-84.
 
 www.thelancet.com Vol 368 December 2,2006
 2000
 
 DR. N. C. SAXENA, COMMISSIONER AND
 HARSH MANDER, SPECIAL COMMISSIONER OF THE SUPREME COURT
 IN THE CASE: PUCL v. UOI & Ors. WRIT PETITION (Civil) No. 196 of 2001
 
 A Protocol for preventing Starvation
 The objective of this proposal is to establish processes of investigating starvation
 that are transparent, reliable and respectful of the dignity of the survivors; and
 mandatory protocols for intervention for relief, prevention and accountability.
 
 Definition of Starvation
 
 It is remarkable that Famine Codes of the past, and contemporary Codes, do not
 contain an agreed definition of starvation. It is important to begin by defining
 starvation carefully and rigorously, and yet in ways that are accessible to the lay
 public.
 Hunger may be understood as the denial of adequate food to ensure active and
 healthy life. If hunger is prolonged to an extent that it threatens survival, or renders
 the person amenable to succumb because of prolonged food denials to curable
 ailments, then the person is living with starvation. If these conditions actually lead to
 death, then this is a starvation death, even though the proximate cause in every case
 would be a medical failure. But the cause of death is not the medical failure, but the
 prolonged denial of nutrition that led to a person succumbing to medical conditions
 which a well fed healthy person would easily be able to combat and survive.
 
 This definitions of starvation and modes of verification in this chapter and its
 annexures, are derived very substantially from an excellent document Guidelines for
 Investigating Suspected Starvation Deaths', prepared by the Jan Swasthya Abhiyan)
 Hunger Watch Group, based on a consultation organized in Mumbai in 20031.
 The document points out firstly that 'starvation is ultimately not primarily a techmeal
 i This conference was attended by and attended by Veena Shatrughna (Deputy Director, National
 
 Institute of Nutrition, Hyderabad), Vandana Prasad (Paediatrician), Narendra Gupta (Prayas), Sumta
 Abraham (Christian Medical Association of India), Sarojini (SAMA and Convenor of MFC), C. S. Kapse
 (Professor, Department of Forensic Medicine, D. Y. Patil Medical CoUege), Neeraj Hatekar (Professor,
 Department or Economics, umversiiy or ivrumoai), sanjay Koae irn. l>. stuaent, uepartment 5f
 
 Economics, University of Mumbai), Abhay Shukla (Co-ordinator, SATHI Cell, CEHAT), Neelangi
 
 Nanai,
 
 Amita
 
 Pitre
 
 and
 
 Qudsiya
 
 (all
 
 researchers
 
 at
 
 CEHAT).
 
 1
 
 DR. N. C. SAXENA, COMMISSIONER AND
 HARSH MANDER, SPECIAL COMMISSIONER OF THE SUPREME COURT
 IN THE CASE: PUCL v. UOI & Ors. WRIT PETITION (Civil) No. 196 of 2001
 
 issue, but is rather related to deep-rooted socio-economic inequities, which require
 radical and systemic solutions'. It adds that 'while approaching the issue of hunger
 related deaths, we should start with the basic fact that starvation and malnutrition
 related deaths are public health problems requiring community diagnosis. In this sense they
 differ from classical "disease related mortality". The diagnosis of a death due to
 tuberculosis may be approached as an individual diagnosis. But the diagnosis of a
 “malnutrition death" cannot be just an individual diagnosis; we have to document the
 circumstances prevailing in the family and community along with the individual to
 reach such a conclusion'.
 It adds that the dilemma is deepened because 'generally prevalent "baseline"
 
 malnutrition, gradually worsening severe malnutrition and definite starvation merge
 with each other along a seamless continuum. In a community which is used to barely
 subsistence intake, three years of drought reduces this further and then some families
 start eating once a day, a few poorest families eat on alternate days ... where exactly is
 the dividing line between malnutrition and starvation? When exactly does the
 situation change from "a chronic problem" to "an alarming situation' ?
 Public officials, the lay public and sometimes even professionals believe that
 starvation requires no intake of food. This underlies some of the denials when post
 mortems of the corpses of the deceased show some grains of food, or investigators are
 able to find some foodgrains in the homes of the person who recently died, and the
 cause of whose death is being contested. The Hunger Watch group defines starvation
 as levels of food intake that are: unsustainable for the continuance of life itself. In
 observed, is that 'malnutrition, starvation and
 assessing this, one challenge, as already
 <
 
 starvation deaths seem to lie along a continuum. How is it possible to demarcate one
 
 from the other?'
 ■ ' daily
 ' " ' or less may be presumes to be
 An adult who eats 850 kilocalories of food
 starving. This cut-off is based on research that shows that a person who weighs 50
 kilograms, if she or he engage in no physical activity altogether, they require at least
 850 kilocalories merely to stay alive, even though they perform no work at all. Thus if
 it is established that the adult had access to less that 850 kilocalories, then this is not
 
 compatible with life itself, and the person is undoubtedly starving2.
 2 In the word of the hunger watch group (mimeo, 2003), 'Based on a requirement of 07 Kcal / kg /
 hour a 50 Kg person needs about 850 Kcal per day to maintain oneself at Basal Metabolic Rate, without
 any physical activity'. Thus any food intake that is sustainedly lower than 850 Kcal per day would be
 incompatible with life in due course and is an indication of starvation'.
 2
 
 DR. N. C. SAXENA, COMMISSIONER AND
 HARSH MANDER, SPECIAL COMMISSIONER OF THE SUPREME COURT
 IN THE CASE: PUCL v. UOI & Ors. WRIT PETITION (Civil) No. 196 of 2001
 
 Another reliable physiological indication of starvation is a BMI (Body Mass Index) of
 16 and less. Body Mass Index or the BMI is the ratio of the weight of the adult in
 kilograms to the square of her height in metres. This is a very good indicator of adult
 nutritional status as it is age independent. Values of BMI that fall between 20 and 25
 are deemed to be normal. On the other hand, significant research finding is that in
 adults, if BMI is below 19, mortality rates start rising. Mortality rates among adults
 with BMI below 16 are nearly triple compared to rates for normal adults3. Thus in
 adults a BMI of 16 and less should be used as a cut off point to demarcate starvation
 
 from under-nutrition.
 The nutritional status of children is easy to derive from the child's weight and age,
 and most ICS workers are trained in assessing this. NCHS standards for ideal body
 weights for children, both male and female are available. Classification systems based
 on these standards enable us to decide from the age of the child and its weight if the
 child has a normal nutritional status or is either undernourished or overweight. The
 weight of the child should be compared to the ideal weight for that age mentioned in
 the NCHS standards. A percentage of up to 80 per cent is deemed normal, 60 to 80
 percent is deemed mild to moderately malnourished, and below 60 per cent the
 
 situation is severe, below 50 per cent alarming.
 Verifying Starvation
 The duty to investigate and verify complaints of starvation must be shared by public
 officials, elected representatives, affected people and local communities, and
 
 professionals. Each must have clear and well defined roles.
 
 In practice, if large numbers of people die of starvation, it occasionally captures media
 attention, and there is transient public outrage. Government officials in every part of
 the country, hotly deny allegations of starvation deaths. Most claim that the deaths
 result from illness, some even quibble that people were just chronically malnourished,
 but not starving. Issues of food security and hunger surface briefly in public
 consciousness, whenever there are media reports on starvation deaths. The brief
 public outrage that follows such reports lead almost invariably to unseemly wrangles
 about whether this was indeed a starvation death, with angry denials by officials, post
 mortems and other evidence being mustered to establish that there was indeed some
 
 3 'Guidelines for Investigating Suspected Starvation Deaths', by the Jan Swasthya Abhiyan) Hunger
 Watch Group (mimeo, 2003)
 3
 
 DR. N. C. SAXENA, COMMISSIONER AND
 HARSH MANDER, SPECIAL COMMISSIONER OF THE SUPREME COURT
 IN THE CASE: PUCL v. UOI & Ors. WRIT PETITION (Civil) No. 196 of 2001
 
 grain in he stomach of the diseased or available to the family and therefore this does
 
 not constitute a starvation death.
 
 Apart from this, even the media and political establishment tend to react only when
 reports emerge of actual starvation deaths surface; reports of destitution that led to
 this final collapse fail to stir interest or action. There is in this sense, in both State and
 non-State circles a certain 'normalisation' of destitution, of conditions in which people
 are forced to live with starvation. They can expect the State to act or public opinion to
 be outraged only when people begin to die.
 Few people die directly and exclusively of starvation. They live with severe food
 deficits for long periods, and tend to succumb to diseases that they would have
 survived if they were well nourished. Official agencies do not recognize these as
 conditions of starvation, and instead maintain that the deaths were caused by the
 proximate precipitating factor of infection. We have also seen that starvation does not
 require absolutely zero food intake, but rather prolonged periods of such low food
 
 intake as to be incompatible with survival.
 
 In the aftermath of media complaints of starvation deaths, while analysing deaths due
 to starvation, the official investigator usually conducts a conventional enquiry in
 which he or she fires a series of humiliating questions soon after the death has taken
 place to the victim's. This would only leave scars on the family of the deceased. The
 usual line of questioning is about whether the individual or family had access to any
 food at all in the period immediately preceding the death, or whether the death was
 due to illness or natural causes. There are sometimes post mortems to show even a
 few grains or wild leaves and tubers on the stomach, to demonstrate spuriously that
 the death was not due to starvation.
 Investigating the Living by Public Officials
 
 The National Human Right Commission in its investigation into alleged starvation
 deaths in Orissa4 some important and human principals have been established. First of
 these is that death is not necessary as evidence of starvation. In the words of Mr.
 Chaman Lal, former Special Rapporteur of The National Human Rights Commission
 
 4 'Feedback from Dr. Amrita Rangaswamy on Starvation deaths', Tanushree Sood, CES, Mimeo, 2005.
 
 4
 
 DR. N. C. SAXENA, COMMISSIONER AND
 HARSH MANDER, SPECIAL COMMISSIONER OF THE SUPREME COURT
 IN THE CASE: PUCL v. UOI & Ors. WRIT PETITION (Civil) No. 196 of 2001
 (NHRC)5, 'A person does not have to die to prove that he is starving. This insistence
 on death as a proof of starvation should be given up. Continuance of a distress
 situation is enough proof that a person is starving'. We agree that medical post
 mortem inquiries do not serve much in the process of preventing starvation deaths
 and in assuring the right to food. Indeed, it hurts and humiliates those families and
 communities who have lost people painfully to starvation. Citizens, especially the
 ones who are starving, have a right to dignity. Starvation is also rarely an isolated
 instance, but reflects instead prolonged denials of adequate nutrition to households,
 communities, or social categories. Such people are usually very impoverished and
 
 dispossessed or destitute.
 
 The discourse around starvation, especially among public officials and the media,
 should shift in such times from not just those who died, but those who survived but
 are deeply threatened. They need to recognise starvation to be a condition not just of
 the dead but also of the living. It is crucial to understand and accept that death or
 mortality is not a pre-condition for proving the condition of starvation. Long-term
 unaddressed malnutrition and endemic prolonged phases of hunger must be
 recognised as situations of starvation, and the duty of the state to prevent deaths of
 persons who are living with starvation.
 
 There are many ways that allegations, complaints and fears of starvation arise. In any
 such situation, the focus of the investigations by public officials must focus not on the
 dead, but on the living survivors, and people of the family, class or community who
 may be similarly threatened. This would ensure that the survivors of the deceased are
 not traumatised further, and measures for relief and prevention are put in place
 
 without delay.
 But it is important also to establish the veracity of complaints of starvation deaths.
 This should be done by processes of community investigations and verbal autopsies
 by public health officials in collaboration with local people. Both these processes may
 proceed side by side.
 
 In the event of complaints, through application or verbal, made in the media, by
 affected people or activists or any other source, local panchayat representatives and
 revenue official must inform the District Panchayat head and the District Collector
 5 Personal communication
 5
 
 DR. N. C. SAXENA, COMMISSIONER AND
 HARSH MANDER, SPECIAL COMMISSIONER OF THE SUPREME COURT
 IN THE CASE: PUCE v. UOI & Ors. WRIT PETITION (Civil) No. 196 of 2001
 
 immediately, who in turn will inform each other, the local officials, and panchayat
 functionaries at various levels. They would be debarred from issuing denials, in the
 absence of investigation by public health functionaries, and instead the effort should
 be to identify the sources of distress, and respond to mitigating and ending these.
 
 It would be the duty of the District Panchayat head, with the District Collector, the
 Chief Medical Officer, heads of departments of civil supplies, women and child
 welfare, social welfare and forests, to personally visit the location expeditiously, and
 in nay case not later than 48 hours after receiving the complaint or information is
 received. They should investigate the overall field situation in the family and
 community: not whether there was a starvation death, but whether the specific family,
 as well as in that location the local community (such as Musahars) and the social (such
 as single women) and class (such as landless workers) categories to which she or he
 belongs, subsist in conditions of prolonged deprivation of adequate food with dignity,
 or in continuous uncertainty about the availability of food, or dependence on charity
 or debt bondage for food. On receiving reports of people living or dying of starvation,
 may be analysed, by a process described sometimes as verbal autopsy. They should
 meet the family of the victim, and learn from them about their general food and
 livelihood situation, and with the neighbourhood, and the local community, tribe,
 caste, class, gender or age group to which the affected people belong, and the village
 (or urban settlement) at large.
 
 This public investigation should be conducted in consultation with and seeking the
 support of the affected people. It may occur in two phases. In phase one, discussions
 are held with the family of the victim and some neighbourhood families. During these
 discussions, the victims' families may be asked questions about the food and
 livelihood conditions and deprivations of the individual and the household, access to
 food and work, periods of hunger, and so on. The idea is not only to probe death and
 its causes but only to understand the poverty and destitution faced by the families and
 by similarly affected people. Attempt should also be made to understand the root
 cause of poverty such as livelihood crisis, heavy debt, crop failures etc.
 
 In the second phase of investigation, discussions should be carried forward with the
 other members of the tribe, caste, class, gender or age group to which the affected
 people belong. During these discussions, questions may be posed about the food and
 livelihood conditions and deprivations of the class and communities of deprived
 people, their access to food and work, and periods of hunger. Broader questions
 6
 
 DR. N. C. SAXENA, COMMISSIONER AND
 HARSH MANDER, SPECIAL COMMISSIONER OF THE SUPREME COURT
 IN THE CASE: PUCL v. UOI & Ors. WRIT PETITION (Civil) No. 196 of 2001
 regarding functioning of the food and livelihood schemes may be asked, such as (i) is
 there an operational anganwadi centre running in the village, (ii) is the nearby
 government school providing midday meals to the children, (iii) does the ration shop
 provide foodgrains in the right quantity, price and on time, (iv) how many elderly
 persons in the village obtain social security benefits or pensions from the state and so
 on. At the same time, the people should be provided enough space to reveal situations
 on their own. They should not be crowded out by questions from the investigator. It
 may also be worth asking if any change has occurred in their way of living over the
 years. In other words, have the government policies brought about a change in the
 way of living of the people? There is a need to document the circumstances prevailing
 in the family and community at large special focus needs to be laid on tribal and
 backward rural areas. Also there may be cases of starvation of individuals who for one
 reason or another are without families, or abandoned by their families and excluded
 from their communities. The investigations should be sensitive to these as well.
 
 These findings should be recorded by the District Panchayat head and District
 Collector in writing, and their report shared and explained in the local language to
 affected people and communities, local elected leaders and local officials. The report
 
 should contain a clear time bound action plan for intervention.
 
 State Interventions in Situations of Suspected Starvation.
 
 Even without awaiting the outcomes of the community investigations to establish
 starvation deaths, public authorities of the Panchayat and district administration must
 implement a range immediate measures, as soon as they are convinced that conditions
 of grave and threatened food and scarcity prevail in a local area of community, which
 result in people being forced to live in conditions of prolonged under-nutrition and
 
 even starvation.
 
 Once it is established that there exist conditions of people of a dispossessed
 community, class or social category who live with starvation or grave threats to their
 food and livelihoods security, it is the duty of the State (jointly of the District
 Panchayat and district administration led by the District Collector) first to provide
 relief in case of conditions of starvation or long term unaddressed under-nutrition and
 failure of food schemes to prevent or remedy this. In its current form, 'gratuitous
 relief is in the nature of charity. Such an ideology cannot bring about long term and
 
 7
 
 DR. N. C. SAXENA, COMMISSIONER AND
 HARSH MANDER, SPECIAL COMMISSIONER OF THE SUPREME COURT
 IN THE CASE: PUCL v. UOI & Ors. WRIT PETITION (Civil) No. 196 of 2001
 
 permanent change in the condition of people who are vulnerable to starvation or the
 system of administration. Thus, such kind of an ideology needs to be converted into a
 system of entitlements. In other words, relief needs to be in the form of entitlements
 
 and not charity.
 
 If a certain region has been diagnosed as suffering from intense hunger, the state
 should be alarmed immediately, and be asked to place systems of relief, immediate,
 
 short term and the long term.
 
 1. Relief for Family of Deceased: The first immediate relief must be for the affected
 family itself that has suffered the loss of persons for reasons associated with
 prolonged deprivation of adequate and assured food with dignity. Some of the
 measures that may be relevant include:
 
 a) ensuring immediate food availability to the family, free of cost for at least for a
 period of six months and then continuously on a more permanent basis at highly
 subsidised rates. This would be by the distribution to them of special AAY cards with
 the specific provision that they would get their food entitlement without any cost for
 the initial six months;
 
 b) ensuring early sanction and release of insurance under NFBS, and release of an ad
 hoc amount of the same amount for all dead as compensation regardless of whether or
 
 not they were adult bread earners;
 c) identifying in consultation with the survivors in the family, the reasons for
 livelihoods denial, collapse or insecurities and assisting them to build a secure
 livelihood through measures like land allotment and restoration in case of alienation;
 d) ensuring their coverage of all food and livelihood schemes for which they are
 eligible such as ICDS, MDM, NREGA and old age, widows and disability pensions;
 
 e) for children, ensuring their admission to SC ST hostels if they choose, so that their
 
 education, food and protection is secured;
 
 e) organising psycho-social support through professional and trained lay counsellors
 to the survivors of the deceased;
 
 and (f) for infants, small children, expectant and nursing mothers, doubling their
 quota of food entitlements, hospitalisation where necessary, arrangements for
 nutrition rehabilitation, and health-care including immunization.
 
 8
 
 DR. N. C. SAXENA, COMMISSIONER AND
 HARSH MANDER, SPECIAL COMMISSIONER OF THE SUPREME COURT
 IN THE CASE: PUCL v. UOI & Ors. WRIT PETITION (Civil) No. 196 of 2001
 
 2. Relief for others identified to be similarly threatened: The next stage of intervention
 would be for the community, class or social category to which the family of the
 affected person belongs. This must begin with publicising and opening NREGA works
 for all those who seek it, within a week of the receipt of the information. The ceiling
 on 100 days for one member of each family must be relaxed for the affected people for
 a period of 2 years from the time a situation of starvation is identified. Simultaneously
 the mid day meal in the school will be extended to all days in the year, and open to all
 children, even if out of school, and old and disabled people and single women who
 seek it. The ICDS centre will also provide children of 3 to 6 years hot cooked meals
 twice a day instead of once, and this will be open also to pregnant and lactating
 mothers, and single women.
 
 This must be followed with a careful official as well as well publicised affected
 people's social audit of why they could not access their food rights from the food and
 livelihood schemes relevant for them. For instance, were their small enrolled and
 regularly availing of the services of ICDS, and was their decline of nutritional status
 identified and addressed on time; if not, why not? Were the older children in school,
 and did they access regular and nutritious mid-day meals? Did they have ration cards,
 AAY or at least BPL, and did they regular receive the prescribed quota of 35 kilograms
 of subsidised food grains from the ration shop; if no, again why not? Did all old
 people receive pensions, and were these distributed at their doorstep on time every
 month? The same questions would apply to widows and disabled people in states
 with schemes for pensions for these groups. Did they seek job cards and work, and
 was this given to them in accordance with their legal entitlements under the NREGA?
 
 From such an enquiry, the reasons for failures of food and livelihood schemes, and the
 exclusion of these most food vulnerable people from their reach, should be clearly
 diagnosed. The District Panchayat and Collector should clearly fix responsibility at all
 levels, punish those found guilty, remedy gaps of funds, resources and personnel, and
 address issues of discrimination and social exclusion. There should then be a time
 bound coverage of all affected and threatened people by AAY ration cards, job cards
 under NREGA, old age, widow and disability pensions, and ICDS services, including
 nutritional rehabilitation and hospitalisation where found necessary, within a period
 of one month from the date of initial information. Failures to do so, if they result in
 further loss of life or deterioration in people's nutritional condition, will be the
 personal responsibility of the district leaders of the Panchayat and administration.
 
 9
 
 DR. N. C. SAXENA, COMMISSIONER AND
 HARSH MANDER, SPECIAL COMMISSIONER OF THE SUPREME COURT
 IN THE CASE: PUCL v. UOI & Ors. WRIT PETITION (Civil) No. 196 of 2001
 
 In the long run, local structural sources of pauperisation will be identified and local
 solutions developed in consultation with the gram sabha and village panchayat.
 These may include failures to implement land reforms, tribal land alienation, caste
 discrimination, micro minor irrigation and watershed development, availability of
 formal credit for agriculture and artisans, access to forests and choices of agricultural
 technology and cropping patterns.
 
 10
 
 /
 
 Feudal Politics
 Of
 Starvation & Malnutrition
 
 Report from Rewa
 
 Prepared by
 
 Samaj Chetna Adhikar Manch, MPLSSM and Right to Food Campaign
 Madhya Pradesh Support Group
 
 Meet the Koi Adivasis
 Who have a history soaked in thirst
 And geography parched with hunger
 The crumbs left in our cooking pots
 Is more precious to us than our spouse
 The little water in the pond
 Is what we cling to for survival
 In eyes blurred with woes
 Swim burning questions
 Ofgovernment aid
 That has drawn a blank.
 This is our plight!
 Qayaprasad QopaC
 
 An introduction to Koi Advivasi
 Madhya Pradesh holds 1st rank among all the States/UTs in terms of ST
 population and 12th rank in respect of the proportion of ST population to total
 population1. ‘Koi’ is one of major tribe of Madhya Pradesh. They are among the
 most excluded tribal communities in Madhya Pradesh.
 
 The word ”Kol" appears to have been derived from the Mundari word ko ,
 meaning ’’they," or from horo, hara, har, ho, or koro —"the men"—by which the
 Kols identify themselves. The Koi lent their name to the language group formerly
 known as the Kolarian, and now better known as the Mundari or Austroasiatic
 Language Family. The Kols are mentioned as a generic category of people in
 eastern India in medieval texts. In the imperial period, the word "Koi" acquired a
 pejorative meaning as it became a synonym for the savage, the lowly, those
 performing menial jobs, the militant, and the aggressive2.
 Q
 
 Location -- A great tribe of Chota Nagpur,which has given its name to the
 Kolarian family of tribes & language.They are distributed all over Chota
 Nagpur,whence they are migrated to central India. The tribe that today bears the
 name Koi is restricted to a part of Madhya Pradesh and Uttar Pradesh. Earlier the
 1 Census of India 2001
 Encyclopedia of World Cultures, Volume 3 - South Asia by K. Singh
 3 The tribes & caste of the central provinces of India, Vol. Ill by R.V. Russell & Heera Lal
 
 2
 
 Kols were described as one of the most widely spread. But now they are identified
 with the Koi tribe only, distributed in twenty-three districts of Madhya Pradesh
 and nine adjoining districts of Uttar Pradesh.
 Language and Culture- The Koi no longer use their ancient language and have
 adopted Hindi and the Devanagari script. Koi family is Patriarchal. The word
 Munda is the common term employed by the kols for the headman of the village.
 
 Monogamy is the rule but polygamy also occurs. As there is an adverse sex ratio
 with the Koi females outnumbering males. The over all sex ratio of the Koi in
 Madhya Pradesh is 948 females per 1000 males which is lower than the national
 average of 978 for all STs4. The sex ratio in the age group 0-6 years of 969 is
 lower than that of all STs at the national level (973).The Kols pay a bride-price
 (chari ), which consists of small cash, a calf or a goat, and such ornaments as a
 bangle (kangan ), toe ornament (lacha ), etc. In recent years chari has given place
 to dowry (dahej), which comprises of cash and utensils.
 Literacy & Educational Level- The overall literacy rate is lower among the koi
 in comparison to Gond & Korku tribe of Madhya Pradesh. Koi having overall
 literacy rate of 35.9 only whereas it is just 22.9 in case of females. Even among
 Koi literates, 7.2 per cent are either without any educational level or 47.1% have
 attained education below primary level. Literates, who are educated up to
 metric/secondary/higher secondary, constitute 6.6 per cent only. Graduates and
 above are 0.6 per cent while non-technical & technical diploma holders constitute
 a negligible proportion (zero).
 Livelihood and Subsistence - They work more often as daily wage laborers,
 collectors of forest produce, and gatherers of wood fuel. A few Kols own land, but
 most are landless. Koi tribe is mostly agricultural laborers with 70.4% involved in
 it for their livelihood, while 12% constitutes cultivators. Other works accounts for
 16.6%.
 
 Life ofKoi in Rewa District
 
 Though India is progressing fast to attain pinnacle at different levels and get
 transformed into developed nation from a developing country. But nothing has
 changed for the ‘koi’ adivasis, both historically and geographically. In fact, time
 has stood still for the ‘Koi’ adivasis. They are not only trapped by caste based
 fuedalism but they are now forced to bear feudalistic attitude of official of forest
 department. As a result, conditions has deteriorated more sharply due to
 4 Census of India 2001
 
 negligance of the government towards ensuring the basic rights of the most
 vulnerable tribal group.
 
 Rewa District lies in the eastern part of Madhya Pradesh. Java is amongst the nine
 block of Rewa. Total number of Villages covered under the java block is 244
 having 87 gram panchayats. The total population of Java according to Population
 census 2001 is 1, 43,662 & 16.64% are SC population & 18.65% population
 belongs to ST.
 Though the Java block is dominated by dalit & tribal popluation but still they are
 worst suffers in the block.Feudalistic pressures has barricaded all the door to
 progress for koi advasi & even put a question mark on the existance of koi
 advidasi. They are made to strive for starvation & malnutrition.
 
 Tyranny ofMalnutrition
 One year old Meena D/o Sukhchain Adivasi has taken his last breath in Nov’09. He
 was severely malnourished with grade-IV malnutrition. She was taken to NRC at
 Sirmour in Sep 09 but official ofNRC sent her back avowing that no beds vacant to
 admit her. After that on 30 Sep ’09 the activists of Samaj Chetna Adhikar Manch
 admitted her in Java NRC. Meena was discharged from NRC on 14th day without any
 sign ofimprovement. She was still in grade-fV during the discharge. As a result the
 family lost oftheir twinkling star Meena within 15 days ofdischarge.
 
 Meena s sister Himanshi, 20 months is also struggling the battle oflife with grade-III
 malnutrition. She was also refused to get admission in NRC. Himanshi is being taken
 care only by her mother as her father has migrated to earn livelihood. The family is
 surviving in very odd circumstances & cant afford for private treatment of their
 malnourished child. Sukhchain of Village Kuthila has a family of 6 members and
 depends mainly on wage earning and resort to distress migration almost through out
 the year to Uttar Pradesh where they work as laborers under private contractors.
 Though they have Job cards under NREGA but had got public employment only for
 20 days & its payment is still pending one year. The food insecurity of the family has
 aggravated as they do not have a ration card.
 
 Two little sisters Himanshi & Meena were not the only child to be clutched by
 malnutrition in the area.
 That child’s eyes were almost closing; he was not even able to see properly. The
 possibility of his standing up is distant. He is a resident of Ramgadhwa village
 which is adjacent to Atrailla, another small village. There are 22 more children
 
 like Deepak in this village who are reeling under
 malnutrition. As such, the ‘anganwadi’ building
 of Atrailla is quite magnificent but these children
 have no access to it. It is unfortunate for these
 children that they neither get anything from the
 anganwadi center nor are their names registered
 under the category of children affected by
 malnutrition. The center is near their homes but
 they have no access there.
 
 When the weight of only 23 children from
 Ramgadhwa village of Java Block in Rewa
 district was taken, not even a single child was
 found to be of normal weight. All of them were
 found to be suffering from malnutrition, whereas the anganwadi workers who
 belong to higher caste claim that not even a single child is suffering from
 malnutrition. Actually Rewa district has always been a fortress of feudalism and
 caste distinctions have always kept the deprived classes at a distance. The same
 happened here. And till these children are not considered as suffering from
 malnutrition the probability of their treatment will remain remote.
 
 Large numbers of children (0-6 years) are in grip of malnutrition in Java block of
 Rewa district in Madhya Pradesh. Birsa Munda Bhu Adhikar Manch (Birsa Munda
 Forum for Land Rights) Rewa, Samaj Chetna Adhikar Manch and Right to Food
 Campaign Madhya Pradesh Support Group surveyed village Kalyanpur,
 Ramgadhwa & Kuthila of Java block in Oct’09 to trace out the state of child
 health in the block & related socio economic circumstances that are leading to
 degradation high level malnutrition in the block.
 During the survey it was found that children & mothers are not getting the benefits
 of the services of the Aaganwadi centers & are discriminated on the grounds of
 caste & creed. Children are malnourished but not getting admissions in NRC due
 to lack of sufficient facilities to provide medical care to large number of
 malnourished children. Underprivileged villagers in Java block are mostly Halit &
 tribal. Their life is full of scarcity. The standard of living is very pity as they do
 not gets work under NREGA or even if they got it for 10-20 days, their payment
 are still pending for more than one year. They are not supplied with sufficient
 ration of their ration cards. They are forced to migrate to distant areas in hunt of
 their livelihood. After the survey they referred 30 severely malnourished to NRC
 at Java on 30th Oct’09. But out of them only 10 children of grade IV were
 admitted & rest are sent back to wait for their turn.
 
 Recently on last week of Nov’09 seven more children were traced as malnourished
 with two children in grade -IV, four children in grade-III and two children in
 grade-II of malnutrition from Kalyanpur, Ramnagar and Ramgadhwa village of
 Java block. This evidently illustrates the apathetic attitude of the administration
 towards child health care & its accountability to ensure food security for its
 people.
 
 83 Percent Children Malnutritioned
 The gravity of the situation arising due to malnutrition in this area can be gauged
 from the fact that in eight villages 83 % children are suffering from malnutrition.
 Out of these, 9% children are suffering from severe malnutrition. In the villages of
 Mohaniya and Ramgadhwa of Jawa development block the situation is very
 serious. If we are to believe the 12th round of the Bal Sanjeevani campaign then
 the percentage of malnutrition is 48 in Rewa district when the serious cases of
 malnutrition are 54. In fact these 8 villages tell a different story which appears
 very grave.
 Name
 village
 
 of
 
 the
 
 Total no.of Mai.
 children who Grade 1
 were
 weighed
 
 Mai.
 Grade 2
 
 Mai.
 Grade 3
 
 Mai.
 Grade 4
 
 Normal
 
 Ramgadwa
 23
 10
 4
 8
 1
 0
 Kuraily (Koni)
 9
 3
 2
 1
 0
 3
 Mohaniya
 5
 1.
 2
 0
 2
 0
 Kalyanpur
 7
 0
 1
 4
 2
 0
 Ram nagar
 13
 2
 8
 2:
 1
 0
 Kuthila
 4
 0
 2
 1
 1
 0
 Harijanpur
 7b
 0
 0
 o
 0
 lb
 Khaptiha
 02
 0__
 2
 o
 0
 o
 Total
 73
 16
 21
 16
 7
 13
 Percent-age
 28J
 100
 2L9
 21.9
 __________________
 9J8______________
 17.00
 Reference : /Analysis of the weights(Malnutrition Status) taken by independent groups in each
 village in the presence of the community between 25th -30th September ‘09.
 _____________________:___________________ :_________ :________________
 
 When the district officer in charge of the Woman & Child Welfare Dept, was
 asked for information regarding malnutrition cases , he replied that he is not
 authorized to talk to the media regarding the data. Only the collector will talk
 about malnutrition. So what should be inferred by this? The question here is, why
 will only the collector talk about this data ? Due to this ambiguous situation a
 
 clear picture regarding malnutrition is not visible. Due to the effect of feudalism
 they are kept at a distance from their rights.
 
 Sketching the life in Kalyanpur Village
 A schedule caste girl Priyanka d/o Sanat kumar was in the grade-IV of
 malnourishment when she was taken to Nutrition Rehabilitation Centre (NRC) at
 Java in Rewa district. But she was refused to get admission in NRC & she was not
 even referred to any other health institution w
 in-spite of such a degrading health
 condition. The socio economic condition of
 the family is very pity. Though they are 13
 having Ration card but ration is distributed J" “ llr''
 ■Aon the fixed day of the month. Therefore
 many a times it gets lapse due to lack of
 money on that particular date. They are also 1!
 supplied with the job cards but unfortunately
 there are no jobs under NREGA since last
 three months.
 
 They family is unable to have a balance &
 nutritious diet. Children do not get milk,
 egg, butter, ghee or any other protein
 enriched diet. Children, pregnant & lactating
 '
 mothers do not get any benefits of
 Aaganwadi center (AWC). Growth monitoring of children is done only twice a
 year.
 Motilal S/o Jayprakash is 18 months old but just having weight of 7 kgs only. He
 was referred to NRC & stayed their for 14 days. At NRC his health was recovered
 by 50%.Motilal thereby shifted from grade-IV to grade-II of malnourishment. But
 still he continued in grade II with no further improvement. Jayaprakash do not got
 any work on his job card from last three months. They get ration under the BPL
 ration card but in lack of employment Motilal’s father is forced to take loan on
 high rate of interest. Sometimes they are forced to take Chapatti with salt & chili
 only. Do not get any services of AWC.
 
 Sushma D/o Pappu Basor is fourth grade malnourished child. Pappu along with
 his whole family was forced to migrate mostly through out the year in search of
 livelihood. They are unable to carry out their tradition work in lack of Bamboo
 wood. They migrate to Kanpur & worked as rag-pickers. They have not received a
 single day work on their job card. It is difficult for them to manage at least two
 
 meals a day. In such a nasty circumstances, they are unable to admit their child to
 NRC for 14 days.
 
 Although Aaganwadi center is functional in village Kalyanpur but women &
 children are deprived of benefits of its services due to existence of persistent
 caste discrimination. The aaganwadi worker (AWW) is a Brahmin women &
 follows discriminatory practices with the children & other beneficiaries of Dalit &
 Schedule tribes. They cannot even think & talk for their rights.
 Status of Child Survival in Ramgadhwa & Kuthila
 
 Deepak S/o Ramnarayan Koi (of Schedule tribe) was in grade-IV of malnutrition,
 when he was repudiated to be admitted in NRC. The socio economic status of
 family is very poor. They got work only for 12 days in one whole year on his job
 card. As they do not get work in their village or nearby they are forced to migrate
 to other area that leads to malnutrition among women & children. Due to
 migration children are easily entrapped by seasonal disease. And malnutrition
 along with seasonal diseases escorts the vulnerable children to more serious health
 condition.
 
 A one month baby Jyoti D/o Ram Prasad Koi is merely of 2 kgs. The economic
 status of the family is extremely disappointing. They are neither having Ration
 Card nor having Job Card.
 24 months old, Uma D/o Ram Bhajan Koi of Schedule tribe is in third grade of
 malnutrition. Similarly, Rashmi D/o Munna Lal -36 month, Sangita D/o
 Shiwachan- 24 months & Archana D/o Ram Saroj - 12 month old are also in
 grade III of malnutrition.
 
 All the children mentioned above keeps on moving between grade III & IV of
 malnutrition. The overall livelihood scenario of dalit & tribal in the village is very
 awful. They buy ration under PDS whenever informed for supply. They are
 forced to migrate to Shankargarh, Allahabad in Uttar Pradesh as there are no jobs
 for them under NREGA. Under NREGA, most of them got work only for 10 to 12
 days maximum in one year’s time. Their are some villagers who got work only for
 a single day. Even for these 10-12 work they are not paid with full wages but are
 given only half of their wages after evaluation of their work by Panchayat
 Secretary.
 
 When villagers demanded work on their job cards, they are not given receipt
 against their application. But they verbally informed by Panchayat Secretary that
 there is no work for large number of people and as per the work requirement some
 
 people are already supplied with work. Now they should contact whenever some
 new work will be started.
 
 Aaganwadi center is run by aaganwadi helper. AWW belongs to upper caste, so
 she seldom comes to AWC. AWW & her helper do not go for home visits to
 monitor women & child health progress & informed them regarding the services
 of the center. Not many children come to AWC in such circumstances.
 
 Ashish S/o Ramai Adivasi, 12 months from Village Kuthila was severely
 malnourished with total weight of merely 5.3 kgs. Due to malnutrition he turned
 very weak in spite blightful poverty, family is not even provided with ration card
 nor do they got a single day work on their job cards. So they migrate even for a
 year to Uttar Pradesh for most of the time.
 The Aaganwadi Center in Kuthila village is being run by the helper as AWW do
 not approach to AWC being women from upper caste. The Health department
 officials & staff never visit the village to provide any sort of health services. In
 lack of proper medical & nutrition care, many children are malnourished in the
 village. People here survive in very difficult state of affairs & are using fuel woods
 in dark to prepare their food. But they are not provided with any support services
 by the government.
 Nutrition Rehabilitation Center (NRC)
 
 We are all aware that children who are
 suffering from severe malnutrition need to be
 admitted to the NRC for 14 days where they
 are treated completely and re examined 4
 times, thereafter. But when these children are
 sent to the NRC they are sent back and
 advised to wait for their turn.
 
 f'-:'
 
 k® • J
 
 J
 The same thing happened with Amar, seen in
 the picture alongside. One year Amar belongs
 to Ramnagar village and when his father O
 Raghuvansh took him to the NRC for getting
 him admitting in Java a month back, he was sent back twice. He was also advised
 to wait for his turn. It should be known that 6 children are suffering from
 malnutrition in Ramnagar.
 
 Ever since January 2008 when the NRC was started in the Community Health
 Center at Java it has had a capacity of only 10 beds. This means that only 10
 children can be admitted there at one time. Other than this not a single additional
 
 child can be admitted even though he may be suffering from severe malnutrition
 and may even lose his life. Does that mean that the children will be admitted only
 when the authorities want.
 Wrong Figures Are Produced By The WCD Department
 
 There is neither a peditritian nor an A.N.M. for this NRC, due to which a lot of
 difficulty is faced in the management. Shri M K Pande, (Block Medical Officer)
 acknowledges that he is unable to admit more children due to shortage of capacity
 although malnutrition is widespread in the area. The Women and Child
 Development department is trying to hide the real picture by producing erroneous
 figures. The figures produced by them after the survey are incorrect. In actual fact
 the situation is much worse. They also say that the children brought to the NRC
 are not examined on time. .Even if the children have come once it is not clear as to
 what happens to them in future.
 
 Left to Die
 On the 30 of September ’09 36 children from 22 villages were brought for being
 admited to the NRC at Java village but only 10 were admitted and the remaining 26
 were sent back. Now these children could live or die! The government did not
 any responsibility for this. In simple terms these children were left to die. The
 administration did not even consider referring them elsewhere.
 
 15,000 Children Died In Last Three Years
 
 According to the figure based on the infant mortality rate (72/1000) on an average
 1.25 lakh children die in the state per year. In Rewa district, according to the infant
 mortality rate , on an average 4000 children die every year. If we are to believe the
 figures, 15,000 children have died in the last three years. Just in this year 1869
 children have succumbed to death between April and September.
 Year
 
 Infant deaths
 (as per state
 Government data)
 
 Actual deaths
 (according to the
 Mortality rate)
 2006- 07
 1324_________ 4386
 2007- 08
 972_________ 4833__________
 2008- 09 702_________ 3928__________
 Sept 2009 503_________ 1869__________
 Total
 2998
 15016
 Reference: M.P. Government Health Department
 
 Difference
 
 3062
 3861
 3226
 1366
 12018
 
 Two types of conflicting figures are seen in the table. According to the registration
 carried out by the government 3000 children have died in three years but 15,000
 children have died in Rewa district according to the death rate even though they
 were not registered. It means that the government did not exhibit these figure of
 12,000 deaths on the website thus giving false figures. These are figures for
 infants only, but if we consider figures for children upto 5 years this crosses
 20,000.
 Sorry State OfAffairs In The State
 The figures of the third round of the National Family Health Survey reveal that in
 Madhva Pradesh 60 % children are suffering from malnutrition which is much
 
 scarier than the national average of 42.5 %. Out of these children also 13 % are
 affected by extreme malnutrition. According to the sample registration carried out
 by the Family & Health Welfare Dept, of the Government of India,in Madhya
 Pradesh 72 children below 1 year of age die for every 1000 children bom live,
 which is the highest in the country. This means that in the state 1 lakh and 33
 rhildrp.n nf_ihe_ctatp are-in thp
 
 thnncand infante Hip
 v.vfj----- J
 
 ZV
 
 V1XXX<*XVXX
 
 v/x
 
 uxxv
 
 prin nf
 
 uvvxvv
 
 anemia ,that is, lack of blood. In spite of this only 186 NRCs are being run in the
 state, which is highly insufficient.
 No serious efforts are being made to combat malnutrition in the state, wherever
 children die due to malnutrition some immediate action is taken but subsequently
 things return to their slovenly slipshod pace. This is visible from the fact that even
 though 60% children are suffering from malnutrition , the state government has
 neither formulated a nutrition policy nor has any serious effort been made to
 combat the scourge of malnutrition.
 
 Feudalism crushed the forest rights claims of tribal
 Now the work to dig-up the trench had been started in the Rajnagar village of
 Tiketanpur panchayat and agriculture farms of tribal are covered this trench.
 Under the forest Rights Act,2005 tribal had submitted their claim forms in may
 2008 on the land which they are cultivating since generations.60 acres of land has
 been possessed by 27 families.But forest department officials were unable to
 digest that. So they decided for excavate a trench on that land in July 2008.A
 trench is tunnel which is about 3 meter broad & 15-20 feet deep,so that it cannot
 be crossed over by cattles or for transferring resouces.This trench will take over
 the farms & homes of 5 tribal families.Along with this tribal will also be debarred
 of other forest resources live fuel wood, animal foder, and other forest products
 which are one of the major source of their livelihood.
 
 According to Ramdev Charmkar, 175 tribal & dalit families had land in their
 possession since 1980s.Forest department officals have adopted brutal attitude to
 displace these tribals & dalits.And those beeten up by the forest department had
 left their holdings.Thus now only 27 families are left with 60acres of land.So the
 new tactics of digging has been adopted to take over the land of these 27 families.
 
 Government Officers deceived Tribal
 “Under the FRA the tribal from Khara Panchayat has submitted their claim forms
 in July 2008. In last week of Jan’09 village patwari, panchayat secretary, forest
 officer & DPIP secretary visited the village & told them that to get the patta they
 need to give Rs.500 per bhiga (5acre) land. Villagers were made to take loan’s at
 high rate of interest from Thakur. Villages in lack of knowledge about the forest
 Rights Act gave the amount of Rs.500 or 1000. After taking away the money they
 had not visited the village again.Whenever adivasis approched them for patta they
 were treated badly by these officials.
 Our mining lease is ‘gifted’ to feudalism
 
 This year too, the ‘koi’ adivasis of
 Khara Panchayat, Jawa Block,
 Rewa district in Madhya Pradesh
 will be not be granted the lease to
 5f.
 break stones. For the past five
 years, they have been pleading to
 ilRJI’s
 be allowed to break stones in the
 lii
 stone quarries that are in their
 village. They are entitled to have
 access to the natural resources in
 their own village but they are
 denied their entitlements. Hence,
 they are compelled to migrate en
 masse to the neighbouring
 Shankargad. Shankargad in Uttar
 lEII Pradesh also has stone quarries.
 Khara Panchayat in Rewa district
 of Madhya Pradesh has 60 to 70
 families, numbering around 200
 persons. With the exception of a miniscule 15 to 16 children and old people, all
 the rest have migrated in search of a livelihood. Those left behind in Khara village
 are seen either with a hammer or a crowbar in their hands.
 
 o
 
 <
 
 ■■
 
 am
 
 If you go in a flashback to Tapaspurva village in Khara Panchayat, their only
 source of livelihood is breaking stones in the stone quarry. Illegal stone-breaking
 continues unabated in the mines that belong to the Forest Department. Lawful
 mining also goes on, but on a comparatively smaller scale. Owing to scanty
 rainfall here in the past four to five years, the crops have failed and hence chances
 of employment in the agricultural sector are almost non-existent. (One may
 wonder where these fields have come from, but hold on; we will shift our attention
 to that later).
 The people here considered the possibility of getting a sanctioned access to these
 mines, which would eventually pave the way for obtaining a mining lease, thereby
 making it their main source of livelihood. Five years ago, they repeatedly
 approached the Panchayat to this effect. The Panchayat paid no attention to their
 applications. Their efforts continued as they sent their applications to the Chief
 Executive Officer and to the Sub-Divisional Magistrate. They gave them an
 assurance. In 2007, the adivasis sent an application the Mr. D.P. Ahuja, the
 District Magistrate. Nothing happened. In 2008, they sent yet another application
 to Ms. M. Geeta, the then District Magistrate.
 Ms. Geeta gave them the assurance that if the Gram Sabha gives the approval,
 they would have to pay INR five thousand and they would get the lease. The
 adivasis returned with some hope and decided to demand a Gram Sabha in their
 own village. However, till date, no Gram Sabha has taken place, and the adivasis
 are denied entitlement to the natural resources in their own village.
 
 Why are the adivasis demanding a mining lease?
 As mentioned earlier, the adivasis depend solely on mining leases for their
 livelihood. Agriculture, is also to some extent a means of livelihood, but is
 entirely dependent on the rainfall. That is why they have no other choice other
 than breaking stones for a living in the stone quarries. Siyasharan from Purva
 village says that it takes 15 days to break stones to fill a 10-wheel truck,
 truck. This
 fetches them INR 2500.
 ^51 fl
 This works out to each
 labourer earning INR 70
 to 80 per day. But this is
 not a regular income.
 When Forest Department
 officials come on surprise
 raids, the stone-breakers
 are compelled to abandon
 their implements and run
 for their life. Sometimes,
 they do not return to
 ■ - y
 
 work for a few days. To add insult to injury, the Forest Department officials carry
 away the heaps of broken stones. If the adivasis are caught off guard, they are
 fined. In the year 2006-07, Laxmi and Bhola were fined.
 When the contractor from Uttar Pradesh comes with his truck, the broken stones
 are sold to him. The villagers say that a certain contractor from Uttar Pradesh
 called Agrasen Mishra comes to buy their stones. He is lawfully not authorized to
 buy stones, but he is in league with forest department officials. Had the villagers
 been given the mining lease to break stones, they would have earned around INR
 10,000 for the same amount of stones. Besides, it would be a lawful and dignified
 means of earning a living. That is why they are demanding a mining lease to break
 stones.
 Why does the Gram Sabha not pay heed to their proposal?
 
 Precisely, what is the reason behind the Gram Sabha’s refusal to accept the
 proposal of the adivasis?
 Raj Narayan Adivasi, who is the deputy Sarpanch and village head says, “The
 proposal will be accepted only if there is a Gram Sabha. When there has never
 been a Gram Sabha, how will the proposal be passed? The Gram Sabha has not
 I met even once for the past five years. We
 I made many attempts. We approached the
 Sarpanch, then the Secretary, but all in
 vain. Tired and helpless, we have given
 wimrS up hope.”
 -
 
 '
 
 We probed a little further as to why the
 Gram Sabha never met. Everyone is
 speechless. Breaking the silence, Raj
 Narayan himself says that whenever he
 speaks about their rights and entitlements,
 it becomes very irksome for everyone. He
 says that in the run-up to the Panchayat
 elections in the year 2004, the Sarpanch
 contested the elections promising to
 ■ provide agricultural land to every adivasi
 ■ in the village. Therefore, all the villagers
 B supported the Sarpanch and voted him
 " into power.
 After his victory, the
 Sarpanch never uttered a word regarding the land to the adivasis. He says, one
 fine day he went to the Panchayat Office and reminded the Sarpanch about his
 promise. The Sarpanch refused point blank to give the land. He further threatened
 
 that if anyone broached the issue in future, he would shoot and reduce him to
 smoke.
 
 Raj Narayan recounts how he challenged the Sarpanch saying that if they did not
 get the land within three days, they would grab it themselves. He says, “three days
 later, the adivasis came together under the banner ‘Birsa Munda Land Rights
 Campaign’ and forcefully appropriated a piece of land. This was in July 2005.
 The Panchayat sent information to the local administration in this regard. Higher
 officials from the Forest and Police department came on the scene. In this way,
 they tried to warn and threaten us. But we did not accept defeat. Five hundred of
 us adivasis took turns round the clock to keep guard.
 Eventually, the
 administration allotted this land to us.”
 “The defeat of the Sarpanch in the elections was seen as a defeat of the Panchayat.
 Today, we are bearing the brunt of this defeat at the instance of the Sarpanch and
 several people of the upper caste. For many days after the incident, they harassed
 us in different ways - by blocking access to our settlement and by verbal abuse.”
 
 Why did the adivasis not lodge a complaint with the police station to this effect?
 To this, they respond, “when the local administration and the police is hell-bent on
 labeling us ‘naxalites’ to whom should we address our grievance?”
 These are Naxalites from Jharkhand:
 
 “On the basis of the report from the Sarpanch, the local administration is engaged
 in declaring that all adivasis are Naxalites. Media clippings of that time reveal how
 the Government made our campaign for our entitlements appear as acts of
 naxalism. Wherever we go, people call us naxalites. Strangely, in this very Purva
 village, some time ago, the villagers had caught the ration shop-keeper indulging
 in malpractices in the distribution of ration. This is another reason why the
 Sarpanch, the Deputy Sarpanch and upper caste people are annoyed with the
 adivasis.
 Neither employment nor guarantee:
 
 Despite our consistent efforts to demand employment, not a single person in this
 village has been given a job card. They have the job cards but they are worthless.
 All the people got together and made an application to the Sarpanch asking for
 employment. The Sarpanch bluntly refused saying, “Do what you like, you will
 not be given the job cards.” No matter which department you approach or this
 purpose, we have ‘our men’ in all high places.
 
 The lease was given to the Collector:
 Eventually, the Panchayat has granted the mining lease to the Collector. Don’t be
 surprised! The mining lease was not given to the Collector or the District
 Magistrate, but to Vishvanath Singh, a man of the upper caste whom the people
 reverently address as ‘Collector’. The Panchayat made a public exposure of how
 feudalism works. In response to the adivasis demand for five long years, the
 mining lease was awarded to the ‘Collector’ for ten years. One wonders how the
 mining lease has been awarded when the Gram Sabha has not been held at all.
 Going by Panchayat records, no Gram Sabha has been held. It is quite another
 matter which persons might have been present for this ‘Gram Sabha’
 Violation of adivasis’ rights and traditionalforest rights:
 
 After the enactment of Forest Laws, whenever people approached the Panchayat
 either individually or collectively with their applications, the Forest Rights
 Committee (which exists only on paper) in the Panchayat did not accept them.
 The people had to file their claims at the Jawa Development Office. A year later,
 no one knows what happened to those claims. Neither has any forest department
 official has disclosed the truth about the claims nor what happened to their claims.
 If you go to the Block Development Office, you are told that their claims have
 been sent back to the Panchayat. And if you go to the Panchayat, you are not told
 anything. The feudal lords have tried to snatch even this entitlement of the
 adivasi. The reason for the disappearance of their claims is that the adivasis have
 demanded entitlement to the mining lease, forest produce and rearing of fish. This
 has become a nuisance for the Panchayat as they do not want the adivasis to get
 these entitlements. When the adivasis made claims to their entitlements, forest
 department officials demanded a bribe of INR 500 to 1000 per claimant. The
 adivasis refused to pay these bribes, hence the annoyance.
 
 Owing to drought conditions, nothing was cultivated on the controversial piece of
 land. The adivasis have neither got the mining lease, nor their entitlement to the
 benefits of the Employment Guarantee Scheme. The job card is just another piece
 of paper — an empty promise. Hence the entire village of Purva has migrated in
 search of greener pastures. Feudalism has once again strangled the prospects of
 the adivasis and proved to be an obstacle to their development. One expects the
 administration to ensure that the marginalized get the benefit of the welfare
 schemes. Instead, the government has got into an overdrive to declare the adivasis
 as naxalites, thus depriving them of their livelihood and entitlements.
 
 Children are dying but administration is still snoozing
 
 Abraham Lincoln's once said that “government of the people, by the people,
 for the people, shall not perish from the earth”. But if the executive bodies of
 the government which are very pillar the government itself is exploiting &
 exposing threats to the primitive tribal groups though the use of feudalistic
 attitude then existence of the tribal groups will soon be endangered. The PTGs
 are made devoid of their basic rights. Their is no employment for them, no
 schools, no aganwadi centers, no medical care for them. They are forcibly
 displaced from their natural inhabitation. And such conditions are created in
 which they are dying of starvation & hunger.
 
 Asian Human Rights Commission (AHRC) has also released urgent appeal
 under the Hunger alert programme on the condition of starvation & hunger in
 Rewa district.
 
 Though the Samaj Chetna Adhikar Manch, MPLSSM, Right to Food Campaign
 and its support groups has also acquainted the district administration regarding
 the awful situation of malnutrition of Java block of the Rewa district. Still the
 sirnatinn didn’t change a bit even. District administration remains apathetic to
 ensure food security & to curb malnutrition. Under PDS the vulnerable poor
 are neither provided with regular supply of food grains nor in definite
 quantity- No mid day meal in schools & SNP in AWCs are being distributed in
 Schools & AWCs since more than a month in Ramnagar, Kureli, Kalyanpur,
 Kuthila & Ramgadhwa villages of java block due to the non identification of
 self helps groups (SHGs) for preparing nutritious food for children. According
 to the villagers, immunization has not been done since last six months in these
 places. The payment of wages under NREGA is pending for more than a year.
 Despite the fact that the villagers are deprived of their rights to food and work
 caused by lack of livelihood and the malfunction of government schemes, the
 state government as well as local administration have not taken any substantial
 action for those children and their families till now. They are thus forced to
 migrate to in search of livelihood resulting in bed effect on the health of
 children & are continuously seized by malnutrition.
 
 State response on starvation protocol
 
 S.no
 
 State
 
 Reference no.
 
 Response received
 
 1
 
 Karnataka
 
 15.2.2010
 Chs 56/2010
 
 2.
 
 Punjab
 
 11.2.2010 No.
 27/3/2006/IFD/204
 
 3
 
 Goa
 
 Dt. 2.2.10 by
 Directorate of
 Women & Child
 Dev.
 
 4.
 
 Meghalaya
 
 16.2.2010
 
 A detailed protocol for state action in the context of starvation deaths has
 been sent to all the DCs. According priority to the implementation of
 NREGA. So far during the current year 55.76 lak households have been
 registered and issued Job cards, 1387.36 lakh person days of employment is
 generated; 27.24 lakh households are provided employment; 2.81 lakh
 households have already competed 100 days of employment; the average
 person days of employment generated per household is 50.92 and the total
 expenditure incurred is Rs. 1811.87 crores. During the last year, the
 expenditure under NREGA was around Rs. 357 crores.
 There has been no starvation deaths reported in the state or any allegation
 of starvation deaths. However, a careful watch is being kept to prevent
 starvation deaths among the poor and vulnerable households.
 All the concerned have been directed to strictly comply through this office
 letter no. 27/3/2006/IFD/164 dt 3/2/2010. They have been asked to sent there
 report to the Director Food, Civil Supplies & Consumer Affairs, Punjab.
 the good quality of supplementary food is provided under SNP to improve
 the nutritional and health status and thereby reduce the incidence of
 mortality, malnutrition and school - drop outs. Also focus is given in
 building a strong foundation for proper psychological, physical and social
 development of child.
 Under SNP, DTH packets of cereals and pulses are provided to pregnant and
 nursing mothers as well as to the children in the age group of six months to
 2-1/2 years. All the 1212 AWCs operating in the State provide SNP for 25
 days in a month and 300 days in a year. For the year 2009 — 10 (upto
 December) an average of 45442 children in the age group of 6 months to 6
 years, 12404 pregnant and lactating mothers have been covered under the
 SNP.____________________________________ __________________ _
 Incidents of starvation deaths have never been reported from the various
 block and districts under ICDS scheme of this state government. However,
 filed officers have been instructed to remain vigilant and to take necessary
 and appropriate steps if such situation arises.
 Judging from the consolidated reports furnished by the CDPO, the status of
 
 Action need to be taken on their
 response
 
 5.
 
 Meghalaya
 
 24th Februrary,
 2010
 
 6..
 
 Himachal
 Pradesh
 
 15thFeb, 2010
 
 malnutrition is much lower compared with the report of NHFS III. This may
 be due to the fact that the figures reflected in the consolidated reports cover
 children enrolled and attending AWC, whereas the report of the NHFS III is
 taken per household and also covers villages with no AWC.
 However, it may be stated that the reported figure in the NFHS III report
 with regard to Meghalaya has been a matter of concern for this State
 Government. In the meeting held at ND on 1st Dec,08 with Officials of the
 MoWCD, this matter was elaborated upon and discussed and decided that a
 joint survey is to be conducted between Social Welfare Officials, ICDS
 functionaries, Distt Social Welfare Officals, Project Officials with the
 Officials and functionaries of the Health & family Welfare Deptt so as to get
 more clarity on issue of data on malnutrition and report on this is being
 awaited.
 Further, North Eastern Hill University, Deptt of Anthropology has also been
 assigned to undertake an evaluation study of SNP in 14 selected projects with
 effect from 2008 -09 and a report on this is also being awaited.
 Meghalaya has already implemented and complied with the directives of Gol
 to provide SNP at the revised nutritional norms respectively since April,
 2009. Moreover, in order to meet the gap in terms of requirement of nutritive
 value of SNP foodstuff, this department is taking up with the State Planning
 Deptt for allocation of additional fund.
 This has the approval of the Competent Authority’______________________
 Incidents of starvation deaths have never been reported from the various
 block and district level offices under ICDS scheme of this state government.
 However, field officers have been instructed to remain vigilant and to take
 necessary and appropriate steps if such situation arises.__________________
 The state have circulated the suggested protocol to all DCs in the state for
 information and for evolving local, area specific strategies to combat
 starvation by ensuring convergence of all Govt, programmes and services.
 The state has not reported any starvation death so far. The state also has a
 fairly extensive education, health and ICDS Network. The PDS system is
 functional and the State Govt, is suppleemting the Govt, of India’s support
 with its own subsidized pulses, edible oils and iodised salt. The state also has
 extensive social security coverage. Nevertheless there is no denying that
 constant vigil against this pernicious evil needs to be maintained and we
 intend to remain vigilant.________________________________
 
 STARVATION: IMPACT AND REPONSE:
 
 A Tracking Survey Instrument
 
 Notes for Researchers
 
 Definition of S tarva tion
 
 Hunger: denial of adequate food to ensure active and healthy life.
 
 Starvation: If hunger is prolonged to an extent that it threatens survival, or renders the
 
 person amenable to succumb because of prolonged food denials to curable ailments,
 then the person is living with starvation.
 If these conditions actually lead to death, then this is a starvation death, even though
 
 the proximate cause in every case would be a medical failure. But the cause of death is
 
 not the medical failure, but the prolonged denial of nutrition that led to a person
 
 succumbing to medical conditions which a well fed healthy person would easily be able
 to combat and survive.
 The focus of this study is not to retrospectively establish the fact of starvation deaths,
 
 but instead to examine state response in the aftermath of a death which involved major
 
 and prolonged food denials. It looks primarily at state response to the surviving
 families, and to members of tribe, caste, class, gender and social category groups who
 
 Eve threatened with similar starvation conditions. It also looks at social (primarily local
 
 community responses) to starvation.
 
 Features of Starvation
 
 1. Starvation is ultimately no.t primarily a technical issue, but is rather related to deep-
 
 rooted socio-economic inequities, which require radical and systemic solutions
 
 2. Starvation and malnutrition related deaths are public health problems requiring
 community diagnosis. They differ from classical"disease related mortality".
 
 3. Dilemma is deepened because 'generally prevalent "baseline" malnutrition,
 gradually worsening severe malnutrition and definite starvation merge with each
 other along a seamless continuum.
 
 4. Public officials, the lay public and sometimes even professionals believe that
 starvation requires no intake of food. Starvation is levels of food intake that are
 
 unsustainable for the continuance of life itself. An adult who eats 850 kilocalories of
 food daily or less may be presumes to be starving. This cut-off is based on research
 
 that shows that a person who weighs 50 kilograms, if she or he engage in no physical
 activity altogether, they require at least 850 kilocalories merely to stay alive, even
 
 though they perform no work at all.
 5. Another reliable physiological indication of starvation is a BMI (Body Mass Index) of
 16 and less. Body Mass Index or the BMI is the ratio of the weight of the adult in
 
 kilograms to the square of her height in metres.
 6. Nutritional status of children is easy to derive from the child's weight and age.
 Weight of child compared to the ideal weight for that age mentioned in the NCHS
 
 standards. Percentage of up to 80 per cent normal, 60 to 80 percent mild to
 moderately malnourished, and below 60 per cent severe, below 50 per cent alarming.
 
 Survey Instrument
 
 Please seek informed consent of the family of the deceased, and assess at every stage if
 the interview is causing avoidable distress. In such a situation, please call off the
 interview immediately. Also respect the dignity and suffering of the bereaved family.
 
 Please select one or more willing members of the family of the deceased as informants,
 preferably adults. If the deceased is without a family, please talk to neighbours or
 
 friends, if any.
 
 Before the interview, please collect any official documents about cause of death, such as
 
 post mortem report, or inquest, of report of administrative enquiry.
 
 Please hold interview if possible in the household of the deceased
 
 1. Details of Informant(s)
 
 1. Name of Informant(s)
 2. Relationship with Deceased
 3. Age of Informant(s)
 4. Gender of Informant(s)
 5. Did Informant(s) live in same household as deceased at time of death?
 
 6. If not, how does informant(s) know about conditions of death?
 
 2. Details of Deceased
 If interview is in home of the deceased, please give details of the home, in terms of
 size, assets etc
 
 1. Name of Deceased
 2. Age of Deceased
 
 3. Gender of Deceased
 4. Approximate date of death
 5. Did he/she work?
 6. If so, what work?
 7. Was deceased bonded? If so, details.
 8. Description (free-wheeling) in words of informant(s) of the circumstances and
 conditions of death of deceased
 
 9. What in the views of the family was the cause of death, with reasons?
 
 10. If this view is in conflict with official records of the causes of death, what does
 the informant(s) feel about the official view(s)?
 
 11. Was the deceased food deprived before death?
 
 12. If so, what was the length of time period of this food deprivation? What was its
 extent? What was its nature? What in the opinion of the informant were the
 causes of this food deprivation?
 
 13. How did the deceased cope with prolonged food deprivation?
 14. Was the deceased thin, losing weight, with sunken eyes and cheeks, finding
 difficulty in walking and everyday activities etc?
 
 15. Was the deceased ill before the death? If so, details of ailments, length of time,
 treatment etc.
 16. Was the deceased a working and earning member? If so, what was the livelihood
 
 and status for one year before death (earnings, regularity, conditions of work etc)
 
 3. Details of other family members
 
 1. Have any other members of the household died in the past 2 years? If so, please
 
 ask the same questions as about the deceased who is the subject of the
 investigation.
 
 2. Who are the other members of the family who survive the deceased? Names, age,
 gender, relationships with the deceased?
 3. Did any or all of these family members suffer from food deprivation? If so, what
 was the length of time period of this food deprivation? What was its extent?
 
 What was its nature? What in the opinion of the informant(s) were the causes of
 this food deprivation?
 
 4. How did the survivors cope with prolonged food deprivation?
 5. Are the survivors thin, losing weight, with sunken eyes and cheeks, finding
 difficulty in walking and everyday activities etc?
 
 6. Are the survivors chronically ill at the time of the investigation? If so, details of
 ailments, length of time, treatment etc.
 
 7. Who (if any) are the other earning members of the household? If any, what was
 the livelihood and status for one year before death (earnings, regularity,
 
 conditions of work etc)
 
 8. Are any of the surviving members of the deceased bonded? If so, details.
 
 9. Did any member(s) migrate over 3 years before the death? If so, details?
 
 10. Did any member(s) sell/ mortgage immovable/ moveable assets over 3 years
 
 before the death? If so, details?
 
 4. Access to government schemes
 Did deceased or eligible members of various food and livelihood schemes access these:
 •
 
 For children below 6 years, and pregnant or nursing mothers, did they access
 services including supplementary nutrition from an operational anganwadi
 
 centre running in the hamlet/village?
 •
 
 If not, does an ICDS centre exist in their hamlet?
 
 •
 
 If their small children were enrolled and regularly availing of the services of
 
 ICDS, was their decline of nutritional status identified and addressed on
 time; if not, why not?
 
 •
 
 Do children from 6 to 14 years in the nearby government school access
 midday meals?
 
 •
 
 If not, does the nearest school serve hot cooked MDMs?
 
 •
 
 Were the children enrolled in the school? If not, why not?
 
 •
 
 Do they have a ration card?
 
 •
 
 If so, is it APL/ BPL/ AAY?
 
 •
 
 Does the ration shop provide foodgrains in the right quantity (35 kg per
 month), price (see annexure 1) and on time (when sought every month
 regularly)?
 
 •
 
 Did pregnant mothers get NMBS/JSY assistance?
 
 •
 
 Did deceased (if working) or any working adult member of family have a job
 card under NREGA?
 
 •
 
 If so, how many days of work did they get in the past year?
 
 •
 
 Did family get assistance under NFBS if deceased was earning adult? If so,
 how much and how long after death?
 
 •
 
 Did all old people receive pensions, and were these distributed at their
 doorstep on time every month?
 
 •
 
 The same questions would apply to widows and disabled people in states
 
 with schemes for pensions for these groups?
 
 5. Conditions of Community and Social Group
 
 The National Human Right Commission established that death is not necessary as
 
 evidence of starvation. Discourse around starvation should shift from not just those
 who died, but those who survived but are deeply threatened.
 
 Therefore, in the second phase of investigation, the researcher should identify the other
 
 members of the tribe, caste, class, gender or age group to which the affected people
 
 belong and discussions should be carriedforward with them, in focus group discussions.
 
 1. Broader questions regarding functioning of the food and livelihood schemes may be
 asked, such as
 
 •
 
 is there an operational anganwadi centre running in the village,
 
 •
 
 is the nearby government school providing hot cooked midday meals to the
 children,
 
 •
 
 does the ration shop provide foodgrains in the right quantity, price and on
 time,
 
 •
 
 how many elderly persons in the village obtain social security benefits or
 
 pensions from the state and so on.
 
 2. Have any other members of the relevant tribe, caste, class, gender or age group to
 which the affected people belong died in the past 2 years, for reasons that people
 
 believe were connected with serious and prolonged food deprivation? If so, please
 
 discuss in the same questions as about the deceased who is the subject of the
 investigation.
 
 3. Do any or all of the surviving members of the tribe, caste, class, gender or age group
 
 to which the affected people belong suffer from food deprivation? If so, what was
 the length of time period of this food deprivation? What was its extent? What was its
 
 nature? What in the opinion of the FGD participants were the causes of this food
 
 deprivation?
 
 4. How did they survivors cope with prolonged food deprivation?
 5. Are many of the members of the tribe, caste, class, gender or age group thin, losing
 
 weight, with sunken eyes and cheeks, finding difficulty in walking and everyday
 activities etc?
 
 6. Are the members of the tribe, caste, class, gender or age group chronically ill at the
 time of the investigation? If so, details of ailments, length of time, treatment etc.
 
 7. What is their livelihood and status for one year before the death being investigated
 (earnings, regularity, conditions of work etc)
 
 8. Are any of the members of the tribe, caste, class, gender or age group bonded? If so.
 details.
 
 9. Did any member(s) migrate over 3 years before the death? If so, details?
 10. Did any member(s) sell/ mortgage immovable/ moveable assets over 3 years before
 the death? If so, details?
 
 6. Conclusions about food deprivation
 1. Conclusions from the above about the overall field situation in the family and
 community: not mainly whether there was a starvation death, but whether the specific
 family, as well as in that location the local community (such as Musahars) and the social
 
 (such as single women) and class (such as landless workers) categories to which she or
 he belongs, subsist in conditions of prolonged deprivation of adequate food with
 dignity, or in continuous uncertainty about the availability of food, or dependence on
 
 charity or debt bondage for food. It is reiterated that the idea is not to probe death and
 
 its causes but only to understand the poverty and destitution faced by the families and
 by similarly affected people. Attempt should also be made to understand the root cause
 
 of poverty such as livelihood crisis, heavy debt, crop failures etc.
 
 2. Conclusions about the access to food and livelihood schemes, and barriers thereto,
 faced by the local community, tribe, caste, class, gender or age group to which the
 affected people belong, and the village (or urban settlement) at large.
 
 These conclusions should be recorded in writing, and shared and explained in the local
 
 language to affected people and communities, local elected leaders and local officials,
 and theirfeedback incorporated.
 
 7. State Interventions in Situations of Suspected Starvation:
 
 This section should be based on feedback from 4 sources a) enquiry from family of
 deceased; b) enquiry from the community, class or social category to which the deceased
 
 belonged; c) discussions with local and district level officials and panchayat members;
 and d) personal observations of researchers.
 
 1. Relief and food rights for Family of Deceased:
 a) Did state or panchayat authorities ensure immediate food availability to the family? If
 
 so, details of amount, periodicity, cost if any, terms etc.
 
 b) Did state or panchayat authorities organise food availability on a more permanent
 basis at highly subsidised rates to family, by the distribution to them of AAY cards, or at
 
 least BPL cards?
 
 c) Did state or
 ' panchayat authorities ensure early sanction and release of insurance
 under NFBS?
 d) Did state or panchayat authorities ensure their coverage of all food and livelihood
 
 schemes for which they are eligible such as ICDS, MDM, NREGA and old age, widows
 
 and disability pensions?
 e) Did state or panchayat authorities ensure for children of families of deceased, their
 
 admission to SC ST hostels if they choose, so that their education, food and protection is
 
 secured?
 
 f) Did state or panchayat authorities organise psycho-social support through
 professional and trained lay counsellors to the survivors of the deceased?
 
 g) Did state or panchayat authorities organise for infants, small children, expectant and
 
 nursing mothers, supply of SNP from ICDS and hospitalisation where necessary,
 
 arrangements for nutrition rehabilitation, and health-care including immunization?
 
 h) Did state or panchayat authorities identify in consultation with the survivors in the
 
 family, the reasons for livelihoods denial, collapse or insecurities and assist them to
 
 build a secure livelihood through measures like land allotment and restoration in case of
 alienation?
 
 2. Relief and food rights for others identified to be similarly threatened: for the
 community, class or social category to which the family of the affected person belongs.
 
 1. Were there any organised official efforts to identify reasons for failures of food
 
 schemes to prevent and address starvation, including the following:
 •
 
 Careful official and well publicised social audit of why they could not access
 their food rights from the food and livelihood schemes relevant for them?
 
 •
 
 Were their small children enrolled and regularly availing of the services of ICDS,
 
 and was their decline of nutritional status identified and addressed on time; if
 
 not, why not?
 •
 
 Were the older children in school, and did they access regular and nutritious
 mid-day meals?
 
 •
 
 Did they have ration cards, AAY or at least BPL, and did they regular receive the
 prescribed quota of 35 kilograms of subsidised food grains from the ration shop;
 if no, again why not?
 
 •
 
 Did all old people receive pensions, and were these distributed at their doorstep
 
 on time every month?
 •
 
 The same questions would apply to widows and disabled people in states with
 
 schemes for pensions for these groups?
 
 •
 
 Did they seek job cards and work, and was this given to them in accordance with
 their legal entitlements under the NREGA?
 
 2. Did district Panchayat leaders and Collector, within 3 months from the date of initial
 
 information:
 
 •
 
 fix responsibility at all levels for the starvation death
 
 •
 
 punish those found guilty of lapse in their duties
 
 •
 
 remedy gaps of funds, resources and personnel
 
 •
 
 address issues of discrimination and social exclusion
 
 •
 
 ensure time-bound coverage of all affected and threatened people by AAY ration
 cards, job cards under NREGA, old age, widow and disability pensions, and
 
 ICDS services, including nutritional rehabilitation and hospitahsation where
 
 found necessary.
 
 •
 
 were there further deaths after the first death from similar conditions of severe
 
 food deprivation?
 
 3. In the long run, were local structural sources of pauperisation identified and local
 solutions developed, possibly in consultation with the gram sabha and village
 
 panchayat?
 
 (These may include failures to implement land reforms, tribal land
 
 alienation, caste discrimination, micro minor irrigation and watershed development,
 
 availability of formal credit for agriculture and artisans, access to forests and choices of
 
 agricultural technology and cropping patterns). Were any of these addressed? What was
 the impact if any of these measures?
 
 4. If any funded NGO works in the area, please consider it also as a duty bearer and ask
 
 similar questions as about the role of the state.
 
 Report of the Balangir starvation death case
 Date of visit: 17th September 2009
 
 Person visited: Sameet Panda, researcher with the office of the State Advisor
 
 Pradeep Baisakh, who works with MiRC, Aide et Action. He is also a
 Development Journalist
 Initial source of information: Local Oriya daily “Dharitri” reported the matter on
 15th September 2009
 
 The story as per the initial source: Three starvation death cases were reported in the
 local Oriya daily “Dharitri” on dated 15th September 2009. As per the report three
 persons namely Siba Prasad Bariha (3), Gundru Bariha (1) and Bimla Bariha (35) died
 respectively out of starvation from Buromal village of Bhanpur Panchayat under
 Khaprakhol block of Balangir district of Orissa. Three deaths occurred consecutively
 on 6th, 7th and 9th September 2009 respectively. Late Bimla Bariha, wife of Jhintu
 Rariha is the mother of Siba Prasad and Gundru.
 Procedure followed
 followed in
 The member team visited the Chabripali hamlet
 Procedure
 in the
 the visit:
 visit:
 of Buromal village on 17th September 2009. Prior to the visit a letter was sent on 15
 September 2009 to the District Collector of Balangir copy marked to the Chief
 Secretary, Secretary R&DM and the Commissioner’s office in New Delhi for onward
 communication.
 Details of the family:
 
 Name of the deceased’s: Ms Bimla Bariha (35), Sibaprasad Bariha (3 year old male
 child), Gundru Bariha (one year old female child)
 Head of household: Jhintu Bariha (42), husband of Bimla and father of Siba and
 
 Gundru
 Name of the hamlet: Chabripali (in Buromal village of Bhanpur Panchayat under
 Khaprakhol block of Balangir district)
 
 House type: Kuchha
 
 Land holding status: Nil
 Occupation: casual/migrant labour (no regular earning)
 
 Availability of ration / entitlement cards: No
 
 (Jhintu Bariha is staying separately from his parents after his marriage, about eight
 years ago. His father is having a BPL card but Jhintu does not possess any entitlement
 card of his own, so he is not availing any benefits - PDS and others)
 
 Brief profile of the village: Chabripali hamlet is part of Buromal revenue village
 inhabited by 70 households. It is around 90 kilometers away from District head
 quarters (Bolangir) and 20 kms away from Block headquarters (Khaprakhol).
 Scheduled Tribes constitutes around 80 % of the total population. Most of the people
 are poor and agriculture and forest are the main source of source of their livelihood.
 Due to acute poverty, a good number of villagers, mostly from SC and ST
 communities have been migrating out in pursuit of livelihood every year.
 Individuals interacted with:
 
 Jhintu Bariha (aged about 42), husband of Bimla and father of Siba and Gundru
 
 Champo Bariha (about 80), father of Jhintu Bariha
 Minji Bariha, (aged about 70), mother of Jhintu Bariha
 
 Jaibihari Bariha, local ward member
 Chudamani Nag, Sarpanch and also with other villagers
 
 Ms Rebati Meher, Anganwadi worker of Chabripali mini AWC
 
 Dr. Meher the junior doctor present in Chabripali Mobile health unit
 Chandramani Seth, BDO, Khaprakhol
 Deben Pradhan, Sub-Divisional Magistrate, Patnagarh
 Dr. Balaram Panigrahi, In-charge at the district hospital, Balangir
 
 Sanjay Kumar Habada, Collector in charge Balangir district.
 
 The Report
 The child Siba Prasad Bariha (3) and the infant, Gundru Bariha (1) were said to be ill
 and succumbed to the illness one after another. Mother Bimala also died after two
 days of the death of her children. Jhintu Bariha and his son Ramprasad Banha are the
 two surviving member of the nuclear family. During the visit, the team met his
 parents - Champi Bariha (80), father and Bimpi Bariha (70), mother. Who are living
 in a small hut with very meagre belonging. Their younger son Bhurshava Banha also
 stays with the grandparents. Jhintu and his son were taken by the government
 authorities for treatment in Bolangir hospital. During discussion, the old couple told
 that they have a BPL card bearing no: 52, by which they get 25 kilograms of nee @
 Rs 50 per month. Mr. Champi Bariha is also a NOAP beneficiary and gets Rs 200 per
 month as old age pension. Though Ms. Bariha is entitled to receive old age pension,
 she has not got it yet. Champi Bariha says he used to beg when he was in good health
 but now is unable to go as he is not keeping well for last few months.
 The team also interacted with the villagers of Chabripali after discussing with the old
 couple. All were of the opinion that Jhinktu Bariha and his family had been suffering
 
 from regular food deprivation, though there was difference of opinion about the cause
 of the death.
 
 About Jhintu and his profession:
 Jhintu Braiha has almost been regularly migrating out of state in search of livelihood
 for last some years-particularly after his marriage. Three years before when he was
 working in Madhya Pradesh in an agriculture farm as an agricultural labourer, he got
 an electric shock which partially damaged his left hand and left leg. As a result, he
 could not again go out to work but tried manage in the village, where he along with
 his wife used to do minor agricultural works here and there. But, as there was dearth
 of such work in and around, he had no option but to go out again. Last year, he along
 with his family migrated to work in the brick kilns of Andhra Pradesh after taking an
 advance of Rs 10,000 from a labour contractor. The advance money was to be used to
 repay his debts. Jhintu fell sick during the work in Andhra Pradesh so he was brought
 back to the village in June 2009. Whenever they are in village the family tries hard to
 gather adequate food for them but they hardly succeed. This time around, it was very
 difficult for Jhintu to work as he was too ill and Bimla also cannot go out full time for
 work as she had small Gundru (the one year old girl child) in her lap. As the whole
 family was suffering badly from gross inadequacy of income, the only help coming
 was the share of PDS rice from their old parents.
 
 Food intake of the family:
 Ramprasad (aged about 7), is the elder and the only surviving child of Jhintu Bariha.
 The team met him at the Balangir hospital and asked him about the food intake of the
 family. As per him he use to take mudhi (puffed rice) with black tea given by their
 grandparents, rice with either salt or with any wild spinach collected from the; forest
 but when asked about the food at the night he started crying. When insisted he told
 that he used to sleep empty stomach in the night. Whenever he asked for food in t e
 night the parents used to give him a glass of water to drink and used to ask him to
 sleep quietly. He told that he was at least not going empty in night while he was in
 Andhra as a migrant child.
 1.
 
 The total food and monetary inflow to the family of five are :
 
 1. 12 % kg of rice-half of the rice their old parents were getting under 25kg rice
 scheme under PDS
 2. Some from the old age pension that Champi Bariha used to get
 3. Some meagre occasional help from the community by way of begging from
 neighbourhood
 
 The above description of food intake for the family of five may clearly give a picture
 of the severity of the vulnerable condition of the family. The inadequate food intake
 was taking heavy tool on the health of the whole family which in turn was reducing
 their ability to work to earn. They were therefore caught in the vicious cycle of
 poverty and starvation.
 1 This description is as per the version of the old parents of Jhintu-Champi and Bimpi. Jhintu, who
 team met in Balangir hospital, described in the same way
 
 Ms Bimpi, the old mother of Jhintu, has still a clear way of describing the starved
 situation of the family. She says that when the small two children would cry out of
 hunger, they start sucking the breast of their mother with the hope that milk would
 come out and drive their hunger. But their hope would be dashed as nothing would
 come out. She emphasises “How can there be secretion of milk from the mother s
 breast if the mother herself does not get enough food to eat?
 
 Champi and Bimpi clearly tells that the deaths are due to starvation, though the two
 children had fever at the time of death-but that is due to prolonged starvation and
 breakdown of the immunity system.
 What doctor has to say:
 The team met Dr. Balaram Panigrahi, the in-charge medical officer at the head quarter
 hospital Balangir. He said, both Jhintu and Ramprasad were suffering from loose
 motion and fever when admitted in the hospital. About the treatment he said that
 though Jhintu tested negative to malaria, but responded positively to anti-malana
 doses; this is clinical malaria. Ramprasad was given a bottle of blood as he was
 identified anaemic, which is symptom of presence of splm-which is caused by
 malaria. So he also can be called to have clinical malaria. On the starvation aspect ot
 the family, the doctor said that one has to visit the food history of the family to
 ascertain the prolong food deprivation if any.
 
 A probable conspiracy:
 The mobile health unit camping at the village from 10th September 2009 informed the
 team that they found one hundred and twenty two cases of malaria positive in the
 village and all of them have been administered anti-malana doses. The population oi
 the hamlet is 370. When enquired if there is any past record of malana deaths in the
 hamlet in last two-three years, the doctor present replied in negative. By that time the
 team had already interacted with many villagers, many of whom were not observed to
 have any post-malarial weakness and were looking quite alright-this led to suspicion.
 One of the team members interacted with the villagers and was informed by a group
 of youth sitting in the village that only four five people had fever, but many villagers
 were asked to take anti malarial doses. Mr. Bideshi Meher (about 41), had no fever,
 but his blood was tested and he was administered malana doses. After taking anti
 malarial pills, he fell ill. “The doctors told that malaria has spread and I should take
 these medicines. If I do not take these I will have malana.” says Bideshi. After he felt
 uncomfortable taking the malaria doses, he decided to discontinue them and now he is
 well! He also showed the anti-malaria pills and doctor prescnptions to the said team
 member. Santosh Meher, a youth shared that same was the case with him, that he was
 also administered the malaria doses though he had no fever. But Santosh was not
 ready to cooperate to show his prescriptions and medicines.
 
 It may be noted that the villagers were generally tight-lipped on the matter. Some
 people in the village (apparently those who have a good landed property and seem to
 be influential) attempted to eavesdrop the discussion of the team with the old parents
 of Jhintu and also tried to join. It is they who told to the team, during an informal
 small village meeting, that it’s a malaria death. The same people followed the
 movement of the team-understandably to keep track of the interaction of the team
 
 with different stake-holders. They also followed, uninvited, while the team went to
 the village school where the mobile health unit was parked. All these forced one of
 the team members to find out way and have an independent interaction with some
 villagers. There is a feelings of the team that a conspiracy has been hatched by the
 administration to name this as a malaria related death, which otherwise is a clear case
 of starvation death case. In order to cover up, the doctors have administered malaria
 doses to many who did not have any fever. This may be the cause why the media
 initially reported it as a case of starvation death, but later it was reported as malaria
 one. However, further probe is needed to establish the truth behind this probable
 conspiracy’.
 Action taken by the administration:
 
 Though it acted very late but the Sarpanch gave the family 12.5 kilograms of rice
 under gratuitous relief (GR) on 9th September 2009. Another 32 families have also
 been provided with rice under GR facility by the Panchayat to prevent further hunger
 and starvation in the village. The medical officer from the mobile unit after getting
 the information visited Jhinktu’s family and sent him and his son to the Patnagarh sub
 divisional medical hospital and subsequently they were shifted to the district head
 quarter hospital Balangir for further treatment.
 The BDO of Khaprakhol, Mr. Chandramani Seth and the SDM Patnagarh Mr. Deben
 Pradhan visited the village on 11th September 2009. They sanctioned an IAY house to
 the deceased’s family. The collector-in-charge of the district Mr. Sanjay Kumar
 Habada also visited the village on 13th of the month and handed over a cheque o s
 10, 000 to the deceased’s family under National Family Benefit Scheme. He a so
 asked the BDO to sanction disabilty pension to Jhintu and an old age pension for
 Jhintu’s mother-Bimpi under Madhubabu Pension Yojna (state pension scheme) on an
 urgent basis. The administration showed its helplessness in providing an Antodaya
 card to Jhintu’s family as they are bound by the quota fixed by the state and centre.
 
 Functioning of food related scheme:
 The team tried to understand the functioning of food related scheme in the short span
 
 of time.
 i. Public distribution system (PDS)
 
 It was found that Jhintu Bariha, though poor and landless, is not covered under PDS.
 He is not a BPL Card holder. Since 1997, BPL list has not been updated m the state,
 not to talk of Jhintu’s village. Though Jhintu has been staying separately since long
 but has not been covered under BPL. If we go by village statistics there are altogether
 70 households out of which BPL - 29 household, AAY-8 household and 23
 household have got APL cards. This shows that 20 households does not have any
 card. As per the BDO Khaprakhol the APL card has been allocated to the families
 whose name appears in the 1997 BPL survey. Others family have not been allocated
 any cards. As the state is yet to finalise the 2002 BPL survey many of the poor and
 needy family are deprived of any ration card.
 ii. The Two-rupees per kg rice scheme:
 
 It functions well in the village and all the families entitled to it are told to be getting
 its benefit, except 20 families. Therefore the family of Jhintu could not take any
 advantage of it.
 iii. Integrated Child Development Services Scheme (ICDS):
 
 There is a functional Anganwadi centre in the Buromal village and Chabripali was a
 tag village of the centre. Though it is only one kilometre away from the centre, it was
 reported that none of the beneficiary from the village have got a single grain from the
 centre. As Jhintu had two children under the age of six they were entitled to benefits
 of ICDS scheme but they never got a morsel of grain from the centre. The children
 would have got two kilograms of rice each which could have played a major role m
 preventing starvation of the family and other families with children and lactating
 mother and suffering from acute food deprivation. As per the villager the Anganwadi
 worker (AWW) never visits their village.
 
 After report of starvation death, a mini Anganwadi centre has been approved for
 Chabripali hamlet. Ms. Rebati Meher from Chabripali hamlet has been appointed as
 the AWW for the centre. The centre runs in the house premises of the AWW. As per
 her the centre was started on 15th September 2009 and the centre has thirty eight (38)
 ICDS beneficiaries and 10 emergency feeding beneficiaries. The required ration has
 already been delivered to the centre.
 
 iv. Mid day meal scheme:
 There is a primary school in the Chabripali hamlet. As the children interacted the mid
 day meal is being provided regularly in the school. Hot cooked nee, dal and soya
 chunk curry is being provided as noon meal in the school. As per the children the
 elder child (Ramprasad) used to go to the school and take meal but he was not
 regular- as he often migrate out with his parents. The school was closed at the time of
 visit as the mobile health unit was camping in the school building so the school
 records could not be verified.
 v. National maternity benefit scheme:
 No mother is provided the benefits of the scheme though many of them delivering in
 the home. Most of the mothers were unaware about the scheme as well.
 vi. Status ofNational Employment Guarantee Act
 
 It is to be mentioned here that National Rural Employment Guarantee Act (NREGA)
 is being implemented in Bolangir since February, 2006. The mandate of the Act is to
 provide minimum 100 days of employment to each registered rural household. It was
 found that since last 8 months NREGA work has been stopped m the village. As per
 the people they would never opt for migration if they would get regular employment
 under NREGS. While interacting with the villagers, one Mr. Sira Hati was of the view
 that even if they get employment the wage payment is never on time which is
 discouraging them to work under NREGS.
 
 Are these starvation deaths?
 
 a. Champi and Bimpi Bariha (parents of Jhintu): The parents of Jhintu clearly say that
 as the family of Jhintu was taking grossly inadequate food for a very prolonged
 period, the deaths are due to starvation. Even though the children were ill and feverish
 just before their deaths, they succumbed to starvation. They assert “anybody who does
 not get proper food for a long time will naturally have feverish as the immune system
 collapses and the health gradually deteriorates leading to death. This is what exactly
 happened with the kids and their mother.” They add “Simla almost stopped taking
 food after her children’s death. She took food after persuasion of the villagers and her
 relatives. She died after two days. But the fact is less than two days of fasting cannot
 take anybody’s life. She also was starving for a long time. Had Jhintu and Ramprasad
 not taken to hospital, they would also have died”
 
 b. Jhintu Bariha: He says that they have been starving as they do not have adequate
 income for he is unable to work. The gradual starving condition led to the illness
 culminating in death.
 c. Villagers: Some say its malaria related deaths and some say its starvation deaths
 
 d. Administration: Both the Collector-in-charge and the BDO say they are malaria
 deaths. They have some reasons why these could not be starvation deaths. They are
 (a) he had borrowed rupees 1000 from the ward member recently (b) he had borrowed
 ration of about 1000 rupees from the grocer shop (c) and he had borrowed 4000
 rupees from somebody else and finally (d) on 8th August, the old parents of Jhintu got
 their quota of 25 kg rice.
 The administration intended to say that as Jhintu had borrowed so much of money and
 parents had also got the PDS rice just before the death of the women, they would have
 taken food and therefore its not a starvation death.
 
 e. Team’s view: These are clear cases of starvation death. The food intake pattern
 suggests the family has been starving for months together and finally succumbed to
 illness and died as a result. So, chronic hunger and malnutrition coupled with fever
 led to the deaths.
 
 The team in fact asked the Collector-in-Charge what he understands by starvation
 death. The Collector-in-Charge answered that if somebody does not get any food to
 eat for six or seven consecutive days and succumb to death due to that can be called
 
 starvation death.
 Recommendations:
 The Constitution of India ensures live with dignity to all its citizen as a fundamental
 right (Article 21). The Supreme Court of India has told it time and again that to ensure
 the fundamental right the state is bound to safe guard basic minimum requirement of a
 person. To protect someone’s life requires availability and accessibility of food to
 every person, on top of all. The States is to ensure that the citizens have easy access to
 foodstuff. Keeping it in view, the Govt, has launched several food security and wage
 employment programmes for the villagers.
 
 The incidence of alleged starvation death can be termed as non-implementation/
 improper implementation of food security programmes and NREGA. It is also vitally
 concerned with the BPL fixing criteria and updating of the BPL list. Keeping it in
 view, the team recommends to the administration to take the following measures in
 order to save the poor from chronic hunger and starvation death.
 1. The 2 rupees per KG rice scheme should be extended immediately to cover all
 the families, not limiting it to only the ration card holders.
 2. Process should be initiated so that the poor and vulnerable people who are not
 covered under BPL category should be covered under APL category at the
 earliest. As already ordered by the honourable Supreme Court the state should
 expedite the distribution of Antodaya card to the six categories of families
 sighted by the Honourable court under it order on dated 2nd May 2002. The
 Antodaya list should be updated earliest possible and adequate steps must be
 taken to ensure that this is done with due delicacy to cover all the deserving
 families.
 3. The ICDS centre should be functional in every habitation and quantity and
 quality need to be ensured while distributing food.
 4. The pregnant women entitled for National Maternity Benefit Scheme should
 be provided with the benefit without fail.
 5. NREGA is the best law to provide guaranteed wage employment to the poor.
 But it is not being properly implemented. The labourers are not getting their
 dues since months together. So, the administration should take steps to
 immediately ensure payment of pending wages to the labourers who worked in
 the past and start the NREGA works in the village afresh.
 6. Primary Health Centres and Community Health Centres need to be revamped
 with allotment of more doctors and Para-medical staff to provide ready and
 adequate health service to the poor.
 7. Last, but most importantly, an inquiry must be ordered by the government to
 be done by an independent high-powered committee to probe into this case,
 how a conspiracy has been hatched to suppress the failure of district
 administration on alleged starvation death. At the same time how the ditnct
 administration deceivingly administered 120 people with malaria doses with
 the intent to give it a name of malaria death.
 
 luoo-qosjui^OAur.WAM jp janpojd sjtn ssuaoji aswjd ’vwuraieM snn ^aohjw 01
 
 •joieaio dQd ojuos eta Buisn paieaio sew jad sjm
 I
 Sjo-sjduoissiuiuioaiMnooaiiiajdns ’MMM
 
 pU-{USA®SJ9UOISSlUIUIOOnBUI9
 11 16+ XBJ9I91 6^00011 HPCI M9NII
 uoisuQ^xg qjnos joojj puooog y 8£-^[ sjauoissiinuio^ jjno^ auioidng oqijo aoijJO
 uioo-ooqBX jo ©icTqsiqsoq -ireuig £££0IZ0I£fr6
 $$£$1^9 -^uoqj 100008
 -pujpj ‘peo^ losing ‘osuoh uipqy ‘qsiqso^ [ioozjo 961 on (!!*!□) NOiiusd imm sw P™
 ionsAT)fid hsvohhini] yno3 diuo-idns dip jo Jdiioissiunuo3 oj josiApy aq; jo aoiJJO
 (Ifrh^)
 lh|bk>k
 
 ^>1* kRMoft hBk IMoRkj | IJbdte lb. feL.
 
 I11A
 Itelh Ikbfc 1+ P|h £
 
 6
 
 £lLt
 
 ||L
 
 7+l^j Ibb ihMo]
 HH1 I'l l^>
 
 pjK
 
 ?jh>J hsia
 
 Kb. Bl llh WR
 
 £ IbSjhj
 
 l+> >IUo>R
 
 Ihqoj Ihfr
 
 (PhlPilj.
 
 ihlt
 
 'bhjft hstfi 1^7+ Ik^.
 
 kglHiil£ t+lh fohlte ?jh>J |M=>I4P
 
 Hklte +> PVJIHK >h
 
 ll^i? U£22. Pbl>K
 
 PJ'tt £ £&>
 
 60 kildS IE ^h.
 
 IMt IhJfeJ. k21± Uk 11J2. !?|ft>-l+ klb. lb.
 
 Ltelh kil Pl^jlSkb. 1115. Ih.Sjhj.
 
 Hl
 
 Uk Jkh. gj£ £
 
 (>PK +> IPkj. Ihli IkJIP^Ik IHPte hl HHk ?j+1F€ Mbs Bbbll£
 
 H-aw hak
 
 klh a ak Ufe (iNf-ll^kJ £U}£ finish 'ik^Ph 1W. lie^.)
 
 h
 
 £jS.
 
 (1002
 jo 961 °N (nA!3 )uopn9d jum ‘SHO PUB IOR SA IDfld :osbo oqj uj)
 1^£1K + hRlhlh±
 
 60
 
 91
 
 t?|kklh
 
 EI/aS/APV/qsiqso^
 
 1002 jo 961 'ON (nMD) NOLLLLMIMM 8^0
 IOR
 IDRd :aSVO SHI NI
 urioQ amaidns sip jo jsuoissiunuoj oj josiApy
 qsadn-g
 
 uiao'yo91utJ53AU|W<w i» isnpojd «jm asuaoji aseafd 'jpeuuajeM «!m aAOiuaj O£
 
 •jo;eajO jad OS^OS QMl Bujsn pajeojo sew dad $141W
 
 Sjosjduoissiuiuioajjnoaauiajdns ’MMM
 
 j9uqusA®sj0uoissiuiuiO0pBui9 13^9It 11 16+ XBJOP1 6t000I I PIPCI M0NII
 jjbj uoisuQixs qjnos joey puoosg y 8£-H s-iaiioissiuiuio^ MnoD ouiaidns dip jo ooijjo
 uioo-ooq^X jo ®;d"qsiqsoq -ipuig ‘g£0IZ0I£fr6 -OIIQOW £££SIfr9 -ouoqj 100008
 -BUJEJ ‘pPOH J0SRIJ ‘asnOH Uipqy ‘qsiqso^ [lOOZJO 961 ON (IWO) NOLLIlHd iraM s-ao
 ion sa nona asvo am Nil pnoo auididns am jo Jdiioissiiiiuio3 01 josiApy agi jo ddijJO
 (lA^L)
 
 l>lhh±hH.
 
 I life ir^,
 IK^h Ikkk [fo Plh
 
 Hk Ilk krk>ft
 j-tftlrj
 
 6 h klk
 
 IhlL JLkkJ.
 
 Ibh IbMoJ Ihk
 
 tak IWfrJ
 
 1W lb.
 
 PlrP-l€
 
 |PIR>h.
 
 || HPI) lyn
 
 ?[h^ hia
 
 (?>hlPE^
 
 kb.
 
 Ukk^t^^khl^JlikEteiL ^21
 
 bU>y>l<b 'kbllE U>2*
 
 14R.^ fl I9> >Mo PVJIRkK Rih khlfc ?jh>J |W£
 
 60 kiW I£ ^b.
 Ihli IkkJ. k2k kk hJZ
 
 klb. lb.
 
 Hklte *k PljIRK >h kV keSh kh PI^JI^K 1112. IhfijhJ k^Et £ k&> kk Jk^. jy& H. Ik^kL
 IPI? |H>7>?
 
 finish IVP1P k UkkJ. Ihk kJ.
 
 Ik^lk Iklkk ill. Plk Skkli£ Mbs kkbUt£
 'klkl^h.
 
 finish ‘lE^kL 11^1? 11222.) Jkb £JIl -hkkj.
 IVlSfrj 'ikPh
 
 » >1^
 
 W
 
 60 >^K> 91 :tbl^
 
 vn/as/APv/qsiqs(»[
 
 1003 jo 961 ON (UNO) NOLLLLSd IMM 8^0 P™ lOfl *A lOfld :aSV0 HHINI
 jjnoQ siuojdns aq; jo jsuoissiuiuioq oj josiApy
 qssdn^i
 
 ujoouoaiuijsoAUiAWM is pnpcwcl w ©suwn asedfd byeouaieM
 
 aAOUidJ ox
 
 ■JOjee-iO dQd oiuos eqi Buisn pajeejo sbm jcW sim
 
 £
 
 I Pls
 
 NK>
 
 Irl^Ffg
 
 >|r<Ph
 
 1^^
 
 bll9lkl3|A
 
 I Ih-qsj
 
 MK
 
 IkPla. £ plk
 
 I4>I4>
 
 |^»l>
 
 0 frla. ih-PJIt^ >h 9liai» q> ihip :kfi | its Ph> II^IX J±1J£ I Ute liei. 11*
 tfeS 4211
 lie
 Wlipp pfi P03h O^t 04^ URi <g Mills’ I Jj±2 J^lEi
 ^2 MthSiE J£ ±1^.
 ljwn
 filh oy± 0% 9 IrlPkg >h gll^l* ch Hi^P l?iyife> jn jaS J^k kUk J£t. klk <£ M^P^. ^13.
 JJaLte I J^8 IP'fo hh thS'k Ikllr
 
 IP-kk 11. h? I?kJ Nk
 
 Inlhirr Pl^JIkllfi :]k£ |. lUk
 
 13 ln>9hK> Ik kzh kh kJ IPU Jkh Jg Jj
 kih £ klAki k*|>>k klk £ Jilk Iklt
 Ikab. I !?^J Rfe. Ik 60 M&hfc IL J£ lE2h IMS JkJk 13-11r PhSlK kA AJ^J
 RteA IPPP
 kk |U :Plh IJ>kJk 31? l?IPm> klh PPJIi IMk Mk3IPR- £ AkA^jk. M3I» 1A15 glk kjfil£
 11 II?bj 1A^H£ Ik kkk kl»3 Jk JP3lhk IK>UJ J± Mkch lft|3J|^
 k >1319] kJ kite >|9fo Jj InMrlk klj^ 3lst> <k 60 MsPbH? H I j JJ^k J£
 
 J^k.
 
 P|k Ik IPfr jjjfi k| Ikk IPh IMS <£ IaK JJ£§k /Iktalk. Jkk^ OJJ?O^ P^lh Ak2Al£ 01-
 
 (JiVh
 
 IJ*kJk
 
 IP3JP 3k lk|]> IPfr IHfP 4jfe. JAUA 08 >k|P £ kk <L RJJA 9
 11 LjfeK Jg kke <k
 hP PIP PIP kJ^Jle £ kkk lt> >klPkJ l^ih
 kkk Ays 'Ihfr IPIb '|£lk b^>3 IkkkJ
 |PIk £ S-pn klA 'Ibfr Ikk l?^h 9£ JlklbPJ klbPh >J3.>^ k^k l?Jjk. 81- ^IbhJ Ihit
 
 lj?&. bl kb] t?Jhb OS Jk 3f>K
 Mkh J^k I Ite Ibk J£ £
 kik IkP-k >kl?.l.kJ^
 Ik !>kh> ll?lr Ig-lli. P|h jjk Hr^ tk J± hlk lhlj)l» J£klk PliJklfi IkkJS ?>fik3.|fc <k
 tf>kj ll?lr P3h kJJk PIP £ JkllS 11. l^k ikkk £k £lk klk
 £& J<k !££. J^jE. I
 13 R>(A P>3h Jkllk MW £lk
 kite
 Jtfe j>ib^jh kjay JJiJie Jj^. Ihiht
 Jakk I Its
 I3P J£t ftcb >h >P Ikllkk kk3 klh kkk Js >3P 3E kPJJr 13k kkl<J k|JJ?k
 IPIk
 13k Ik^! Ik nsE £ kl^ la klh nsE IgR Ik >bklk hi
 InjbkJ Jk
 hpyt l^3h
 £k Mk3
 kk£ I I JPlk i|l klk kjaj J± Ikk (j-ltk JJfe. Wj ^Ik^J <k J£k feth
 
 injiP £ kPhJ khK- kin ifiip
 kite I Iki kk
 PJiK j<a iPk'E Jk kE ^Ik^j <£
 IkU'Xk]
 Ikhlbk Ik £13 lays | usi InMk <A Jkk 1££
 £ |S>ISH '^Ik^J ^2 Jt?^Jk
 klkbj Ik P]ik>k J£ <k 131? Ilk W-lk3 £ Inlk^J^ kkfolK Iklk’S 3k JnE^Jh £
 I3> InEk3k Iklk £ InlkPgjE k£Jlt3 zye kPJcb»k J£
 
 k±113-k±l3 I
 
 klk kjJa-lK kkk
 hjlt.PqL kl^J13Pjh
 
 I InMhtU kk^Jh 'IfrPJb 'ffdlaJIA lfe>?> l?ElP> 'JslS^J
 | kfifak ']Pkl?lk kkjlklk 'kPIblte P£ji P-lfofc klk 'IP'kkJ khkkk
 
 ■g
 
 I >1319] 'ikPh '>lkPh '!^PIqJ
 I jp^Kb cb kioibllff PbjE kji. 'Ikk klk 'halt '<*lk
 | '|kPh 'Mk>k >1319] 'IHkalhh bE 'Ijcfc 9L'kyi >PS>I£
 
 ■g
 
 >
 
 'Z
 
 klk Ik iitk. kPkk ksk MIA £ >lk3IPk
 
 ||3>|1J kkftjh >P-P >p|klPk] I
 
 11. I>E Ik b>E >P-O xplklkkj Ofr kk.kP £. klktafi.
 kk.kP k l?Plhg>E g-nB>K—lk|>K> I PIP —Pkk IkPh
 
 (Ah M13JJ£ <h Ibbh Pl^jl^h 1A1J3 Ih^JtrJ ) Hy±
 
 10
 
 JA
 
 Ji Ih^Efr IPp 11£2£ Plrp^K> ^fldELh pPrfe <h PK^J Ihlt Pfi-kh J3kk
 
 k^PJK
 
 Jtren 10 Plk
 
 ^6
 
 woo'^oaU'!7SO''U!’WAZA je jonpojd sjin asuaan aseajd ‘jpetiuaieM snn oaoww 01 Mtes
 
 •jojbsjo jQd oiuog aqi 6uisn pajeajo sbm jQd siiijl
 
 Udg ItsU Ihlr II?HrlPkS
 1A1£ PM^Jh #|Xlcfc>fejl^h PM0(oj frfoft
 IP lt?0J klkl 4>frl^
 INPlt2 |s>|a X4>P ls0 R1R
 ^jE.
 Ik^k 142 jlnl^in. o
 I IRIJ J^k k!42 £ ll^k J^t k^J 42±l
 | £14> kllk klh cfe. lk|R 91? I Jlk
 klk <fe hlb-k JJt Jgk VS bkp' | Ifrqoj bl?IPh JE Mbflh 62
 k><k kick >h IPPk.
 11 IpcMP
 ^jE. Pl£ l^t kkk^
 J£k
 J^k IPI?l9k l>lk>k Ik IbJPbS
 klk£ cfrj |?ip|9 klg |cj
 2k Ak hlk-lk
 ebllb >|E g ll?b Ek bblPh Mb^JH
 62 g g Mb^Jh Ohl I | IPPbJ kIP life bPh 1A Jg Jek JblP bl Elk bkE| I 82
 Ihk'l? Ik iffi Ahk g 99 hkPJ g Mb^Jh kA Oil bkbP Peb J± Ibglfr I PIP H£2g o
 I Ihk JS Jg Ji felW eg Elkte EJk Jefe Jgg gjh :PJE I g Jglfe
 ^kK4t.. JJt PJhkJ Ik llrlPhg
 Lt^J. J£k M>k|ct>b tlAlA
 life klilA 118k £
 ghfoii
 |b|Ph9 |*i
 I
 I9> kk] jgk fefefe Jj IPfo J£ SU± kfe. kfihj
 J^fe IbnahS £ PPajfel9b tfe IjJIJfe.
 LftU blllkbl^bS hkjl^
 kfe
 fi<b l^tife-J^tife >4>Pltfe 2Jj Ikhte h|Ph3 I Ikh.
 
 ^Inhjlb o
 l^pifeli
 life
 kllk
 lb Ik* J^ife Jg IMl INXfe J^k Ibgfi MkJ£ Plk^P UjJ£ i^ Ifek ISife
 91? h? P>cb cfrlrj 142 |>kE&. bl»fr g. PI?l<bl8J ia> bl^bj k klbk £ ^IlnK ln>P^h^
 £ 9lh bt^ bkb g PII8bJ
 Ihg feh >lfelP»3 <fe lb|k> IR-IUh bkkj ll?lfo^|
 klk
 Cb ixicfehjlbh kltfebj S-n^K life 60 ikkfele 9 PJK ll?lfi ^Cfe kkfelle ifeh
 bP(fi I
 £ fr»bk pib 'Ifelb bbl ft hjhb 7Z P9h bbl? bl^bS I J^s IjrP
 Jefe |b|k> Mbtfejp
 'Iblbj'b 'Plfebb IPbP 'blb.K Iblfe '|>|cbfejlb>h bl<b^J frfoK frlPIfe £. JP9lbh IPKJ
 | js cb^ Pb ItHk OS'S efe k^ kkltk bbk kk Jg
 g Ikgk. IkJk ll£2g IflPb? O
 PIE 4<k jh|P <k klk
 19 Ikhk IfeoS. life lb^ PJ^ |9 bib 9IPik ifeh <fe kiln <b IXM8<b| i^J. IhlPb
 
 | g bb pb- ?9lb £ IftIPP gfe klife >9lb
 g. hklk 118k fekk xl’Pb ?9PJE> >h blbh S*b HPI>? blln^Jh 111£^ J,
 PkHR hh jfcllnh|h
 lA ifek |b.k bebjp 'gl llnhlh Ik gg klife kgj ifegps J£ 001 gfe JPIb Jgkfe klife £
 
 ItbIPS Inlklh P9P ^2. Ib>b 118k JJ3 |bb gfe llnhlg Jefe gg l?hP 092 116k Plblfe £ killfi
 IP kJ 001 Ik Mbfcjh filP 92 kis-k 1 Ike IPkJ Jgk l<fe Jblkq^J £ klk Ifelkhjlft ifek
 60 P»bK> 02 9b 118 IPb. Igkjbk hgj Jfe gg Jife IblkkJ J±
 l?hP hiy <fe glfek Jkjg
 IP blfrpx 11 gJ16kJ Ik PlkP >kt?k Jg J£ Z9-9961 i^J | 12ife Sk g ktalk <fe glfefekS
 g Mbcb IfcPJbJ Igb ta£ bfo I | PbJIlft PPJ JgJk <fe PSkK kkk J±kdQj I | lfe.<^J k^Jlg
 Pblfoh Ik PPJ 92 g Mk>k M9|s| gfe 60 P»bK> izl :kiS 1118 Ifek Jg Pkg life JJkh Jfe
 b|h I lie I9> E& Pblhlk JJtk 1118 Ikk Ukk gJJ± Iklk InMk Jk b9|b gjl£ Elk kjjtkk
 Ig kkkie 91 g ^IP'k 91 l?bk Jgk life |bhg Jefe klk g kkk igj Jg JkU^. life 11£^
 pfi PftJ g Pbh-P IPbJ <hgj kP l?bk Jkk Ibhl? Jefe klk :kl£ Ife Jgk Jg Jkkk gjg Elk
 Jhb g l/lfeh I Je
 kA AJk Iglk 'h^kS '>P»(h JJtJk g Jknfeki 21 fejlgfe Jfe JEHJ klk
 
 kP 60 P>bP 02
 k PJh^J k bip InEgH ikh. Jk bPIblP P^J^ glfezg glfe I | Ek
 S-klP 19
 PlftPJK 88'E
 118k PI^PJK
 PI8PJK 88'S
 g blblbl3E PlftPjri 2'1 g Iblbb PiaiPJh
 ^cfrlfc
 |JI PI^PJK
 ’£ g EfeMS
 REMS Itek
 ’£ £
 7k £ Ikk fr^lPE c£ 60 kkkJ£ 9 <k kk±kli IPhlfc
 11 ~ >bkb Jk 19b g Pknkh
 khk l^h|>_ ^kkU3:kkl^^lhkk42^t^ Pl^l^tl Hkh bkbP g kSP PfrJJkbJ
 £ SIR kAkl£ Aye ^IPfc 'J*' efej 19 Pl£ 11 EfegJ Ah Jdk JJkl£ 118k Nik >>Aj|5^J
 'ItDfrck
 p|rj Ikk IklkALPE 1W
 'Mfjkil
 Ikklk 'blblblfek PJka^j 191? Ills
 eh?P iblb
 L£A £ ^I^PJ £ 1^ J^h <k kite kfi 2sy J^k-J^42 Its klAJ^ Aye J^Ah
 
 ujoo’qoaiu^aAUjWAM je pnpojd «ftn atuaon asaaid 'xjpuusiem «iin aAotuaj ox
 •jo»B0j0 jQd ojuog em 6u|sn pajeajo sbm jod smx
 
 5
 
 II
 
 S> 14^. Irinka Ml? lk>9h i>0 <12 Z9-996L Ififc IL^i I £
 
 J£ P0|o^J (010 11 kiltie
 
 10 10T1 h0] 0 plteRJ 11612 rail?? '^(h> hPJ 0 0I?0 lk I j
 (phi? pl2 kits B42 1£
 DIM-JK s Mh Jil 0J Jklkk p H nip lb I |. !}£§. £k J^k klk p Ipfex 142 (I HP k2 41k lpl£
 h0JP | 19? 10 lbhj 14 Jkk Ik PfilJ kkplie 142 (42) khii O12h.OJp.OJp
 ll?<pj A142jp4
 91? P H nip lb | hit
 It IP 09 K>l?0 0 PhlJa-h kkjp p
 <12 RI0? OJibOjpOJp
 PJpPlh p [p[P 0 Phlkh
 
 I p lidkk Jpk p pk <J2 k)ra»J pk
 Jpp pjfi p Ik0| pg. 0] 190 p Pjh ll?Ep|g I Iklkk Jp p ?llt<b PbS k£ 142 pp. p|?k
 91? I p II?0] Jpk p.0 bIPP 142 000 LWljpjie IP42J 001 Jp p ?lblM0? I p lkk ir?l?0
 Phbfc R lAplK Jk ?I0K
 k p Jpk J±121k pg 91? I p lkk II?b| kb^JPJk J42 ?lbkl0?
 krai? 42p2Jl 000 10 I pep] 001 0J lklJ2k blbklh 1801? J3Jh ^2 Jpp IJsBl ll?Ep|g
 Pi0irag
 it?b?jg
 I IJ?0J qTft Ikklk 000 k 9bf? (0 60 ?bkbP L1 p 1010-1010
 klk 0 Ikkfe. 0 NH 0 0901? IP0] 0] p 090 10 UnlplKt <pjb0 10?? 21k
 Jpk 000 R9 In?l0 01?0] | p irapj Jpk j^k 000 142 00(1? l?b|00 142 klk pfitj I p
 p Ipb OJkhOJpOJp l?ll-8 pi42 12112 ZS Mp: p p I PIP 0|?E> JplklM Jk 00(1? l?>.(lk.0 82
 0J 190 bl?Pt Ilkk 21k 000 p 60 ?bP-b0 6 p 2pe p 10^ Jklh. 142 60 JkMtK: plJ^El
 '1$> hPbl0 pk (0 60 ?hP-b0 8 0| 190 p ?0<b 0b9 k£ Jpp 0(?1? ?lbhl0S ■Jkh'jp'jp
 
 12JJp-12Lk p ?lbH0<b Okb Ojp OJp
 
 | ihb] hhP MP9 Hk ifek l?h<4
 0091- p I?l0h]lbh kEk kl0|2| hPJ 0 PqjtpP 0 Jk 0| JkU^ M0lp? p JJSlk Mra0J o
 | £ btrap p]h ihlfi 101?0] | Iklk Rh<h p 60 SlPfc 11. II?0J ?!0|p» Jp ?lk>l0<S
 10 Plh J4k II?PJ p Mkkl42k OkhOjpop 142 42k 60 J^El p 80 ?htl2k kh& life 22JJ4
 PfihJ jpj4 h0JP Ik lkLJ4 hh<h 142 Mt IPIR 11 p pji. OMhOpOp klk 142 Jpp £)£. o
 I ll?lr IS-10 Jpk
 Jp p
 IP0lp IM ph ^lb(p»P :kJ£ I ll?lt Jp Jp p9h pk 42h PMSfr 142 jph 0k£ I p Jpk Hpk
 o
 (2100 <k yg? Jklh 0k$ I p jpite p Mkpp Jpppjit PPJbl9Jt pk PJIP Jkiit Jpp
 l> ikile
 10 ?lbb[? ?h RPp] ?lb.lltl? 10 Sk£t 1116 Lkk 112k IPPk 2p ?0I??? Pblk (P<fl kip
 hPJ 0 Ip P9h pipk 42h I lkk Jp kia. p klk kMtJ£ Jp 118 lkk IkpJ IMk Mkplg
 |K>h-Pjh
 >h >|P <b Ikfrlk ll?h^ >11*3 klh hl^
 0 0Pjllt 142 IPPk
 
 ipib p lk?0J kjp p ftPfc '.
 
 cy IhlDb
 
 II* Ih-IPkj Ifr Iv-W cfrj l^rj Its Ittk Ik^J. Ibhl^J
 
 12J9
 
 Jefe
 
 IP(R0fe I4> |b^> £jfi o
 
 11 Iti^
 
 kdtle
 
 £ |r>|4> |a|H> MMsln
 M>akl0? ffl O^bni^Olh £ |J>|0 |>t»^
 11® |k>IP> 42x1
 kR-RJ l^ph> IS>h> 142
 MW 142 IpPkf IJ>I5> 1^. 11 141K
 4iMl 42b. llU PII>^J
 10 IpPhj Ikt>io |0 01^ >h lh£ IS>hlJ5 I lizlt II?0J 1^1?!^ 142 Ml <12 1££ pjfi o
 PIE>I3 00|lhl» <0>J-gJIK> 10 [Jjp Jij'it
 
 P3h
 
 I
 ll£i INPIJ
 |4>kjtelfi
 ffk kPIk^lh <kjlP Bik II?kJ lhk>^ 1^ l£IP k.M?Jk (?^J
 
 j» jsnpojd sjqi asuson assaid '^miuajeM snn saouisj 01 fflfc;;,.
 
 •jo;b9JO jQd o»uos eqi 6u|sn paieejo sew jQd sim
 
 9
 
 IPrAir? klR Mb^Jh Jt^psdA
 ^cb khll?-kb|jA iphfc
 IRtt blj'lr
 | IPIbPb J^k klfel> M<bW MibP
 o
 IW^ hljte I I fob 19 h >lk9 ch MJ cliA c^J. | IkML ia> (pin IP.llt.
 <£ Mk
 I
 IX^) £ InXPlgJ klPH> InMk
 IkUC kMPK> Ik XkSkl-P 6 I
 IkkJ J^k J±&
 klkk Ik IklAit? jsik Ik 9lh Mia knhj 19k Ul-Xfi Jk II?kJ ULfe h kk
 XPSj klftlX
 I ll?lr lt?^J UMklff P>Pkk L Ik M»St>j£ I-1- k^J IMW
 *>119 £ 1?3k |
 NPk J^k klklk £ 8003 jSk <^J
 IP9k Ik. 12J5 lk>
 £j£.
 
 o
 
 l|. Ik>k| 19k kklk £ 9lh V kJ IP9k Ik MbklkS 11. ktlkjk PJK IkbS IkkkJ
 IkJLlk khcb
 60
 11 II?k| MklkX J£t MklkS Jk klk
 II?PJ Jg MbklkS
 
 O^OISklh Ik kk 60 kk £ 80 ^IP^ kh%> Ik IkLk k«bj
 11:3
 kh% Ik ik Iklk 11 £lk JklJk klh kk£ 11
 OlkhOyiOJ^ klk Ik
 
 £j£.
 
 o
 
 U^llnh InAJAy
 PJta^J Jk [K>lblA[fr IjJkXk k-kjk]
 
 11 ?>k
 J^te J^aJkJ J± Ikljk ^xh ik^j Ikkk
 jlrjgha
 klk
 Wt
 1IPk 19k kite. Xh Phlkl^J IXIkhjlbh I
 £k Ik £ l?k>]l?lk S-nPXK Ikk'fr |kix5 I
 I9X PkJ j9k klftix Ik Rb. IS- Ih J± klk
 XII-X^K? <k g&kkjjj h(^h ^2. kh^Jh IPkh o
 
 I
 k ixiklk ikkk 3k q^JIP I kllk Lk^J
 klklP Jj PkTt Ik
 k Xhk J£ l^ll-X 09 J^tlk Ikh XkS-lfi J^k IPlJ-IPIk i±hJ£
 t?lr Pla X9lls> IrIP Ik | kkX Ik lt?bj klk Ik Iklk h? kh hlft cJ^IP P9P <k IkkJI?
 hlfeb] | ll?k II?^J klk Ik .ytlk P9P £ Ikfrk iky. ^bx£ J3 k hlX9(> kk Ikkta J^k
 £j£. :kte 11. Xh klkji Sk
 kl?lkh 11 1^2 ^jfi jy? klk 1X3 yt 1± J'klk Ulkh fr^k
 
 k Pl?lkh I
 
 jyjtekj xki?k. Ik ihxfi £ kkk x^ xiix'kk ck kk^jk Pjyfi s-iktx 21k o
 
 11 Ikfc Ik II?kJ
 Ik kEXX XIS-k. Ik mikie Pk^Jiyik IPqy OOI
 £ klk? 'IXb'IS-'lh kl?XI5 Ik IXIklqJIbh IXIkiy S-EXK kl?XK <iy 19k JJ^, 91? kl9*k I Its Ikk
 Xkklfl klklk HIh kl-XP k£ Ikl-XP kJ 19k J^t 91? klfrix I Its Ikk II?kJ hh^X 0009 Iklk
 XlkkPJ HP kJ 19k JJ^t 3k kl9*P I Its Ikk LUk Xkk IsIH J^hte k£ Ilk
 jy£ '(X|k<^J
 khk Ik 19k 4Jt, 91? kl£k(x 11 ydk Jjafe l<k 13? <k Ahk <k £k 99 lisk |
 Iklk ^IkH
 (Xlkhjlkh Hlkiy S-EXK lisk |Xlkkk ^k9 Atyj kHS I Ikiy jjlk JJ^t hJH Ik
 iklAih kkh ^Ihlkkk 9-k inXik <k kl9 ikkiy. ny 13tk l^t 3k iy3±k I Its II?qy j^k inXPy
 Ik Iklkte Xlkklk? 01X1101^0^1 kk|^ 11 Ikk J3 k>9h Ik9|k <kil 1^2 60 XktPI^J 8 hIPP
 Ik IklklC <k OHhOIS-Olh XIH?K> ck IkHy? <£J 13<k Jjt 3k
 I ys Xlk(9j lisk PfrlhkP
 Ikk jyft £
 Xk Xljh klX|k k kXk ^IhPJ Ik l^kkj <kyk J^k £
 lyk Jck 1££
 
 jy? gy i9k MfrP yte ii?gy xik£ chik i£ tyk £1 £
 
 tyfaa. Jg im. kkin c^pp
 
 P|IrXJ IXIH g Ik [Id k 9 klk I 9? PlklP>tt H JP9lkH IhXky g 017'6 3k&. Jk. 60 XkPklP 31
 PljaPIE £ |^lkl3[lkh IPlcy
 I Ikk IkkJ lg l?hc» Xlk9 00001 Pkfkfc <k 'Rb.'gi'll£'gll£ Ikk g Ikk
 II?kJ IXk tekhP Ik 60 Xkkkle 01 l?ho> 0091 Ik kh £ IkPk P9P c£ IklA^t? pytMle
 XIkk kJ 19k Jg 91? kl£kP XlH?te k 60 XtMkk 21 11. ue^ hipp Ik lklkJ£ Jg3h kgj fr
 kJ I9k Ik. g Hlkiyikh Hlkiy S-PXK kHkj
 P1h> Xh hlk.X? g. IXIkiyikh Hlkiy S-hXh
 PJJaPlb (X l^lkkjlkh Hlkiy 9-15X15
 
 uioo'qoaiunsoAurwAM j« jonpoud s?ui asuaon aseajd '^etiuaieM «jin 8aoiu»j 01
 
 •joieejo dQd ojuos 9V1 Bujsn paieeuo sbm jad S’Ml
 
 L
 
 |
 
 Ij^J*
 
 pchlhlh- |M4>>l-X Jalh
 
 I g. P>0 Inhlk 0hJLP I0k£ APblfi hba IPlfe £0. In^1 ■L^h 1^4^- ALPlk
 44 Ikk. Ikk
 J££h |Pk0- A21k J^t PIP 1 i
 Ik^jS. ^I0MA Jjt ^0
 Jf
 PlkhAie fin PH 0]
 hl>IP 10 |Plb klk I
 IPfih IklP. 4 A21khA}£ fin Ph kky fin Ph
 klA0 PIPS IPhP 10 Hr IP <k l£k 11 J£k Ik^
 kldALPA 0tiJk0 4 Mk hA^
 fi^0 It^IPA 0kjtelh
 
 frAPk 4t £4k ^0 Nfr&h £
 Ukkhie
 I
 
 |>0kl^ I0l^£
 
 II?PJ J± Ml^>h
 
 klR 1^ IkP-ljl
 IhlA^b IBrtfo U*blA
 
 12k I Ph pcj^frj J± ^112
 kh|W_ 12l1 iyh lf?l^j£
 Pb.ll2h
 I
 
 ISMIs kkll£ Ik kJ I4>
 
 Unhll^K)
 ^2
 I
 PQjlh£fe.
 
 £ hye 1PIP 2> Ph|k P PIP £
 IPI|s>kPIP ^12 ^2. MP^Jh (Ph^ l^k)
 |nM0 4> PI2 I2P
 ijNfrklrjfc 1^ J^k >.<£ ijNfrkltlte J^t <kil
 1
 p^|s> pptfj |4>|->PJ |
 IftHfrkli-lfc 9
 Ih^HkP.
 00031
 Phlkl1
 IkPIJ? F»|0hj—Plb PfojkljL
 I 4 IPPkJ I2P PIP 10 IkPIJ? Pim
 
 4k
 
 1^0] <£. Mfrijh
 
 .£)£ Ikky
 
 ipp|h kikfr 151 iqjfril
 
 I Ilfl2 2blbk ffil0
 
 me 442 4y± £
 
 4
 
 hkR< IPIb 41& J£ i iplh fr£h J^k <kk I^PI^JIklP 4>|?jPMt2 4k IPP.lft frlfrfrk 4^ kkkL
 
 PJt? 14
 klc|0 ^P_ <k 1km
 U£§ Ikk 4t 4tl£ Mkfc kk bP|k Pl^jfifr. 4
 
 HftlA P.2k ^2 ipilnh ln>P.|^ kP. 1^
 M^h £ kJk
 
 11 IPkJ I2P kkk 4t k^J Ikii PPPIP |k2 11 IP kA
 I
 kkk klh ^2 MPfcJh <k 44> £j£
 10 I PIP Gt 4 Ijp-Ah k£ P hlkyh II?OtzL |11 jm
 lklA[fr (pMIr MbP|> InljtlFr h^lA
 
 11 Iklk jm klblie £ klk
 4td£ p| g P2^ IJ* IkkyB. IP
 Ikk Ahlh <k It?^ mj <k klklie lAP^jS J^t klk
 4 m
 l^ik MJ^0J I g, ippj l^k kikke P.2.P. 32 ikPJk klPke 1AP4^ 4k Jj^- £)£•
 lkP|h FAIMIfi
 11 IPIh PPJ I2PP.IP 10 IkPlh k£ 4k Mbjjh
 Ph Ih IJ> 4. I2k S±Ah I Ikk II?^| t?HP 0091 k^k ^2 IkPlfe T^Jfrkke A4>0. kl^ <k
 ^JI?P^P I ikk It?kJ 0<k 000'01 Ah 4Ak J£ Rk 4k |kAhlA <k Nhfc|h 1A15 <k l^l^l^lkh
 JAEk^J. finish k HP cppj|cbd|p 0 p-bp J^a. 4k Mbjjh <k J44 J^S. k2k ^2 IkPjk 1A£
 
 ui05-tp91U!iS0AU!w/AM ;c jonpojcl
 
 asuaoif aspajd 'jpeuuaieM sjtn aAoiuw oi Mfe-
 
 ■joiea-to jad oiuog am 6u]sn paieajo sbm jad S!M1 We??
 
 8
 
 khjfi 0Jlh-b 11 19k Pin* kliH J^t £
 Iblcfrtajfc IPHJ
 ^Lt8 bfcfo
 
 I 11?.^ J£ll^ lA^lt8 hk
 
 W1 J£>
 Ik^y 2JJJ.
 
 11 Plk
 Pkjb y?kl£ Pkjk
 y. IlfflRRt? Ij'lcbnll?atb ffl £12. Pl?lkh Inkik k>12£[ y IM
 IRki 1M2 klk
 
 ‘6
 
 i its im My usi mM. i2Sy itsk p^jyi
 £ ibiyiyh yt hiRgjk ly m
 Plying yak iMkiyte Ms l£ J£k yuk
 nm£ lyyj it? |S'ih pirM jy, <kii m lytkite yk ooz
 immz iri?. iK2y
 
 '8
 
 I $ 4^
 Pl Ph I SI bl? I <b £k <yj tiRJ <b RRIS- jkh kh iM yt Iky lk££ yk RIR. Mk£
 ><|>|> yk 60 kkkkto OR' MMtk toRhfi t?tM 0091. y HMjl? pytPfe >y<b.
 
 y kkizh-kkite zye iMzk im y?b ykiytsin klkkik <k hr mim izik yinijtiti
 
 ^k <bj hRJ Cb NPk] yk MM Iky RUM IRcb] 001- klk tkil JZk y|M
 mu y pn4i-rn£ im yipyj yk mm jy ^ipjh-^ihiyj yk m yy
 
 ’9
 
 liWW^
 lyikcb Sir lj>lr y kUak Rhlff zys „U2MM„ IkMk
 tyk ‘byjlk.M yklkk
 inkicb yi y>ij Nk|b y? yhR| Ribiy ktszk Mk iMk kik yimyys IRIyJ
 11 I pis P|Ph My |k Jfi y klkte ck Milk kklM zys
 inhihtb y iki> <k kkSkte 8 p|y ytMk me I its ytk £yk irir ytay yk jg
 
 *9
 
 ^Ir IS MbIR y RRh IMIS M<bl^J cb Inhlhcb k£ I Ijr^S J^k cbl?IR <k yRJk
 
 sb kP-bk ya yM mp m m tkhtk ktk ktia ktk iyy yj£ kys Ikk J£ 122.
 igcfe M tyy yS. Mk y sipm Mi ty y nyy pipk ytk kts<k kk [inytirr
 I it?ir ii?yj Rikik iRcyj rip Mk RSh ir|Sr Mi iktg y k£ y iyy yj£
 I tkk ii?yj isr M£ jy y irr(i? MiPM yk jyy yjS.
 1 iRkj isr £ik£ yk kkkik y yy y yk oMoyoy Mk kk yy yjfi
 
 •8
 
 I IRRJ ISR NR Pblkht* inkkk y RIS ISR IRlMrRJ y khk k^k
 ’V
 yt£ s-ir isr im3 iMURcb imRS M£ kk iRRih RRh ^ibykR yk yy yj£
 ..... <bj y ll?IK> kk JMkayj P^j^^yj
 kltsllk y JMM Pk|kh2
 
 hyiy
 | £ Plajb It? Pln^ p. pp klia Ifr IPUMI? IU?>T» I3IP> Mb|>h P|api3k
 
 J^ue £ gu>b ffl Ng Igp Slbflcfr ^t.
 4in Ml£ kcfrjia I Ite 111 ^J.
 ^imi^lkh
 PMmb| S-n^K
 ih, Ck Khti
 £ ZOOS Aky. £
 Jj
 £11
 J£ J±lk IkW
 £
 0
 Mbfcjh
 OH
 J± INk^Jh hlk I £ £ llnfe £1!
 klh. ^k Jkl£ 09 Jj (J^k ££ £ Mkjjjh IbSk
 II?OH
 klk J± JJS^. U>^Jlt
 
 I
 
 h>l>E>
 
 jytB^ im m? ip jytte
 i£ £<kz ^ak
 ims. isMk My £
 Mfe nys
 IR>h hky cb Nis> k M kk Jkak k£ M i t?3*
 1 i ^ih
 IMkliz
 IM Ik klhak kM £ InMk £ yi£ J^k. RM yk }|a|». IMkiyj® <k l^iJk I yi£ Mk
 yak y? Mbfrjh <bp£ I y r<M mh hm y> ibk m yM yk ?piy (R^y sy £ kik ££
 
 tuooyoeiufts^AurMMM JB jonpojd «jqj jmiaon ascaid ‘jpeuuaieM snn aAoww 01
 
 •jo;b0JO jQd ojuos eqi 6uisn paieejo sew jad si mi
 
 6
 I h^JIk iklki
 
 Pfrftjl-jfi IklkLk IkLE kLk P^lkhbj
 
 IPhlkh
 JLKRl kLk
 
 11. hh l^k !^>>h hPJ 0 Ml>fr|>. Mh^Jh 82 £ PW
 IPtnlh- |J>Mb MhlA^ ln|jtlfr h|Jp^X
 
 I k!0 IP
 10 IkPIfr IJ>Mh Mh^|> Inl^lTr frfolX bl^ <0 Ikhlfch.
 (fo ipilnh PP PP^ 0 PP h^t.lrft, I
 10
 b0 Pl^h> :kL
 I lltk
 1^03
 £b P0jp 1ft ^|h
 P2h IP klkk 10 k>0 ^kk 10 00 jhk. A0 ^l.0k.
 k£h
 >g|p '101k' M^lh W I 1000 00 P00 10 IV-lh <0 J^l 010
 01k Ij0k01gl0 ^10
 P0l?h
 
 Phlkh 10 ^akhlk 10 MhP
 
 |
 
 I hgjlk Ikl^ I^PJ >h Mb|j>
 IkidiS
 k&J^h
 10 J^lkll^ PJrP±le £ Ikfcljz 1^
 IPKv|fr
 
 P2PP |0 ^0 MJAK MkK 101-A^ I
 
 j9k 10 HnlhlKr JJtk |2I0NP J<12 IkJkJk kJa.
 Ibln^r? h.lP Mb^Jh l?0»l>
 
 klfth
 
 I hi0 ih0j hh ss A0i?h Site m^te j£
 4>b5 inM0 ^2 J±Jk kilg kkkk JA Jkh kite Ette Wte Jjh IPl^Jk Ikk •
 I kite IP?A IPIMrJJ 1S-0 Ah tA£ J2k kite Iklkk Jt IklA kite J^A JJalkUk •
 I kite 10 Ah IP0JjJb;h lao-lbJA PblhAPJ 142 42 Khh P^J^Ite
 
 IM3 iDP|bl9li | kite II?0| Phapjfi. IFaAbho Pbjkk My. <12 J4b>0 ktelh MAAtete
 
 10 kblte kS I l?9Jlh Iklte kte AJjte h^Jlk ll±£ Iftfrlte 141 Jj 1.1 lite Ah JH0? JJtJA
 pib 10 kblte k3 11 19k 0P klkklP |0k$ Ah k!42i
 JJALoll InAPlgJ kte JJt
 lk4J I ii?ir ll?4y 19k PjiAbK 190 kjjlte <12 ktelklki pa-Jbk ItJJr*k 1 k If JtkJA 1A£
 | JJAtete 10 k?0 01J1 J42
 IPPJJhJjte k$ I | IP9? 19k JJt Ikkb PkjlTkj J<b kb lb k kite kkk 11 9lrte
 JJtlA Alklkte PI?I0I^J 10 kkk I
 19? Ite Ibte J<12 kjk ^A
 MPlltte Jj. Ikk
 
 •
 
 •
 
 ipiInlS InAPbj kte
 
 I 010 I00J P^jTt R< Ink)IhcP >0IPk PlkkJP hl^tj 0A I Pk^Jk
 £ lAlktPJ 0PI0 k>0 Ibk]k|h J?10%k |kP^J UsP.
 N0l$J
 Inhlh^l ^0. ^P.^J
 0] hftjlk IkllrP IPh 10 P|0^j 1^0 0>0 010 01h 040 HHfc 0il hlk^J. 0^lh4-
 
 l|
 life kiln I4> IP3lkt^ Il^kQj )± |£k
 ila. <£ InMrllA 4>l^ I
 Ihlr IF?kJ MIP> PlkP'fflh
 £ l^k
 £ Ofr ^hMQj I £ J^K h£
 fok. |0 Hr IP Ikll?^ J£ OOL J± Jhk kJJJ PfitjJ
 PJhjjj
 iLU W I
 |J>0H> (9 k IP IShaPJ (»R-£ I £ |p0H|p--MIr.
 jniSNI^J
 Ah ^lhA&
 hIP |A ~bh] hLfc± O1IK IfeKbblR |JA0j
 hJP 1A1 I Hr|?lIrP Lkih Jhh £
 khP 3b 11. IP0P 19 kbfihtjK> b'fo
 :kl£ I Jgg. NbhtKj £ tkA
 bl^jlA. khlA
 J± hAl> itek |>l0la]lbh IPUJ Ji IPkJ '^I0hjlbh lAlkb, S-foki J± ?EM1 'Ih^jTt J±
 Ph-lhh hPI MAk
 cfrfrfi Ik
 |P 11
 I a IP
 ipis
 19 J^k
 PI Ji £
 JA
 142. IIA^I Mlle
 Akte Mb£j£
 ALth£l£ ^2
 42 If^Lte
 Ifek.llfi £
 42 2142
 
 •
 
 (sfe ^Tg^l)
 
 Moiled <>Nfod ^1
 <t>*il<^ ^TO
 _1________
 
 2 _______
 3 _______
 4 _______
 5 _______
 6 _______
 7 _______
 8 _______
 9 _______
 10 ______
 11 ______
 12 ______
 13 ______
 14 ______
 15 ______
 16 ______
 17 ______
 18 ______
 19 ______
 20 ______
 21 ______
 22 ______
 23 ______
 24 ______
 25 ______
 26 ______
 27 ______
 28 ______
 29
 30
 
 ei^oTl eft
 
 dH/ Mid/ Mc4)
 ^•dl ’Hi$Tl______
 
 ei^0l
 
 ’gster nfeft
 
 _________________ 01
 __________________00
 __________________02
 ________________ 03
 
 01
 __________________01
 __________________01
 ________________ 03
 ________________ 05
 
 __________________01
 
 __________________01
 
 __________________00
 
 __________________00
 
 __________________00
 
 __________________00
 __________________02
 
 ^T<s*4l
 
 02
 
 ^FFT
 
 A4d Hfefr
 3Flc7 qr<i
 
 __________________02
 __________________02
 __________________01
 __________________02
 __________________01
 
 __________________ 02
 __________________ 01
 ________________ 03
 ________________ 02
 __________________01
 
 __________________ 02
 
 __________________ 01
 
 __________________ 01
 
 ________________ 03
 
 __________________ 01
 
 __________________ 01
 __________________ 02
 
 __________________00
 
 Hrefr
 01
 
 Ridel
 
 WI
 ______
 
 R|c|v?l
 
 d'FHl Kfefr____
 icHel
 ______
 wyi HT^fT
 
 •clfeid^ HT^Tt
 
 IWrft Hfefr
 FF
 dldd
 
 __________________ 00
 __________________ 01
 __________________ 01
 __________________ 00
 __________________ 02
 __________________ 02
 ________________ 03
 
 __________________ 02
 __________________ 00
 __________________ 01
 __________________ 01
 __________________ 01
 
 ________________ 02
 
 __________________ 01
 ________________ 03
 
 ________________ 00
 
 ________________ 02
 
 ________________ 00
 ________________ 02
 ________________ 03
 ________________ 03
 40
 
 ________________ 00
 __________________ 01
 __________________ 01
 __________________ 01
 44
 
 10
 '
 
 This PDF was created using the Sonic PDF Creator.
 
 To remove this watermark, please license this product at www.in vestin tech .com
 
 Letter on WHO 2006 Growth Standards, by Marko
 Kerac and Andrew Seal
 This new 2006 WHO Growth standards: What will they mean for emergency nutrition programmes?
 Dear Editor
 
 Whilst welcoming the principles which have driven the development of the new 2006 WHO growth standards
 (see news piece this page), we wish to draw attention to important practical implications for emergency nutrition
 programmes. We think it is important that these are explored and discussed in detail before the new standards are
 implemented in operational settings.
 
 The need for new growth standards
 An internationally valid, ’gold standard' range against which child growth can be assessed has long been needed.
 There are several reasons why the previous NCHS (National Centre for Health Statistics)/ WHO Reference data
 fell short of this ideal:
 
 1. It was constructed on a cohort of North American children, from a single community and a single ethnic
 group of European ancestry.
 2. Data was gathered from 1929- 1975, a long period during which nutrition varied greatly. The main issue
 of concern was that infants were pre-dominantly bottle-fed rather than breastfed, as is considered ideal
 today.
 3. Statistical methods have advanced significantly since the original NCHS/WHO growth curves were
 constructed in the 1970's. Applying better statistical techniques to the same dataset was what led to the
 CDC 2000 growth references.
 4. Increasing numbers of studies in both developed and developing country settings found that apparently
 healthy, breastfed children were being labelled as abnormal according to the NCHS/WHO References.
 l h’.urc !
 
 Gtrnp.anhort
 
 tor
 
 p.'MT.I h
 
 I •
 
 r
 
 . 7. u'l k
 
 12 .
 
 ------- WOW -------- WHQP5 --------MHCW
 
 ----------------------------------------------------- NCMSPf?
 
 MGRS (Multi-centre Growth Reference Study)
 The MGRS1 ran from 1997-2003 and was explicitly designed to generate a growth standard to show how
 children should grow, rather than just a reference that allows comparison. Following extensive screening to
 
 select only those children free of health or environmental (socio-economic/ nutritional) constraints to growth, a
 total of 8,440 children were observed at six international sites (Brazil, Ghana, India, Oman, Norway, USA). The
 study had two components: longitudinal work followed children from birth to 24 months; a cross-sectional study
 observed children from 18-71 months. State-of-the-art statistical techniques were chosen to construct growth
 curves from this data. Key outcomes from the MGRS are:
 1. The strongest evidence yet that a single international child growth standard is valid. Free of
 environmental and nutritional constraints, children of very different ethnic groups all grew the same: only
 3% of length variance was due to inter-site differences.
 2. New z-score and percentile refer ences charts/tables for weightforage, length/height-for-age, and weightfor-length/height.
 3. Additional standards not present in NCHS/WHO Reference: Body Mass Index (BMI); Mid upper arm
 circumference (MUAC); skin-fold thickness; and motor developmental milestones.
 4. A devoted website with extensive literature relating to MGRS and the new standards.
 5. Free downloadable software which may, in the future, enable both individual and population
 anthropometric status to be calculated using either NCHS/WHO Reference or WHO Standard data.
 
 Differences between the old and new growth curves
 '"here are important differences between the old references and the new standards. There is however no easy or
 vonsistent way of transforming anthropometric measures between the two: the growth lines do not run in parallel
 with simple shifts up or down. Factors affecting the magnitude and direction of differences between old and new
 cut-offs include: a child's age; a child's length/height; which measure (i.e. WHZ; WAZ or HAZ) is being
 considered; whether the child under consideration is above or below median; and whether the z-score or % of
 median is being considered. As an example, shown below are the weight-for-age percentile lines (P) for boys
 between 0 and 36 months. The curves cross, sometimes more than once, illustrating that the magnitude and
 direction of the difference between the NCHS/WHO Reference and the WHO Standards is dependent on the age
 of the children and his location on the distribution.
 In short, the net effect of the new standards on the measurement and diagnosis of growth and malnutrition is
 complex!
 
 Implications for emergency nutrition assessments and feeding
 programmes
 Comparability and interpretation of nutrition data
 Interpreting trends in nutritional status and setting agreed thresholds for action are important for emergency
 nutrition programmes. With the adoption of the new WHO standards the ability to easily compare the results of
 current surveys with previous data will be lost, and this will make new data more difficult to interpret.
 
 This problem could be overcome by allowing for a period of dual-analysis of survey data. If results from surveys
 are analysed using both the new WHO Standards and the currently used NCHS/WHO Reference, then sufficient
 data and experience may be built up with the new system whilst assuring 'backwards compatibility'. Though
 potentially complex and confusing for non-specialist policy-makers, this approach would eventually enable trend
 and risk models to be recalibrated and appropriate new action thresholds set. However, a note of caution must be
 added. Although software is available from the WHO web site that can be used to analyse surveys (WHO Anthro
 2005), at the moment it does not deal with cases of oedema in the standard way, making calculation of the
 correct estimates of Global Acute Malnutrition (GAM) and Severe Acute Malnutrition (SAM) difficult.
 
 2. Prevalence assessments using z-scores
 Weight-for-length/height is a key anthropometric measure for emergency feeding, widely used in malnutrition
 prevalence surveys to assess the need for, or effect of, a nutrition programme. It is therefore important to know
 what are the expected effects of the WHO Standards on the measured prevalence of GAM and SAM.
 
 . Effect on SAM ~ a marked increase
 Overall, the new WHO standards will increase the measured prevalence of SAM through increasing the value of
 the weight for height <-3 z-scores cut-off. The difference is maximal (1kg) for infants with lengths around 60
 cm. As length increases, this difference narrows and from 76.5- 86cm length, the NCHS/WHO Reference cut-off
 is temporarily higher by about 0.2 kg. With yet further height increase, the WHO Standard cut-off again
 becomes greater. There is a second peak difference of 0.6 kg for children above 100 cm.
 
 . Effect on GAM ~ small but unpredictable
 For GAM the weight for height cut-off is <- 2 z-scores. The pattern of differences for -2 z-score follows that for
 -3 z-scores but, due to their different magnitudes, may lead to an increase or decrease in prevalence depending
 on the height profile of the surveyed populations and the relative contribution of SAM to GAM.
 
 3. Feeding programme enrolment and discharge
 . Feeding programme enrolment if using % ofmedian
 The percentage of the median has long been the de facto field measurement for the admission of children to
 selective feeding programmes (therapeutic for SAM; supplementary for moderate acute malnutrition). As yet,
 WHO do not provide % of the median tables for use with the new Growth Standards. However, if these are
 tabulated something unexpected is observed. Paradoxically, in contrast to what we saw with z-scores, when the
 new standards are applied in percentage of the median measurements, there is an overall decrease in the cut-offs
 r acute malnutrition. This would therefore lead to a decrease in the numbers of children eligible for selective
 feeding. Both the 70% and 80% curve follow the same pattern.
 
 . Feeding programme discharges if using % of median
 Discharge from selective feeding programmes typically takes place when patients achieve 80 or 85% of their
 median weight for height. With application of the WHO Standards, these cut-offs will be reached at a lighter
 weight so children will, on average, be discharged earlier. The effects of this change on relapse, re-admission or
 case fatality rates are currently unknown.
 . Feeding programme enrolment if using z-scores
 If agencies move to using z-scores based on the WHO Standards as entry criteria for selective feeding
 programmes what changes in admissions can be expected? We mentioned above that the -3 z-score cut-offs have
 increased with the new standards meaning that more children will be diagnosed as severely malnourished and
 therefore eligible for admission to therapeutic feeding. To assess what magnitude of difference this could entail
 we looked at historical data from 3 refugee operations in Africa and Asia. The numbers of children eligible for
 admission to therapeutic feeding increased by between 500 and 600%-. If programmes plan to use the new WHO
 ~ andard z-score cut-offs they may need to plan for at least a 5 fold increase in patient load.
 . Feeding programme discharges if using z-scores
 If patients are discharged at -2 z-scores then the impact on average treatment duration in any programme will be
 variable, depending on the particular height profile of the population. Conclusions The new WHO standards
 represent significant theoretical advantages over the old NCHS/WHO growth references. However, their
 introduction poses a number of potentially serious operational challenges, which, in the opinion of the authors,
 have not yet been adequately discussed or addressed.
 
 In emergency settings, the likely effect is a great increase in the diagnosis of SAM, and a possible increase in
 GAM - if assessed by <-3 and <-2 Z-scores respectively. This might be seen as a great opportunity to enrol more
 children in therapeutic feeding programmes (TFPs). However, if this line is pursued the funding implications and
 possible diversion of resources away from food security, livelihoods, and other public health interventions need
 careful consideration.
 There is however another, perhaps more serious possibility: if % of median remains the field programme
 admission criteria, significantly less children might be admitted to programmes. This risks confusion between
 different programmes, misallocation of resources, and potentially harmful impacts on clinical care and public
 health outcomes. It is crucial that operational agencies work to achieve a consensus on the way ahead.
 
 Recommendations
 We believe that the new WHO standards represent both great opportunities but also great challenges for
 emergency nutrition. They should not be implemented in haste. We call for a body comprising UN and NGO
 implementing agencies to be rapidly established to coordinate a response to this operational challenge.
 
 Sincerely,
 
 Marko Kerac, Valid International and College of Medicine, Blantyre, Malawi, and Andrew Seal, Institute of
 Child Health, London, UK
 
 1 www.who.int/childgrowth/en/
 2
 
 unpublished data
 
 DRAFT PAPER
 
 PANCHAYAT LEVEL DATA BASES:
 A WEST BENGAL CASE STUDY
 
 Aparajita Bakshi Indian Statistical Institute
 Jun-ichi Okabe Yckchami National Urawsity
 
 STUDYING VILLAGE ECONOMIES IN INDIA
 A COLLOQUIUM ON METHODOLOGY
 December 21 to 24,2008
 
 Y v \/
 VY V
 XY X
 
 PANCHAYAT LEVEL DATABASES: A WEST BENGAL CASE STUDY
 
 Aparajita Bakshi, Indian Statistical Institute
 
 Jun-ichi Okabe, Yokohama National University
 
 1. INTRODUCTION
 
 This paper studies the overall status of data available at a gram panchayat in West Bengal.
 The puipose of this study is to assess the potential of the gram panchayat database as an
 
 instrument for planning and policy implementation.
 Under the system of centralised planning, there was little development of local-level
 databases in India. However, the need for decentralised databases at the village level has
 
 been felt for some jears. The success of the panchayat system in decentralised planning
 in West Bengal and subsequently the 73nl and 74th Amendments to the Constitution of
 India necessitated the development of databases systematically from below. In 2001 the
 National Statistical Commission of India recommended that a Committee of Experts be
 constituted to review the record with respect to basic statistics for local-level
 
 development and suggest a minimum list of variables on which data need to be collected
 at the local level.1 As a result, the High Level Expert Committee on Basic Statistics for
 
 Local Level Development was established to consider different aspects of the problems
 of databases for local level development.2
 
 The focus of the High Level Expert Committee has not been quite the same as that of
 the National Statistical Commission. The National Statistical Commission focussed on
 
 Hock level statistical organization as key to the construction of local-level databases,
 whereas the High Level Expert Committee has focussed on
 
 in the course of its
 
 pilot studies. The Committee recommended that the gram panchayat should consolidate,
 
 maintain and own village-level data. Indeed, a village is the very first stage of collection
 and recording of data, and village-level data are at the very root of statistical system in
 rural India. This study of panchayat-level data has been stimulated by this perspective of
 
 the High Level Expert Committee.
 1 National Statistical Commission (2031), para 9.2.22 and 2.7.8.
 2 Government of India (2006).
 
 234
 
 There is no standardised system for collection of local level data in India. Large scale
 
 sample surveys do not fulfill the data requirements for local level planning since such
 surveys usually provide estimates at the national and State levels. Thus, according to the
 National Statistical
 
 Commission
 
 (2001),
 
 ‘‘there
 
 should
 
 be
 
 a set
 
 of core
 
 variables/indicators on which statistical data should be compiled and aggregated at
 appropriate levels, analysed and published at regular intervals of time. The sources of this
 
 data could be both the decadal population census and administrative records of the
 Government Departments. Further, additional data requirements for local level planning
 specific to local area also should be looked into and the local bodies should be given a
 
 free hand in deciding their data requirements, which otherwise could not be met through
 the standardised system” (para 9.2.21).
 In order to assess the potential of the panchayat-level data base, we took up a relatively
 
 advanced gram panchayat and review the overall set up of its statistical system. Our study
 is limited to a single gram panchayat since the total statistical system of the panchayat raj
 
 institutions is too complicated to be examined in detail here. We visited the Raina gram
 panchayat and conducted interviews with panchayat members and officials on their
 
 administrative set up and collected various data used for their governance. We checked
 
 actual documents and records there. We visited Bidyamdhi village in the jurisdiction of
 this panchayat to assess actual records collected and available at the village level. We
 
 identified the main data sources available at the gram panchayat and below for local-level
 
 planning and its implementation.
 
 2. PROFILE OF THE RAINA GRAM PANCHA YA 7AND THE BIDYANIDHI
 VILLAGE
 
 We selected Raina gram panchayat in Barddhaman District in West Bengal for our study.
 Barddhaman District is a region of relatively high incomes and literacy in the State. In
 
 2005, the Human Development Research and Coordination Centre, Development and
 Planning Department, Government of West Bengal carried out a study on ‘Landlessness
 
 and debt in rural West Bengal’.3 As part of the study, census type surveys were
 undertaken in seven villages in different agro-climatic regions of the State in May-June
 3 The study was directed by V. K. Ramachandran and Vikas Rawal.
 
 235
 
 2005. Subsequently, one of us was involved in detailed surveys on various aspects of
 incomes and employment in three of the seven villages the following year. Bidyamdhi in
 
 Raina gram panchayat was one of the villages that were studied. Raina gram panchayat
 was specifically chosen for this study since our previous experience suggested that this
 
 panchayat was more efficient and successful in implementing different development
 programmes compared to the other village that were studied in 2005-06.
 
 Household level data collected in the 2005 and 2005-06 surveys were available to us. This
 enabled us to assess the quality of some of the data available at the gram panchayat,
 based on comparisons with the survey data.
 
 2.1 Prefile cfRaina
 
 Raina gram panchayat in Raina I Block is situated in the South Eastern part of
 Barddhaman District. Raina gram panchayat consists of 13 mouzas4 covering a
 
 geographical area of 20.8 square kilometers. The total population of Raina
 
 gram
 
 panchayat is 14967 (Census of India 2001) of which, 35.2 per cent are Scheduled Caste
 households and 4.5 per cent are Scheduled Tribe households. The literacy rate in this
 panchayat is 75 per cent, which is higher than the average literacy rate in West Bengal.
 
 The panchayat office is situated in Rayna mouza, which is also the Block headquarters.
 Rayna is 25 kilometres from the district town Barddhaman and is well connected to the
 town by road. The nearest railway station is also Barddhaman. There are 10 primary
 schools, one secondary school and one higher secondary school in the gram panchayat.
 There is one Primary Health Centre and two sub-centres.
 
 Barddhaman district is one of the most agriculturally advanced districts in the State and
 
 leads in the production of rice and potato, the two main crops of West Bengal. Bound by
 the Damodar River on the east, Raina is an agriculturally advanced area. According to the
 
 Census of India 2001, 79.3 per cent of the geographical area of Raina gram panchayat is
 agricultural land, of which 95.6 per cent is irrigated. The main sources of irrigation are
 
 canals and tubewells. Mainly three crops are grown in the year in this region. The main
 crop is Aman (monsoon) paddy (July to October), which is mainly rainfed. In the
 4 The mouzas under Raina GP are, Pipila, Ibidpur, Fatepur, Bidyanidhi, Hakrishnapur, Bokra,
 Birampur, Rayna, Raynagar, Jot Rajaram, Bishwesharbati, Maheshbati.
 
 236
 
 irrigated tracts, a second crop of potato or oilseeds are grown in winter or a short
 duration paddy is grown in summer. Since there is some overlap in time in the winter and
 summer crops, either of the two crops is grown in a single plot. A high value aromatic
 variety of paddy (Gobindo-bhog) is grown in the region during the Aman season.
 
 I
 
 BHUTAN
 
 SIKKiii
 
 WEST BENGAL
 •H£?AU
 
 ASSAM
 
 BIHAK
 DOsMn
 
 BANGLADESH
 JHAMKHAND
 
 BMkaiw
 
 ^^rslSy* |
 
 No<rth
 l*«re«n*»
 
 (£> State Capital
 
 5
 
 • District i
 Headquarter
 n. ni.irlnilwiwa.M.i(nftliOTila
 
 ORISSA
 
 C^w«foht 2000-01 Pm0»li infMoft P*t Ud-
 
 k
 
 BARDOHAMAN
 West Bengal
 
 N
 
 A
 
 JHARKHAND
 
 To Bihar
 
 CMttranJan
 To Nirsj
 
 To Siuri
 District Headquarter
 
 I
 X.
 
 MURSHIDABAD
 
 BIRBHUM
 To Bolpur
 
 irai
 
 (I
 
 KelugS
 \Katoy^
 
 NADiA
 
 To Anan
 Purbasthai^
 
 Xj/T
 
 a
 
 7r_—.(Maflles>*ar\<; R
 ffUhatai
 
 \ G«i
 
 Nabaata
 
 BANKURA
 ■'
 To Sonamukhi
 
 w®
 
 Rayna
 
 _____
 
 ,
 
 'Memari
 
 To P3ndua^~^
 
 To iingur
 
 XU
 Map nd to Scale
 HUGLi
 CopyrigM © 2000. Compare Infobasa Pvt Ltd.
 
 237
 
 Ka/nA*
 
 y
 I
 
 o
 
 O'- M
 
 H;
 
 Satgachla
 
 Hugii
 
 >sh
 Major RuaU
 Read .
 TiMk
 DiatfctHHiMJquartar
 TaiuKMMdquartef
 
 ) P'P‘“f»
 
 Table 1 Prefile (fiRaina ^ampariehayaty 2001
 Total population
 Geographical area (in sq km)
 Scheduled Castes (as percentage of total population)
 
 14967
 20.8
 35.2
 
 Scheduled Tribes (as percentage of total population)
 Person
 Literacy rate (7 years and above)
 Male
 Female
 Person
 Work participation rate
 (Proportion of workers in total
 Male
 population)
 Female
 Cultivators (as percentage of total workers)
 Agricultural labourers (as percentage of total
 workers)
 Household industry (as percentage of total workers)
 Other workers (as percentage of total workers)
 Agricultural land (in hectares)
 Irrigated area as percentage of agricultural land
 Swte: Census of India 2001.
 
 4.5
 74.6
 83.2
 65.5
 35.2
 57.3
 12.1
 15.0
 47.0
 
 3.5
 34.6
 1650
 95.6
 
 The Raina gram panchayat consists of 12 sansads (rural wards). Eight of the sansad seats
 in the present term (2008-2013) are held by Communist Party of India (Marxist) and four
 
 by the All India Trinamul Congress. The panchayat Pradhan is Madhabilata Dhara, a
 
 Dalit woman.
 
 2.2 Prefile (fBid^inkh Village
 
 Bidyanidhi is situated about four km from Raina panchayat office. The village is two km
 
 off the main road that connects Rayna to the district town Barddhaman and is connected
 
 to the main road by an all-weather road.
 The population of Bidyanidhi was 669 in 2001, and total geographical area is 1.35 sq km
 Dalit households constitute 48.6 percent of the population in Bidyanidhi. There are no
 Adivasi households in the village. According to the survey data, the households resident
 
 in Bidyanidhi owned 60 ha. Of the total ownership holdings, 84 per cent is irrigated. The
 
 actual area that is irrigated in any year is however lower because the mam source of
 irrigation a deep tubewell and only half of the total command area of the deep tubewell
 
 238
 
 can be irrigated in a year.5 Thus the irrigated plots receive water every alternate year. A
 
 small proportion of land is also irrigated from tanks.
 There is one pre-school child education centre (Shishu Siksha Kendra) and Integrated
 
 Child Development Services (ICDS) centre and one primary school in Bidyanidhi.
 
 During our visit to the village, the total enrollment in the Shishu Siksha Kendra (children
 
 in the age group of 3 to 6 years) was 22 and the number children registered at the ICDS
 
 centre (in the age group of 0 to 6 years) was 60. The total number of children enrolled in
 the primary school was 40. The primary school had two class rooms and two teachers.
 
 There are eight functioning self-help groups in the village. One of the self-help groups is
 
 a men’s group while the remaining are women’s groups.
 3. DA TA BASES A VAILABLE AT THE GRAM PANCHA YA T
 
 Prior to our field investigation, we collected some information from the Strengthening
 Rural Decentralisation (SRD) Cell of the Panchayats and Rural Development
 Department on the type of data that are generally available at the gram panchayats. We
 
 obtained the following list:
 1. Census of India village-level data, in electronic form and in hard copy.
 
 2. Household-wise data from the Rural Household Survey (RHS), in electronic form and
 in hard copy. Data were collected for each household on 12 out of the 13 indicators
 suggested by the Government of India.
 
 3. Data available in the Self-Evaluation Format. In order to evaluate the functioning of
 the gram Panchayats and also to provide incentives to the gram panchayats to improve
 
 their administration, the West Bengal Panchayats and Rural Development Department
 have started providing a Self-Evaluation Format to each gram panchayat since 2006-07.
 
 In this format the panchayats have to evaluate and assign scores for the different
 indicators specified in the format. Panchayats receive financial incentives from the State
 
 government based on this evaluation. The format deals with two sets of indicators, a)
 5 The command area under the deep tubewell is 35.6 hectares.
 
 239
 
 improved institutional functioning and good governance and b) better mobihsation of
 
 revenue and utilisation of resources (GoWB 2007). Most of these indicators are compiled
 from the panchayat registers or other village registers, or from the Census and census
 
 type surveys. The panchayat does not need to generate any additional data for completing
 this format. However, the format has the merit of bringing together a number of
 
 information on the panchayats and could also enable cross-sectional and year to year
 
 comparisons.
 4. Village-level development profile (Grantpanchayater unmyan byabasthar (hitra). The SRD
 cell is preparing Block level booklets for 3354 gram panchayats in 341 Blocks in the
 
 State. The booklet will map the position of each gram panchayat in the Blocks with
 respect to 17 socio-economic indicators like heath, education, food security, nutritional
 
 status, household sanitation, performance in rural development schemes, resource
 mobilisation and utilisation. The gram panchayat level data on the 17 indicators are
 compiled from the administrative reports of the panchayats and the secondary data
 
 sources. The booklets will enable the gram panchayats to evaluate their relative
 
 performance on the selected indicators and plan their activities along those lines. This
 booklet is under preparation and was not available at the Raina gram panchayat at the
 
 time of our visit.
 
 5. Data collected under the SRD (Strengthening Rural Decentralisation) scheme. The
 formal coverage of the SRD extends over 821 gram panchayats in 12 districts. However,
 
 in some districts some gram panchayats not covered formally by the scheme voluntarily
 have implemented similar programmes of sansad-^ise community-generated data. Raina
 gram panchayat is not covered under this scheme and hence this data base was not
 
 available at the gram panchayat.
 
 6. Backward Region Grant Fund (BRGF), formerly RSVY, (Rashtriya Sama Vikas
 
 Yojana) baseline data. The BRGF scheme covers all gram panchayats in 11 backward
 districts of the State. Data on 170 indicators are compiled from secondary sources in this
 data base. Raina is not in a backward district; hence the data was not available at the gram
 panchayat.
 
 240
 
 Our visit to Raina gram panchayat revealed that the village-level data on population and
 
 amenities from the Census of India 2001, household level data from the RHS and the
 
 Self Evaluation Format were available at the panchayat office. The panchayat also
 
 maintains various other records and registers and have access to village level data from
 other departments, which provide useful information for local-level planning. We
 identified the most important sources of data at the gram panchayat as the ICDS records,
 
 the rural household survey and some other registers maintained by the panchayat and
 other departments.
 
 3.1 VillagICDS Records
 
 The Integrated Child Development Services (ICDS) was initiated in India in 1975 with
 financial and technical assistance from the UNICEF and the World Bank. The ICDS
 programme offers supplementary feeding facilities for children below the age of six,
 
 pregnant women and lactating mothers, pre-school facilities for children aged three to
 six, maternal and child health care services such as immunization and vitamin
 
 supplements and nutrition and health education for mothers.
 
 The ICDS was initiated in Raina I panchayat in 1984. The ICDS centre at Bidyanidhi was
 set up in 1999. Prior to that, there was a single ICDS centre for Bidyanidhi and Birampur
 
 villages. At present, there are 18 ICDS centres in Raina gram panchayat and 236 centres
 in Raina I Block. The ICDS workers are also known as Anganwadi workers.
 
 The ICDS or Anganwadi worker maintains several registers. Some of the registers are
 described below.
 i) Childregster. All children in the village in the age group 0 to 6 years are recorded in
 this register. The date of birth, age, sex, school enrolment and monthly weight of
 
 each child is also recorded.
 ii) Food vegsterfor children. All children in the village in the age group 7 months to 6 years
 are recorded in this register. A daily attendance of children who take food from the
 
 Centre is also maintained.
 iii) Food registerforpre^ntwren. A register similar to item (ii) above is maintained for all
 pregnant women in the village
 
 241
 
 iv) Pre-school student’s regster. The names and daily attendance of children in the age group
 3 to 6 enrolled for pre-school education at the ICDS centre are recorded in this
 
 register. This register does not include children in the village enrolled in other
 schools.
 v) Renter for pregiant isuomen This register records the names, month of conception,
 
 probable date of delivery, immunization details, and other details of pregnant women
 in the village. The date and place of birth and sex of the child is also registered after
 delivery.
 w) Grouith chart cf children A growth chart with monthly recordings of height and weight
 
 of children in the age group of 3 to 6 is maintained by the ICDS worker.
 vii) Immurazation regster. The ICDS worker and ANM maintain an immunization register
 for new bom children in the village recording the dates of vaccination and where the
 
 vaccination was taken. In case the vaccination was taken at a private facility, the
 
 ICDS worker records the date after verifying the papers.
 viii) The ICDS centre also maintains registers for stocks, accounts and expenses
 ix) Village sicrcey regster. The ICDS worker conducts a village household survey every five
 
 years. The register found at the Bidyanidhi Centre was made in 2005. The register
 
 allots a page to each household in the village. The following information on each
 
 member of the household can be obtained from the register
 a) Name
 b) Relationship with the head of the household
 c) Age
 
 d) Sex
 e) Educational attainment
 
 f) If SC/ST
 g) If landless/marginal cultivator
 h) Occupation
 
 0 Date of Birth (of children)
 fl Comments: In this column information on deaths, marriages or migrations
 are recorded, though exact dates of the event are not always available
 Although the village survey register is updated every five years, information on births,
 
 deaths, marriages and migrations are updated regularly. In case of births and marriages,
 the names and details of the new members are recorded in the register. When a new
 
 242
 
 survey is conducted the households that have divided are recorded separately and
 households that have migrated permanently are deleted from the register. However, in
 
 cases where a part of the household have migrated (for example, a son and his family
 
 while the parents stayed behind), details of all members of the undivided household are
 recorded even when the migration is permanent in nature.
 
 The High Level Expert Committee on Basic Statistics for Local Level Development is of
 the view that registers maintained by the Anganwadi workers have the potential to
 provide a basis for a village-level database (Government of India 2006, p.17). That is the
 most significant finding in the pilot studies of the Committee, particularly since no
 
 attention was given to the registers of Anganwadi workers when the National Statistical
 Commission of India examined the basic statistics for local level development.
 
 The village survey register of Anganwadi workers contains most of the core information
 collected in the Census of India. In addition, information on births, deaths, marriages
 
 and migrations are updated regularly and the register itself is updated every five years,
 
 while the Census data are available decennially.
 Moreover, the village survey register and child register have the potential to provide
 
 information to assist or substitute for the Gvil Registration System. Although the
 National Statistical Commission stated that the Gvil Registration System has the
 
 potential to provide estimates of vital events at the local level (National Statistical
 Commission (2001), para 2.7.8), according to the panchayat officials at Raina the registers
 maintained by Anganwadi workers were most reEable among the other sources.
 
 3.1.1 An assessment (fthe quality cf.ICDS records at Bidyanidhi
 
 A census type household
 
 survey was conducted in Bidyanidhi village, Raina gram panchayat as part of a study on
 ‘Landlessness and Debt in Rural West Bengal’ in June 2005. The household level data
 collected in this survey was available to us. We attempted an assessment of the quality of
 
 ICDS records available at the Bidyanidhi ICDS centre through a comparison of the
 
 ICDS records with the survey data.
 
 The ICDS centre maintains a register of the names, age and other details of all children
 in the village below the age of six. We were able to get the child register for the year 2006
 
 243
 
 from the ICDS centre.6 From this register we obtained the names of all children bom in
 the village between January 2000 and June 2005. We compared this list with the list of
 children aged five years and below from the survey data.
 
 According to the ICDS register, 59 children were bom in the village between January
 2000 and June 2005. According to the survey data the number of children in the age
 
 group 0 to 5 years in June 2005 was 61. The names of 54 children were found in both the
 
 lists.
 We looked into the discrepancy in detail and allowed for some divergences on account of
 
 due to temporary or permanent migrations and misreported age during the survey7. As a
 
 result of this analysis we were able to conclude that the coverage of the ICDS in
 Bidyanidhi village is complete and the quality of the ICDS records is excellent.
 
 3.2 Rural Household Sunjsy
 The Ministry of Panchayats and Rural Development has been conducting a Below
 Poverty Line (BPL) Census (also referred to as Rural Household Survey) through the
 
 State Governments since the Eighth Plan period (1992-1997). The survey was initiated
 with the ideology of narrow targeting of development schemes in post-liberalisation
 
 India. The objective of this Census is to identify households below the official income
 poverty line in villages at the beginning of the plan period for identification of
 beneficiaries for various poverty alleviation schemes. The survey was imposed by the
 
 Central government on the State governments leaving no room for local-level
 6 The 2005 child register was not readily available because the present ICDS worker at the centre had
 
 in the ICDS list which were not found in the survey list. In three of the five cases,
 the households in which the children belonged (identified by the name of the child’s father) were not
 found in the survey database. It could be that the households were not present in the village at the time of
 the survey or were not covered in the survey for some other reason. There is also a possibility that the
 household had setded in the village after June 2005 (but before January 2006). In the remaining two cases,
 the children’s names were not recorded during the survey (Both the children belonged to the same
 household and the error was corrected during a later survey conducted in the same household ^ 2006).
 There were seven children in the survey list who were not found in the ICDS list. All these children were
 reported to be five years old. Hence there is a very high possibility that their age was under-reported during
 the survey and hence their names were not registered in the ICDS centre. There are reasons to believe that
 the ICDS data on age are more accurate than the survey data. First, data on the date of birth of the
 children were not coUected in the household survey, but the ICDS register records the date of birth of each
 child. Secondly, in four of the eight cases, other children from the same households were recorded in the
 ICDS register.
 
 244
 
 organizations to select beneficiaries for Central government sponsored schemes. Though
 
 the RHS can be used to provide serial data on certain indicators, the purpose of the
 
 survey is to exclude certain people from the development schemes. The number of poor
 households is already specified by the Central government based on the Planning
 Commission estimates of the incidence of poverty in the region. The BPL census grades
 the relative deprivation of households on 13 indicators in a scale of 1 to 5. In West
 
 Bengal 12 of these 13 indicators were used for the survey. Households obtaining the
 lowest scores in the twelve indicators in the survey are identified as being below poverty
 line such that the total number of BPL households in the village corresponds with the
 
 number estimated by the Planning Commission. Beneficiaries for specific centrally
 sponsored schemes on housing and samtation are also identified on the basis of scores
 
 obtained by households on some specific indicators on condition of housing and access
 
 to sanitation (Government of West Bengal 2007).
 The RHS was conducted in Rama gram panchayat in 2005, prior to our ‘Survey on
 
 Landlessness and Debt.’ There was widespread discontent among the panchayat officials
 regarding this survey, as it was felt that the data collected in the survey was inaccurate
 
 and consequently the list of beneficiaries selected was also inaccurate. The panchayat
 
 conducted another survey of a similar nature in the same year and reported the cases of
 discrepancies to the Block officials.9 Some of the discrepancies were amended later but a
 large part of the discrepancies were not attended.
 
 The Est of BPL households and the scores obtained by the households on each of the
 twelve parameters were available from the Raina gram panchayat office. The complete
 
 data of all households from the RHS were not available at the gram panchayat.
 3.2.1 A n valuation (fthe RHS data. We tried to assess the quality of the data collected in
 
 RHS by matching the data on some of the parameters with our survey data. The two data
 sets would be roughly comparable since both the surveys were conducted in the same
 
 year. There were 36 households in the BPL list of which 32 households could be found
 
 in our survey list. Our analysis is restricted to these 32 households.
 8 This methodology used in the BPL Census for the Tenth Plan period (2002-2007) was suggested by an
 
 Expert Group. The list of parameters and the scores used are in Annexure 1.
 9 The household level data collected in this alternate survey was available at the gram panchayat.
 
 245
 
 Femtle-headed housdjdds - A household being headed by a woman was considered as a
 
 “special kind of disability” (P12) in the BPL Census. Of the 32 households, 12 were
 female-headed households according to the BPL Census. We found that seven of these
 households were effectively not female-headed households. In case of two households
 
 the wives were reported as the head of the household even when the husband was
 
 present and economically active. In five cases, the widowed mother was reported as the
 head of the household when the effective head of the household was the working adult
 
 son.
 Land ownership - Of the 32 households only one was reported to own land in the BPL
 Census. According to our survey 12 households owned land, though the sizes of land
 
 holdings were very small and in all cases less than 1 acre.
 Education status cfthe most educated menher cfthe family - in 13 cases the education status of
 
 the most educated member of the family in the two data sets did not match.
 
 Earning capability status — there were some discrepancies in the two data sets. In many
 households adult women members were not reported to be working thus gaining higher
 
 scores for households.
 
 Means cf livelihood - in six cases, the means of livelihood was reported as
 daily/ agricultural/ other physical labour in the RHS whereas according to our survey the
 household was self employed in agriculture or in some other occupation or held labour
 
 oriented regular job in unorganized sector. In two cases agricultural labour households
 were classified as ‘organized sector7 worker and ‘regular worker in unorganized sector7
 
 respectively.
 ix out of the 32 households the score
 Educational status cfchildren cf 9 to 14 years — only in six
 
 assigned in RHS matched with our survey data.
 
 Thus the RHS records seem to be inaccurate and the discontent about this survey among
 panchayat officials was justified.
 
 246
 
 3.3 Records rmintained by the ^amparuhayat and ether departments
 
 The gram panchayat maintains various records for administrative and other purposes and
 a considerable amount of information is available from such records. In most cases, the
 
 registers maintained by the gram Panchayats and other departments relate to the different
 development programmes implemented at the village level. These registers and records
 are maintained to track the allocation and expenditure of funds and assess the progress
 
 of different schemes. A brief description of the registers maintained at the Raina gram
 panchayat office is in Table 2. The High Level Expert Committee on Basic Statistics for
 
 Local Level Development emphasized that the village level registers should be
 standardised and provide serial data at the village level (Government of India 2006, p.31).
 
 Table 2 Description efrenters maintained by Raina ^ampanthayat
 NarrEc/Te&ter
 
 Type cfirfomution azailade
 
 Ifauzdade at the
 
 Corments
 
 GP*(ffice
 Public works done by panchayat
 under various schemes/allocations
 (SGRY, MP fund), description of
 work, date of proposal,
 commencement and completion,
 proposed and actual expenditure,
 benefit accrued
 Cases of birth and death
 
 Yes
 
 Panchayat land and
 property tax register
 
 Name of head of household, size of
 household ownership holding,
 market value of land and building,
 tax assessment
 
 Yes
 
 Tubewell register
 
 Number, type and location of all
 tubewells constructed by GP
 Water bodies leased out to SHG,
 periodic earnings
 Vehicle number and toll tax
 collected
 Names of landless agricultural
 workers, PF account numbers,
 monthly contributions
 Register maintained in prescribed
 NRE GA format
 
 Yes
 
 Works register
 
 Birth and death register
 
 Lease of water bodies
 register
 Toll tax register
 Landless Agricultural
 Workers PF
 
 NREGA** register
 
 Yes
 
 All households in the
 village are taxed. Even a
 landless household has to
 pay a minimum annual
 tax of Rs. 3 per annum.
 
 Yes
 No
 
 Yes
 
 Yes
 
 The register is maintained
 by the Collector
 At present there are 1500
 PF account holders in the
 GP.
 The register is
 computerized
 
 *Gram panchayat
 “■“■National Rural Employment Guarantee Act
 
 The gram panchayats sometimes conduct independent household surveys for evaluation
 of various development programmes. The Raina gram panchayat recendy conducted two
 household surveys recently on instruction from the Zilla Panshad to evaluate the rural
 saniution scheme. The surveys were conducted in 2007 and 2008. In the 2007 survey,
 
 247
 
 information was collected on sanitation and on the type of ration card (APL/BPL/ AAY)
 
 owned by the household. In the 2008 survey, information was collected on access to
 toilets and some socio-economic features of the households, such as social group (SC,
 
 ST, Others), number of literate members and the educational attainment of the most
 educated member of the household. These survey forms, which provide information on
 
 each household, are available at the gram panchayat office.
 Gram panchayats have access to registers at the village primary school and primary health
 
 centre. The school maintains regular registers on attendance and performances of each
 
 student and registers for accounts and stocks (inventories like chairs, tables etc.). The
 school also maintains a register of all children in the age group of 0 to 13 years in the
 
 village based on an annual survey of all households in the village conducted by the school
 teachers. The survey is generally conducted between November and December. A
 separate sheet is allotted for each household in the village with children aged 13 years and
 below in the child register. If there is more than one child in the household they are
 
 recorded in the same sheet. Each year the child’s ^e and enrolment status is updated,
 even when the child is not enrolled in the village primary school or ICDS Centre. The
 teacher at Bidyanidhi Primary School informed us that though they prepare this register
 independently, the ICDS workers help them in preparation of the register.
 
 The block primary health centres and sub-centres prepare a monthly report on a
 prescribed format to be sent to the Block office every month. This report contains
 
 information on births and deaths, treated cases of different diseases, vaccinations and
 
 birth control methods. The monthly report, however, cannot be obtained from the
 primary health centre on demand.
 
 The Block primary health centre, ICDS centre and the panchayat form an interlinked
 health and childcare system. Every fourth Saturday of the month a meeting is conducted
 
 at the gram panchayat office with the ICDS supervisor, the ANM and health supervisor
 and panchayat officials. A monthly data sheet is prepared recording the number of births
 and deaths, cases of morbidity, status of sanitation and drinking water supply for the
 gram panchayat. This monthly data sheet is on public display at the panchayat office.
 
 248
 
 4. CONCLUSION
 
 The High Level Committee report suggested that nine categories of information be made
 
 available at the panchayat office for local level planning and administration (Government
 of India 2006, pp.1-2). The information available at the Raina gram panchayat on each of
 
 the nine categories is summarized in Table 3.
 Our study suggests that the gram panchayat has substantial potential to generate and
 
 maintain statistical data at the level of the gram panchayat and below. Administrative
 
 records of some departments around the gram panchayat are closely interlinked and
 there is considerable data sharing between the departments. Though this is true for the
 Ullage we studied it might not be true for all of India According to the pilot study
 conducted by the High Level Committee, there is no such formal data sharing
 mechanisms between different agencies working at gram panchayats in Maharashtra and
 
 Haryana (Government of India 2006, p.25-26).
 According to us, the ICDS records forms a very important and reHable data base at the
 village-level and have the potential to assist or partly substitute for the functions
 
 performed by the Population Census and the Gvil Registration System. The ICDS
 registers have the advantage over Population Census data in at least two ways. First, the
 ICDS records provide the most up to date records at the village level. Secondly, unit
 
 level household data are available from the ICDS. Panchayats do not have access to unit
 level household level from the Population Census. The High Level Committee also
 
 mentions the high potential of the registers maintained by Anganwadi workers
 (Government of India 2006, p.17). However, it must be understood that our case study
 
 focuses on a weU running gram panchayat. In other parts of West Bengal or in other
 
 States in India where the panchayat! raj institutions are weak, the quahty of village
 
 administrative records may not be so good. (According to our study at a village in
 Maharashtra, for example, the quahty of ICDS data was not so good).
 A major disadvantage of panchayat-level data bases is that there is no uniformity in the
 types of registers maintained at the different panchayats across the country. The High
 Level Committee recommends that the Directorate of Economics and Statistics in
 
 respective States should play an important role in ensuring statistical quahty and
 
 249
 
 standards by providing the necessary guidelines and training to panchayat staff in the
 consolidation and maintenance of local level database (Government of India 2006, p.31).
 
 West Bengal does not have an integrated system of land records and agricultural statistics
 as there is no village level plot-wise data on land ownership, tenancy, land use, cropping
 pattern and agricultural production.10 In the absence of such data, one major lacuna in
 
 village-level data base in West Bengal is the inability to integrate household level data on
 demographic and human development indicators available from village sources with the
 economic indicators on land ownership, tenure and crop production. Data on land
 
 ownership and tenancy are maintained at the block land and land reform offices and
 
 panchayats have access to this data. But the data are not updated periodically, which
 Emits the use of this data for local-level planning.
 
 Village records available at the gram panchayat and other departments may prove to be
 very useful for village studies. The panchayat administrative records will be useful if the
 
 village studies are concerned with the aspects that the panchayat administration has been
 
 formally recording. Furthermore, household level data on many parameters are available
 at the panchayats and villages from multiple sources (ICDS registers, village school
 
 registers, household surveys conducted by the gram panchayat), which can be used for
 village studies if we are allowed to access such data. In the case of Raina gram panchayat
 
 and other village level agencies that we visited, they were very forthcoming in sharing
 information with us. However, one has to be cautious of the fact that the quality of the
 
 data may vary across panchayats.
 
 10 The erstwhile ryotwaii States in India have village level agencies to collect seasonal data on land
 ownership, tenancy, land use, cropping partem and crop production for each plot in the village. The
 permanently setded States Kerala, West Bengal and Onssa do not have such a system (see the paper titled
 “Land use and crop area statistics in West Bengal - a discussion on village record based statistics and
 sample survey based statistics” presented in this colloquium).
 
 250
 
 Table 3 Status (firfomution azaUaUe at theRaina ^amparichayat
 Type ofinformation
 
 Ifrecords
 available at
 GP
 
 Basic Facilities
 
 No
 
 Number of factories
 Commercial
 establishments
 Bridges, roads
 
 No
 Yes
 
 No
 
 No
 
 No
 
 Forest area, orchards
 
 No
 
 Yes
 
 Distance from nearest
 facilities
 
 No
 
 Yes
 
 Population
 
 Yes
 
 Yes
 
 Birth and death
 
 Yes
 
 Yes
 
 Morbidity
 
 Yes
 
 Marriages
 
 No
 
 No
 
 Migration
 
 No
 
 No
 
 Educational status of
 villagers
 
 Yes
 
 Yes
 
 Land utilization statistics
 
 No
 
 Yes
 
 Livestock and Poultry
 Number of market
 outlets
 
 No
 No
 
 Yes
 Yes
 
 Employment Status of
 villagers
 
 No
 
 No
 
 If
 accessible
 to GP
 from
 other
 source
 No
 
 Source of
 information
 
 Comments
 
 Facilities that are present are of
 common knowledge. GP
 maintains registers of the
 current facilities being
 constructed.
 Common knowledge
 
 GP tax register
 Location of such facilities are
 common knowledge, other
 information may not be
 available unless constructed by
 GP. If constructed by GP,
 details can be obtained from
 Works Register
 
 Block Land and
 Land Reforms
 Office
 Census of India
 
 Census of India,
 I CDS household
 survey register
 GP registers, ICDS
 registers, PHC
 registers, Monthly
 reports
 Monthly report of
 ICDS, ANM and
 Health supervisor
 
 The information is known to
 panchayat officials. Census data
 are often outdated.
 ICDS registers provide more up
 to date data than Census.
 
 ICDS worker records in her
 register but date not recorded
 Some information on
 permanent out-migration can be
 obtained from ICDS records
 Panchayat
 sanitation survey
 2008, ICDS
 household survey
 Block Land and
 Land Reforms
 
 Office
 Livestock Census
 Common
 knowledge and GP
 tax register
 
 Household level record available
 
 Village survey register has
 occupation data
 
 251
 
 REFERENCES
 
 Government of India (2001), Report (fNational Statistical Cormission, available at
 <http-y / mospi.gov.in/ nscr/hp.htm>
 Government of India (2006), Report cfHi&Lettl Expert Comnittee on Basic Statisticsfork real
 Lend Deriapment, Ministry of Statistics and Programme Implementation Social Statistics
 Division Central Statistical Organisation.
 Government of West Bengal (2007), Annaal A dTrirnstraUTe Report 2006-2007, Panchayats
 and Rural Development Department
 
 252
 
 Appendix: Description ofparameters used in Rural HousdiddSuriey
 
 Parameters
 
 _____________
 ^cores
 -------------------------- ------- ---------------2
 3
 4
 5
 1
 Irrigated
 land
 <1
 Irrigated
 land
 1
 <>2
 Irrigated
 land
 2
 04
 Irrigated
 land
 >3 acres
 1 (Pl) Effective landholding of No land
 acre or Nonacre or Nonacres or Non-irrigated or Non-irrigated land >6
 the family (together with
 irrigated land <2. irrigated land 204 land 3 <^6 acres
 acres
 land cultivated as registered
 acres
 acres
 Barga holder)
 Partially Pucca house Pucca house
 Hut with only 1 Hut with >= 2
 2 (P2) Nature of Dwelling house Houseless
 room
 rooms
 >6
 3 (P3) Number of garments per No. of garments <2 Greater than 2, Greater than 2, Less >4, with winter
 Less
 than
 4,
 but
 than
 4,
 with
 winter
 garments,
 but
 <6
 member
 garments
 no winter
 garment
 Can manage at least 2 no shortage of food
 Can manage < 1 Can generally
 Can manage < 1
 4 (P4) Food security
 square meals during all security
 square meal a day square meal a day manage 2 square
 seasons
 during
 the
 major
 meals
 a
 day
 but
 during the major
 sometimes
 fails
 part
 of
 a
 year
 pan of a year
 owns all or any of the
 owns at least 3
 owns at least 2
 owns at least 1
 5 (P5) Ownership of consumer no ownership
 following items items - Cycle, Radio, TV,
 computer, refrigerator,
 Electric Fan, Pressure
 colour television,
 Cooker
 electrical cooking utensil,
 costly furnitures, Light
 motor vehicle or
 commercial vehicle,
 tractor, two or three
 wheeled mechanized
 vehicle, power tiller,
 grinding machine,
 cooking gas connection
 Primary <= class Greater than class V upto graduate level/ Masters’
 6 (P6) Educational status (of the illeterate
 V
 but less than ClassX professional diploma degree/professional
 most educated member of
 degree
 the famil})
 others
 only
 adult
 male
 &
 only
 adult
 male
 women
 &
 child
 7 (P7) Earning capability status all members are
 women
 labourers,
 labourers
 infirm/old/ children labourers
 no child labour
 , no regular earner
 * :rs viz.,
 daily/agricultural/ ot agriculture and self employed rural labour oriented regular others
 vi job in the
 8 (P8) Means of livelihood
 unorganized
 organized
 sector,
 job in the
 artisan/hawker,
 her physical labour provides own
 medical
 practitioner,
 sector
 those
 who
 do
 not
 labour at field
 advocate, own business,
 employ others
 production agency
 no school dropout
 school
 dropout
 and
 school
 dropout
 and
 school dropout
 never goes to
 9 (P9) Educational status of
 not
 employed
 and
 work
 outside
 work
 at
 home
 school
 children of 9-14 years
 with others
 (Highest to be considered
 for more than 1 child)
 no loan
 loans from a
 loans from familiar loans from
 loans from an
 10 Type of loan
 recognized
 agency
 familiar
 persons
 agency
 for
 some
 persons for
 (PIO)
 for production
 particular purpose
 everyday needs
 needs
 does not have to go out
 seasonal
 any
 anyother
 othermeans
 meansof reasons other than
 temporary
 11 Reason for going out of
 to earn
 employment
 livelihood
 income
 livelihood
 (Pl 1) the village for employment employment
 of the principal earner of
 the family
 women head of the expenses; more than none of the above
 Aged without
 12 Special kind of disability permanently
 family income due to
 family
 assistance
 (Pl2)
 disabled and
 treatment of one of
 without any social
 the family members
 or Government
 from an incurable
 assistance
 disease
 
 SL
 
 253
 
 Rethinking ICDS:
 A Rights Based Perspective
 The ICDS programme is one of the most important public
 programmes in India, reaching out to the most neglected
 sections of the population. However, its coverage needs to
 be expanded to include every child, pregnant and nursing mothers,
 and adolescent girls. Its functions need to be separated, with
 a specialised person to provide pre-school education and
 another worker to take charge ofhealth andnutrition aspects.
 Coordination between the health and education departments
 is requiredfor maximum efficiency. Also, it is important to
 set clear goals, so that achievements can be assessed and
 work given direction.
 Dipa Sinha
 
 ittle Savithri ofChittempally Tanda
 in Ranga Reddy district was 18
 months old, but looked like she was
 three months old and weighed only 5.5
 kilos. She could not even turn over when
 she was lying down, there were no expres
 sions on her face, and she had extremely
 thin hands and legs and looked terminally
 ill. Her family (consisting of her parents,
 grandparents, uncles and aunts) had given
 up on her, as they could not afford to buy
 expensive tonics.
 Her mother, Jaya, already had Savithri’s
 brother, a three year old, to take care of.
 She was now seven months pregnant.
 She was 14 years old when she got
 married, and now, at the age of 19, she is
 expecting her third child. She had to do
 all the household chores and also work
 on the family land. The only person
 who had time to take care of Savithri
 was 14-year old Sukhi, her father’s
 vounger sister. Sukhi had dropped out
 m school, as she was to be married in
 a month’s time.
 This family is not an exception in rural
 Andhra Pradesh. There are thousands of
 children who are malnourished, with no
 special care, and large numbers of
 mothers who are too young to have healthy
 children but have had repeated pregnan
 cies. Many of these young mothers are
 overburdened with work, undernourished,
 and in urgent need of healthcare. A large
 proportion of adolescent girls are out of
 school, and face the prospect of early
 
 According to the second National
 Family Health Survey (NFHS-2), conducted
 in 1998-99, the infant mortality rate in
 Andhra Pradesh is 66 per 1,000 live births.
 About 38 per cent of children under three
 years of age are underweight, over 50 per
 cent of deliveries take place at home, and
 only about 60 per cent of children in the
 age group of 12-23 months are fully vac
 cinated. About 54 per cent of girls in the
 11-14 age group, and 20 per cent of girls
 in the 15-17 age group, are in school. The
 median age at marriage for women aged
 20-49 in rural areas is 14.9 years. Further,
 there has been little change in the condition
 of women and children (especially girl
 children) with respect to health in the
 last decade. In spite of the hype about
 Andhra Pradesh being a “hi-tech” state,
 leading the IT industry in the country,
 there has been a slowdown in reduction
 of infant and maternal mortality in the last
 two decades.
 The situation at the all-India level
 is similar, if not worse. According to
 NFHS-2, only 65 per cent ofwomen access
 antenatal care, and less than half of
 all deliveries take place with skilled
 attendance. The maternal mortality ratio
 is as high as 540. About 50 per cent of
 women are anaemic, and the median age
 at marriage is 16.7 years, in spite of a law
 against child marriages. The infant
 mortality rate is 67.6 per 1,000 live births,
 and 45.5 per cent ofchildren under the age
 of five are chronically undernourished.
 The rate of decline in infant mortality has
 slowed down from the 1990s onwards in
 
 World Health Report also puts India
 among slow progressing nations in child
 and maternal care.
 
 ICDS and Its Impact
 This paper discusses the reasons for
 dilution of the Integrated Child Develop
 ment Services (ICDS) programme. It ar
 gues that for ICDS to be effective in
 reducing infant mortality, combating
 malnutrition and improving child health
 there must be: (a) a firm conviction that
 every mother and child has a right to
 health and well-being and that this is
 non-negotiable; (b) an assertion of the
 state’s obligation to ensure that all moth
 ers and children have access to basic
 healthcare and nutrition; (c) a change in
 the existing social norms that allow the
 violation of the rights of mothers and
 children; and (d) uncompromising public
 action on the rights of mothers, adolescent
 girls and children.
 The only institution at the village level
 that is responsible for the health and
 well-being of mothers, children and
 adolescent girls is the anganwadi centre.
 The anganwadi centres were created
 under the ICDS programme, which started
 in 1975 with the following objectives:1 to
 improve the nutritional and health status
 of children in the age group 0-6 years; to
 lay the foundation for proper psycho
 logical, physical and social development
 of the child; to reduce the incidence of
 mortality, morbidity, malnutrition and
 school drop-out; to achieve effective co
 ordinated policy and its implementation
 amongst the various departments to pro
 mote child development; to enhance the
 capability of the mother to look after the
 normal health and nutritional needs of
 the child through proper nutrition and
 health education.
 ICDS was initiated in 33 blocks in 1975,
 and expanded to cover almost 6,500 blocks
 in 2004. The programme recognises that
 in order to reduce infant mortality and
 malnourishment, it is extremely important
 to also cater to the health and well-being
 of the mother. Initially, the focus was on
 the period from the time she got pregnant
 until she delivered. Later, it was realised
 that the mother needed nurturing from
 much earlier, and therefore the programme
 for adolescent girls, the Kishori Shakti
 Yojana (KSY), was started in the year
 2000-01.2
 
 marriage or sexual harassment, with little
 
 India, even when compared to countries
 
 To some extent, ICDS has been a
 
 hope of freedom.
 
 like Bangladesh and Nepal. The recent
 
 successful programme. Infant mortality
 
 Economic and Political Weekly
 
 August 26, 2006
 
 3689
 
 declined from 94 per 1,000 live births in
 1981 to 73 in 1994. Severe malnourishment has decreased from 15.3 per cent
 during 1976-78 to 8.7 per cent during
 1988-90 [Chandrasekhar and Ghosh 2005].
 However, the dismal status of child health
 in India shows that there is a lot more to
 be done.
 Field surveys such as that recently con
 ducted by the Centre for Equity Studies
 in association with the commissioners of
 the Supreme Court (N C Saxena and
 S R Sankaran) show that the overall con
 ditions of ICDS in the country is far from
 satisfactory, though there are considerable
 differences in the performance of the
 scheme between different states [Dreze
 and Sen 2004]. The experience of many
 working in rural India also shows that there
 is a huge gap between what is planned
 under ICDS and what is actually happen
 ing on the ground.
 Further, the reach of the ICDS pro
 gramme is very limited. There are only
 six lakh anganwadis in the country, com
 pared with an estimated 17 lakh required
 for universal coverage based on existing
 norms. Supplementary nutrition is
 currently provided to 3.4 crore children,
 as opposed to 16 crore children (half of
 whom are undernourished) in the age
 group of 0-6 years [Dreze and Sen 2004].
 Beginnings of a Public Debate
 
 The poor condition of mother and child
 health in India is not a matter of wide
 concern and public debate. Governments
 are seldom pulled up for not succeeding
 in providing better access to health and
 nutrition to the most vulnerable. Improv
 ing ICDS or primary health services is
 not on the election agenda of any of the
 political parties, and receives only cursory
 mention in the manifestos. The state of
 child health or the functioning ofthe ICDS
 centres rarely make headlines in the news
 papers. It is therefore not very surprising
 that the anganwadi centres or the primary
 health centres (PHCs) do not function ef
 fectively, since for any public institution
 to function, it is necessary to ensure
 accountability through public action.
 “What the government ends up doing
 can be deeply influenced by pressures
 that are put on the government by the
 public. But much depends on what issues
 are politicised and which deprivations
 become widely discussed and electorally
 momentous” [Dreze and Sen 1995:87].
 The task of protecting the rights of infants
 
 3690
 
 and young children and their mothers is
 yet to become a social issue that concerns
 everybody.
 There have been some positive deve
 lopments in the last few years that are a
 ray of hope for the women and children
 of our country, and need to be worked
 upon. Firstly, in response to the writpetition
 filed by People’s Union for Civil Liberties
 (PUCL) in April 2001, the Supreme Court
 issued an order in November 2001 direct
 ing the government to ensure that ICDS
 is immediately expanded to cover every
 hamlet in the country. This order also states
 that ICDS should reach every child below
 six years of age, every pregnant and lac
 tating mother and every adolescent girl.
 Further, all SC/ST hamlets in the country
 should be covered as a matter of
 priority. The impact of a similar order on
 mid-day meals, issued by the Supreme
 Court on the same day, provides some
 important lessons as to what legal action
 can achieve when it is combined with
 public action.3
 Secondly, the present UPA government
 in its common minimum programme has
 committed itselfto universalising the ICDS
 scheme to “provide a functional anganwadi
 in every settlement and ensure full cov
 erage for all children” (national common
 minimum programme of the govermnent
 of India, 2004:6).4 Being a coalition
 government, its stability depends on its
 performance with respect to the objectives
 of the common minimum programme.
 This can be used by other parties, and
 by the public, to exert pressure. As the
 performance of the government will be
 appraised based on what it has done on
 each of the pledges made in the common
 minimum programme, the coverage and
 quality of ICDS is likely to come under
 close scrutiny.
 Thirdly, the National Advisory Council
 (NAC) has shown keen interest in ICDS,
 and made detailed recommendations to
 improve the coverage and quality of the
 programme. These include a sixfold
 increase in financial allocations for ICDS
 over a period of two to three years. This
 would provide for the expansion of ICDS
 to all the habitations in the country, and
 for doubling per-child expenditure as a
 first step towards facilitating quality
 improvements (NAC’s recommendations
 on ICDS, August 2004).5
 Although there is now an emphasis
 on universal coverage of ICDS, the
 anganwadi centre is still not explicitly
 acknowledged as an institution created
 
 to fulfil the state’s obligation towards
 the protection of the rights of the
 mothers and children. This issue requires
 further mobilisation.
 
 Absence of Social Norms
 The issues that are to be addressed
 by ICDS, such as matemal/child health
 or nutrition or adolescent health, are as
 much about social norms as they are
 about poverty, access to resources, etc.
 For instance, gender discrimination
 deeply influences the status of women and
 children in the community. Likewise,
 attitudes towards women, pregnancy,
 nutrition, and early childcare have a great
 impact on the status of maternal and
 child health.
 Especially in rural areas and among the
 poor, pregnancy and childbirth are ex
 tremely private issues, rarely addressed
 beyond the circle of concerned women.
 For instance, ifa woman goes to the hospital
 and there is no doctor, and she delivers
 under a tree, this does not become an issue
 of protest in the community. Should an
 infant die as soon as it is bom, or a mother
 die due to excessive bleeding after delivery,
 there is no expression of shock or outrage.
 Similarly, if the child is severely under
 nourished, it is seen as an act of god,
 resulting from some kind of ‘karma’. Anx
 ious parents who consult doctors spend lots
 of money and are seldom given proper
 advice on feeding the child differently.
 When girls are married at 13 or 14 years
 of age, there is no debate; this is seen as
 an accepted norm.
 Women and children, the beneficiaries
 of the ICDS programme, are not given
 any importance in the community and
 therefore the anganwadi centre is also not
 given any respect. Absence of a social
 environment conducive to giving sup
 port to the most vulnerable sections of
 society, dilutes the services of the
 anganwadi worker as well as the healthcare
 system. For example, the messages that
 women must eat green leafy vegetables,
 eggs, milk, fruits and so on when they
 are pregnant are so unrelated to the pre
 dicament of women that they fall on deaf
 ears. The fact that women are not even
 eating leafy vegetables (let alone eggs or
 fruits), despite being advised to do so for
 30 years, is seldom examined. It is as
 sumed that it is enough just to tell women
 that they should take care of themselves
 and eat a good diet. It does not matter that
 social norms to encourage such practices
 
 Economic and Political Weekly
 
 August 26, 2006
 
 and support structures to make them
 possible, do not exist.
 
 every anganwadi centre should have a on why so many children are malnour
 mothers’ committee that meets regularly ished, why there has been an infant death
 to review and monitor the functioning of in the village, or why a woman has not been
 Creating a New Social Environment the centre. In Andhra Pradesh, this com able to go to the hospital for delivery.
 mittee consists of two pregnant women,
 Involving the community in ICDS is
 Any programme that aims at improving two lactating mothers, two mothers of important so that the village feels a sense
 the health of women and children must children in the age-group of 0-6 years, and of ownership of the centre. It would also
 begin by addressing the lack of norms. In two mothers ofadolescent girls. It is usually render the AWW more accountable and
 the absence of a supportive environment, women who are in the neighbourhood of acceptable to the community.
 even the best of services (such as ante the anganwadi centre who are chosen to Responsibilities ofAWWs: The AWW, in
 natal care or supplementary nutrition or be members of this committee. The meet many instances, is the only available gov
 micronutrient supplementation) do not ings are rarely held. These women have ernment servant in the village and is re
 reach the target group. This acts as a sig not been trained, and do not know what sponsible for the most vulnerable groups
 nificant barrier against women’s access to their role is supposed to be as members in the community. Yet she does not get the
 what is due to them. It is the responsibility ofthe mothers’ committee. The anganwadi recognition she deserves. At the village
 ofthe government, through the anganwadi worker (AWW) too is not clear about the level, the AWW is not involved in any of
 centres, to work towards creating new role of such a committee. As there is little the village meetings concerning discus
 norms that support mothers’ and childrens’ respect for this committee in the village, sions on children, adolescent girls and
 rights. To change norms, the entire com it often remains on paper, and makes little women, even those where say, the school
 munity has to be mobilised to protect the difference on the ground. There are names teachers are involved. She is not consulted
 rights of women and children. Everyone listed only because the AWW has to report on any agenda. At the mandal6 level too,
 in the community, men and women, old every month to her supervisors. Since there it is seen that although those in the revenue,
 and young have to be involved in a process is no public debate and discussion in the social welfare, education and health de
 of debate and discussion on what is best community on the anganwadi centre, its partments sometimes coordinate with each
 for the health of the mother and the child. function and purpose, mothers’ commit- other, the members of the ICDS project
 e gram panchayat and local bodies must tees become substitutes for a meaningful such as the community development
 review the functioning of the anganwadi community involvement.
 programme officers (CDPOs) are not par
 centres and also the status of mother and
 The ICDS programme reaches out to ticipants. Even at public functions, for
 child health in the village regularly.
 only a small section of the village popu instance, the CDPO never gets invited in
 An environment should be created where lation, giving the impression that it is a the way that a mandal revenue officer
 the village appreciates a man who brings “project” and not a universal entitlement. (MRO) or a mandal development officer
 water, fetches firewood or helps his wife The number of beneficiaries gets fixed on (MDO) are. Right from the beginning, the
 with cooking, bathing and feeding the child. an arbitrary basis and there is no flexibility design of the ICDS programme has-been
 Such assistance often invites derision, as to change it. For instance, supplementary such that it works in isolation from other
 the man is seen to be womanly. If a girl nutrition in Ranga Reddy district is to be departments, and is also poorly integrated
 is married off very young, then the com provided to six pregnant women, six nursing with the community. This has resulted in
 munity must react and get together to stop mothers, 16 children in the age group of the entire programme receiving little
 the marriage. A malnourished child or an 6 months to 35 months, and 30 children importance.
 infant death must become the concern of in the age group of 3-6 years. As the
 In the village, the AWW is viewed as
 the entire village. It is only when this programme excludes a majority of women just a “social worker” paid by the govern
 happens that there will be some meaning and children, the active involvement ofthe ment and not as a functionary of the gov
 to the food given in the anganwadi centre community is difficult to achieve. The ernment. She gets paid only Rs 1,000 a
 and the colourful posters telling the woman ICDS programme is seen not as a rights- month (less than the minimum wage), and
 what she should eat. If it is accepted that based institution, but a ‘podi’ (powder) even this amount is not paid regularly. On
 the woman has a right to a safe delivery, centre where, once in a while, some white the other hand, the number of tasks that
 and that it is the government’s duty to powder is distributed on the basis of the the AWW is expected to perform is im
 tect her right, then the ICDS programme AWW’s likes and dislikes.
 possible for most workers to complete.
 needs to address the social norms that
 This lack of public ownership of the
 The AWW, as mentioned earlier, is supundermine women’s rights.
 programme also opens the door to large posed to cater to the needs ofpregnant and
 scale and blatant corruption. It is no secret nursing mothers, adolescent girls and
 that in many places the supplementary children below six years of age. She also
 Strengthening ICDS
 nutrition powder is sold by the AWW to has other responsibilities in the context of
 Given that women and children have a farmers as feed for buffaloes. In other other programmes such as family plan
 right to health and nutrition, it becomes instances, the powder is strained to extract ning, DOTs follow-up for tuberculosis,
 the responsibility of the government to the sugar. So much so that during ‘Ugadi’ and girl child protection schemes. Each of
 create, through ICDS, a norm where these in Andhra Pradesh, people ask for the these is a major task in itself, requiring a
 rights are not violated. For ICDS to play anganwadi ‘jaggery’ to make the festival lot of effort. Although the needs of the
 such a role, the following are some issues sweets because it is of good quality! There three target groups under ICDS (children
 that need to be considered.
 is more public discussion of how good the under six, adolescent girls, and pregnant
 Community involvement in ICDS: To en jaggery is, and how one should try and get and nursing mothers) are linked to each
 sure the involvement of the community, it for the Ugadi celebration, than there is other, each group’s well-being raises
 Economic and Political Weekly
 
 August 26, 2006
 
 3691
 
 independent issues. While it is true that and whether any deliveries or deaths have planning. Most programmes are ad hoc,
 in the long-term today’s children are taken place. Some times, basic first-aid suddenly launched without any prepara
 the adolescents of tomorrow and the material is also left with the AWW, e g, tion or follow up, highly centralised and
 parents of the day after, right now they are oral rehydration solution (ORS) packets without involvement of the community.
 three different groups with specific needs, and paracetamol tablets,
 There is, out of the blue, a rally with
 calling for immediate attention. Each of
 This kind ofcoordination is not the result
 school children on institutional delivery,
 these is a specialised task requiring of a careful plan of action worked out by a meeting with adolescent girls on
 professional skills.
 the concerned departments at the higher HIV/AIDS, or a week to celebrate
 To begin with therefore, as many have level. Since all the activities are linked, there breastfeeding with no information to the
 suggested, there has to be a separation of is a need to understand the significance of community. Usually it happens this way
 the 0-3 yearold, adolescentgirls and women’s this kind of convergence. Two small ex
 because it is planned at the state or central
 programme from the pre-school education amples, drawn from the M V Foundation’s level and suddenly passed down to the
 programme for 3-6 year old children experience (see next section), may help to AWWs as a task to be completed. This
 [Ramachandran 2005]. The pre-school illustrate the point. In the first case, a meeting makes it very difficult for the AWW, who
 education programme for the 3-6 year olds was held with all the AWWs in one mandal
 is the frontline worker facing the com
 could be linked to the primary school, in Ranga Reddy district and their help was munity, to implement the programme in
 with the mid-day meal as supplementary sought in motivating women for institu a meaningful manner.
 nutrition. In some villages of Andhra tional delivery. The AWWs said that they
 There is no clarity on the roles of the
 Pradesh where the centres are linked to the had given up doing that because when supervisor and the CDPO. Since all plan
 primary school, it is seen that the atten they did take women along to the PHC, ning, to the last detail, comes from above,
 dance at the anganwadi centre is greater there was nobody there to provide the at the level of the project office, there is
 because the younger children come to the service, and if they dared to ask, they were no space for any creative thinking. The
 centre along with their siblings who are shouted at by the ANMs. The ANMs, for supervision is reduced to monitoring the
 in school. Further, the AWW feels part of their part, do not see why the AWWs> different registers that are to be maintained
 the larger institution and is therefore should have anything to say about the by the AWW. This top-down approach to
 motivated to work. The children also like PHC. Coordination at a higher level, along planning must be replaced by a more
 having a proper meal along with the older with informing the ANMs that this is part decentralised system where the AWWs
 children in the afternoon. A kindergarten of the role of the AWW, would have are given space to review their experi
 section in the school, open to all children been helpful.
 ences and share what they think must
 in the age-group of 3-6 years, can be
 Another instance was a meeting in one be done to achieve the goals of ICDS.
 visualised, with the number of teachers mandal, held at the PHC, with the ANMs There should be clarity on what must be
 being decided according to the number of and the medical officer and all the AWWs. planned at the level of the central and state
 students.
 The PHC had been given orders that the governments and what must be left for
 There is a need for a separate full time entire population should be immunised for the anganwadi centres, the local com
 trained professional worker to carry out filaria within two days. The dates had munity and the local bodies to decide for
 the other tasks of providing nutrition for already been fixed for the entire state. The themselves.
 the under-3s, ante- and post-natal care, medical officer therefore called the AWWs
 immunisation and adolescent health. This for a meeting to instruct them to carry out
 person could also be responsible for con this job under the supervision ofthe ANMs. MV Foundation Experience7
 ducting meetings in the village with the It would be impossible for the ANMs to
 The above recommendations on ICDS
 different groups such as women, youth, do it alone, as each of them was looking are based on the experience of the MV
 gram panchayat and so on, working to- after 5-6 villages. The AWWs however Foundation in mobilising the community
 wards creating a norm in favour ofchildren refused to cooperate, saying that it was the
 for protection of child health in eight
 and their rights. This person will have to last week of the month and that they had mandals of Ranga Reddy district, Andhra
 work closely with the auxiliary nurse t~
 to finish all their records k.
 in .1
 time for their -Pradesh. The MV Foundation, drawing
 midwife (ANM) and the health department, monthly meeting, failing which they would on its experience with children’s right
 Comprehensive planning and decentral- be pulled up
 by their superiors. ThereJ was to education, recently began working on
 ...
 isation: Many ofthe functions of the ICDS a long fight between the AWWs and the the issue of children’s health. Initially,
 programme depend on the health depart PHC staff. Ultimately, some of the AW Ws data were collected on every birth that took
 ment for their success. For instance agreed to cooperate, while others said they place in the village each month and the
 immunisation, ante-natal care, family plan would have nothing to do with the prevalent practices of delivery and child
 ning and referral services are all provided programme. In this case too it was felt that care. It was found that almost 50 per cent
 by the health department. The role of the it would have been better for the medical of the women delivered at home, and that
 AWW is to act as a motivator and a link officer to have a meeting with the CDPO infant mortality was very high. When these
 person between the community and these and for the two of them,'to plan the entire figures were compared with PHC statis
 services. At present there is
 '; no programme together. Smooth coordination tics, it emerged that the government did
 institutionalised mechanism for this coor- between different departments is extremely not report most deaths.
 dination beyond the village level. At the important for effective implementation of
 More disturbing was the fact that
 village level the ANM liaises with the such programmes.
 even when eight to nine children died in
 AWW as a contact person in the village
 Closely related to lack of coordination a month in a mandal,
 r there was total in
 and gets data from her on who is pregnant is the problem of haphazard and top-down difference. It did not become a matter of
 
 3692
 
 Economic and Political Weekly
 
 August 26, 2006
 
 concern for anyone in the village - the
 gram panchayat, the anganwadi centre and
 the community evaded the issue. At best,
 people sympathised with the family. In
 variably, it was seen as a personal issue,
 not something that required any social
 action.
 Rallies and marches were organised in
 the village on the issue of children’s right
 to health. Meetings were held at the village
 and mandal level, where this information
 was shared with the entire community to
 discuss how each of these deaths could
 have been prevented. This entire exercise
 was also to help create an environment
 where the community felt responsible for
 the well-being of the children bom in the
 village. It was then decided that the gram
 panchayat should review the condition of
 all children in the village every month
 along with all the concerned government
 functionaries such as the AWW, the ANM
 and the school headmaster.
 Members of youth groups and mothers’
 committees, among others, also attended
 se meetings in the village. Consequently,
 in about 50 villages, each month the
 ANM and AWW, along with the sarpanch
 and the ward members, now review the
 number of children who have been
 immunised; whether supplementary food
 was reaching the children; details on
 whether any children died during the month,
 and so on. They even discuss cases where
 families did not cooperate or refused to get
 children immunised, or were unwilling to
 take the supplementary nutrition provided
 at the anganwadi centre. The gram
 panchayat, along with others, then visits
 these families and motivates them to
 access the services.
 Some changes have already taken place
 through this process. The gram panchayat
 in many villages now feels responsible for
 the children in the village. The ANM and
 AWW discuss with the gram panchayat
 obstacles in delivering services. For
 instance, in Sheriguda, the ANM explained
 that she was not doing ante-natal check
 ups because there was not enough space
 with privacy in the village. In response the
 gram panchayat decided to convert a
 godown into a centre for the ANM and the
 material stored in the godown was shifted
 to the gram panchayat office.
 In some villages the AWW was caught
 red-handed while she was trying to sell the
 supplementary food, and action was taken
 against her. At the same time, should the
 AWW require any support from the vil
 lage, it is provided. In many villages, there
 Economic and Political Weekly
 
 were complaints that the ANM was not
 available. She, in turn, claimed to be making
 the requisite number of visits. To resolve
 this problem, a public announcement (with
 drum beats - ‘dappu’) is now made the
 previous evening, informing everyone
 about the ANM’s visit and asking parents
 to send their children for immunisation and
 health check-ups. Such issues are now
 being tackled at the village level, with
 government departments and the commu
 nity coming together.
 More importantly, as a result of this
 process of public mobilisation on child
 health, what was so far seen as a private
 issue confined to the family (and even
 within the family, primarily the mother’s
 concern) has now become an issue for the
 entire village. In village after village,
 ceremonies are held where the sarpanch
 gives out birth certificates to all children
 below the age of two. Once the backlog
 is covered in an institutionalised manner,
 all children in the village are given birth
 certificates as soon as they are named. For
 the sake of the certificate, families are
 naming their children within the first month
 itself. Through this exercise ofgiving birth
 certificates, the panchayat and the commu
 nity now celebrate the birth of every child
 - a significant shift from the earlier po
 sition where the death of a child was
 considered as the mother’s fate.
 It is in such an environment that the
 specific issues of each child are taken up.
 The families are informed and motivated
 to avail the services available to them from
 the ICDS and health departments. At the
 same time, there is also a discussion on
 giving children time, and sharing of res
 ponsibilities within the family. Through
 regular review meetings, the community
 exercises pressure to ensure that the ANM
 comes regularly and that the anganwadi
 centre functions.
 The community is thus being sensitised
 to the well-being of pregnant women,
 mothers and children. With increasing
 community interest in the anganwadi centre,
 the AWW is empowered and ICDS is
 beginning to have a presence in the village.
 Issues that cannot be resolved at the village
 level are being taken up by the gram
 panchayat to higher authorities. For in
 stance, a number of petitions have been
 submitted to the CDPO asking for better
 buildings for the anganwadi centres, sanc
 tion of additional centres, and steps to
 activate non-functional centres. The rights
 of mothers and children are becoming a
 public concern, with the community
 
 August 26, 2006
 
 demanding from the state what is due to
 mothers and children.
 
 Conclusion
 ICDS is one ofthe most important public
 programmes in India, reaching out to the
 most neglected sections of the population.
 It can go a long way towards protecting
 the rights of mothers and children. India
 cannot dream of progressing with high
 rates of maternal and child mortality and
 extremely high levels of malnutrition.
 However, a lot needs to be done to enable
 ICDS to reach its objectives. The coverage
 of ICDS has to be expanded to reach out
 to every child, pregnant or nursing mother,
 and adolescent girl. It is important to
 demand universal coverage of mothers,
 children and adolescent girls, dealing with
 the issue from a rights-based perspective.
 This involves a clear commitment to the
 protection of children’s rights on the part
 of the state, and public mobilisation to
 ensure that rhetoric translates into action.
 Secondly, the functions of ICDS have
 to be separated, with a specialised person
 to provide pre-school education and an
 other trained worker to take charge of the
 health and nutrition aspects of the
 programme. Active steps should be taken
 to implement widely-supported recommendations such as keeping anganwadi centres
 open for the whole day, setting up creches
 for younger chi Idren, providing take-home
 rations for those under three years of age,
 etc. Further, there must be coordination
 between the health and education depart
 ments to provide these services efficiently.
 Also, the National Rural Health Mission’s
 plan to post community health workers in
 each village should be integrated with the
 ICDS programme, to avoid creating a
 parallel system and to ensure better coordi
 nation between ICDS and the health system.
 Thirdly, it must be recognised that the
 anganwadi centre is expected to perfonn
 multiple functions, each ofwhich is equally
 important and needs to be carefully thought
 out. There is a need to first have a vision
 of what is best for the protection of the
 rights of mothers, children and adoles
 cents, and of the state’s responsibilities in
 this regard. Based on such a vision one
 could then estimate the required resources,
 how these resources can be mobilised and
 how they should be spent. It is important
 to set clear goals, so that achievements
 can be assessed and work given direc
 tion. As things stand, the process works
 the other way round. There is first an
 
 3693
 
 estimate of the resources available, and
 then “realistic” demands andplans are made,
 contingent on these pre-specified resource
 commitments.
 The health and well-being of mothers
 and children must be recognised as an
 overwhelming priority, and all efforts made
 to realise this goal. Children are the future
 of the country and cannot wait any longer.
 There has to be a serious debate on this
 issue, involving all sections of society,
 leading to a vision of what we aspire to be.
 Backed by a clear vision as well as political
 commitment to the rights of mothers and
 children, the ICDS programme and the
 AWW could play a key role towards the
 development of the country. M
 
 Email: dipasinha@gmail.com
 
 Notes
 [This paper is based on the MV Foundation’s
 experience ofworking on children’s right to health
 in eight mandals of Ranga Reddy district. The
 author is Health and Population Innovation Fellow
 of the Population Council and is associated with
 the MV Foundation.]
 1 See http://wcd.nic.in/udisha/htm/objectives.htm
 (Department ofWomen and Child Development,
 government of India).
 2 See http://wcd.nic.in (Department of Women
 and Child Development, government of India).
 3 For further details of these orders, and of the
 campaign that has built around them, see
 www.righttofoodindia.org.
 4 See http://pmindia.nic.in/cmp.pdf.
 5 For further details, see www.nac.nic.in.
 6 A mandal in Andhra Pradesh, is an admini
 strative unit consisting of about 30-40 villages
 and an average population of around 50,000.
 The administrative structure in Andhra Pradesh
 comprises the district, mandal and gram
 panchayat.
 7 The MV Foundation is a voluntary organisation
 working on issues ofchild labour and children’s
 right to education. It is currently active in 6,000
 villages of Andhra Pradesh.
 
 References
 Chandrasekhar, C P and Jayati Ghosh (2005): ‘The
 Unfulfilled Potential of the ICDS’ in
 www.macroscan.comi
 Dreze, Jean and Amartya Sen (1995): India:
 Economic Development and Social Oppor
 tunity, Oxford University Press, New Delhi.
 Dreze, Jean and Shonali Sen (2004):
 ‘Universalisation with Quality: An Agenda for
 ICDS’, report prepared for the National
 Advisory Council, available at www.nac.nic.in.
 International Institute for Population Sciences
 (2000): NationalFamilyHealth Survey 2: India
 1998-99, UPS, Mumbai.
 Ramachandran, Vimala (2005): ‘Reflections on
 the ICDS Programme’, Seminar, No 546,
 February.
 The World Health Report (2005): ‘Make Every
 Mother and Child Count’, World Health
 Organisation, Geneva.
 
 3694
 
 Economic and Political Weekly
 
 August 26, 2006
 
 Perspectives
 
 Nutrition Policy
 Shifts and Logical Fallacies
 Iffood security is a priority, then foodgrains should remain at the
 head of the agenda for policy, especially if the nutritional problems
 of the marginalised are to be addressed. Further, the type of
 diversification offood baskets that is taking place, apartfrom
 being restricted to the better-off, is certainly unhealthy.
 Imrana Qadeer, Anju P Priyadarshi
 uring the 1970s and 1980s nutriI 1 tionists were intensely engaged in
 1
 understanding the very nature of
 under-nutrition in India, how to control it
 ind debated issues of measurement of
 poverty. By the mid- 1980s, however, with
 the decline in severe forms ofmalnutrition
 such as kwashiorkor, marasmus, pellagra
 and beriberi, the direction of nutrition
 research changed. While the concern with
 declining pulse production remained, their
 research focus shifted towards the ascen
 dancy of nutrition related diseases such as
 diabetes, hypertension, coronary heart
 disease, micronutrients and obesity.
 Supplementation programmes rather than
 nutrition policy debates and social plan
 ning engaged them, while earlier, the latter
 were important areas of interest for most
 senior nutritionists.
 This movement away from an unfinished
 agenda left a vacuum in policy research
 that was taken over by liberal economists.
 Other than production, pricing and expen
 ditures on food, they also started exploring
 and explaining consumption demand
 based on trends in consumption data. The
 National Nutrition Monitoring Bureau
 data had shown a decline in energy con
 sumption the late 1970s and 1980s. This
 was reported as early as 1984 [Rao 1987;
 Ramachandran 1987]. The same data had
 also provided insights into energy andprotein
 consumption declines across income classes
 [Gopalan 1992]. An associated trend of
 declining consumption of cereals between
 1972-73 and 1993-94 was later picked up
 in the NS S by a number ofeconomists and
 was proclaimed as a “sobering thought
 against mind-boggling projections of
 demands” for foodgrains [Rao 2000].
 
 358
 
 Over time, several explanations were
 offered for this decline and each of them
 had a set of assumptions behind it. These
 explanations were (a) the increasing wel
 fare ofpeople as reflected in the improved
 infrastructure in rural areas [Rao 2000],
 (b) self sufficiency of the nation reflected
 by the increasing foodgrain production
 and buffer stocks ofover 60 million tonnes
 along with exports ofthe same [Gol 2002],
 (c) diversification of the food basket
 [Radhakrishna et al 2004] and (d) volun
 tary shift away from cereals due to ex
 panding and diverse food markets, taste
 and lifestyle changes affecting the
 behaviour of the poor [Dyson et al 2000].
 Dyson predicted a further decline ofcereal
 consumption to as low as 11.45 kg per
 person per month (38 kg per annum per
 person) with a change in the social situ
 ation. In short, this set of scholars judged
 declining cereal consumption as reflec
 ting of improved social conditions and
 therefore a positive trend. The nutritionists
 not only remained silent, but their preoc
 cupation with micronutrients or protective
 foods, gave credence to these ideas. This
 understanding of nutritional trends has
 had a serious impact on nutrition policy.
 
 1993 Policy Document
 The nutrition policy document of 1993
 did talk of intervention programmes, but
 not in isolation. It placed equal emphasis
 upon increasing foodgrain production, the
 public distribution system to ensure food
 security, land reforms, health and educa
 tion. Its goal was to reduce further chronic
 energy deficiency (CED), low birth weight,
 anaemia of pregnancy, to achieve pro
 duction targets of 250 MT by 2020, to
 have a strategy for horticulture to promote
 
 protective foods and evolve a inter-sectoral
 approach to nutrition planning. In contrast,
 the Tenth Five-Year Plan proposes a
 paradigm shift, with four basic thrust areas:
 (i) Shift from household food security and
 freedom from hunger to nutrition security
 for the family and individuals.
 (ii) Shift from untargeted food supple
 mentation to screening of all persons from
 vulnerable groups for identification of
 those with various grades of under-nutri
 tion and appropriate management.
 (iii) Shift from lack of focused interven
 tion on the prevention of over-nutrition to
 strategies ofprevention, control and man
 agement of obesity.
 (iv) Though it mentions the need for en
 suring production of cereals, pulses and
 seasonal vegetables to meet the nutritional
 needs, this comes a poor fourth on the list
 of priorities.
 An unexpected though critical proposal
 is to reduce the recommended dietary al
 lowances (RDAs) and set up an expert com
 mittee to formalise this suggestion. In other
 words, the proposal comes first and the
 experts to rationalise it come later - a pro
 cedure that hardly befits aplanning exercise.
 This paradigm reflects the new under
 standing of nutritional issues based on the
 explanations for the declines in cereal con
 sumption offered by some eminent social
 scientists and the current concerns of the
 nutritionist. Planning, however, cannot
 ignore the majority ofthe people, specially
 the underprivileged. The focus on ‘families
 and individuals’ and ‘nutrition security’
 rather than on ‘food security’ indicates a
 beliefthat food shortages and hunger are no
 more significant policy issues. Secondly,
 identification of individuals through
 surveillance and their ‘management’ trans
 forms a major public health problem into
 a clinical problem that is amenable to
 institutional management or targeted
 programmes. These interventions are con
 sidered effective irrespective of failing
 infrastructure of the public distribution
 system, and health and welfare services.
 The thesis of‘improved welfare in rural
 areas’ has already been critiqued by Saha
 who not only showed serious methodo
 logical flaws in drawing conclusions, but
 also questions the basic assumption of suf
 ficiency of food and welfare in rural areas
 [Saha 2000]. Undermining ofrural welfare
 
 Economic and Political Weekly
 
 January 29, 2005
 
 during the 1990s was evident from the fact and gloss over class differentials or assume massive to be tackled through individual
 that investments in rural development over that only the population below the 30th identification and management (Table 2).
 this period declined from 14.5 per cent to 6 percentile is significantly calorie deficient. Table 2 gives the proportion of all those
 per cent ofGDP [Patnaik2004]. The budget Also, they make no attempt to actually who get less or more than 2,400 calories,
 for health declined from 1.5 per cent to 0.9 look at food items other than cereals that i e, 100 per cent of RDA. It shows the real
 per cent of the GDP [Gol 2002] and the have been consumed nor pay attention to extent of the under-nourished population
 targeted public distribution system failed to some basic principles of nutritional sci that moves from 63.9 per cent to 67.1 per
 reach the poor [Swaminathan 2000]. The ences. Re-interpreting the NSS data is thus cent over the four NSS round as against
 thesis of improved welfare hardly matches the key to understanding the fallacies of the declining undernourished population
 the evidence. Similarly, Dyson’s projection the popular explanations. We are analysing using the new mantra of reduced RDAs
 of a persistent decline of cereal consump direct consumption offoods and not overall
 Table 2: Distribution of the Total
 tion to levels as low as 138 kg per person consumption that also includes foods used
 Households by the Identification Criterion
 annually under the influence of non-cereal as animal feed and for processing in the
 (Rural)
 and non-food commodity markets also fails. food industries.
 1983- 1987- 1993- 1999For our analysis, data for four rounds of
 After 2000-01, when levels of food avail
 2000
 94
 84
 88
 ability of as little as 151 kg per person per NSS were covered (38th, 43rd, 50th and
 To
 ’
 10
 11
 14
 year were reached, a reversal of the declin- 55 th rounds) and the entire sample was Very poor
 34
 34
 29
 33
 Poor
 ing trend took place when programmes of classified using calorie deficiency of less Total
 44
 44
 40
 47
 poor
 44
 47
 43
 47
 food-for-work were introduced over the than 90 per cent to define different classes, Middle
 12
 13
 12
 6
 following two years [Patnaik 2004]. This To make the 55th round comparable to the High
 Intake of less
 64
 67
 61
 only reaffirms that while the elasticity of earlier rounds we have made adjustments
 than 2,400 calories 64
 100
 100
 100
 100
 demand of cereals is articulated within for the two recall periods used in the 55th Total
 complex social conditions and is suscep- round for the consumption survey using Note: The criterion for classification of the groups is
 based on level of per capita per day(pcpd)
 tible to variations, these variations are the adjustment factors as suggested by Sen
 calorie consumption which is lower than
 r- sible only after a certain minimum level and Himanshu [Sen et al 2004]. The official
 the RDA.
 < ereal intake is achieved. According to poverty line of the Planning Commission Source : NSS unit level record data.
 the principles of nutritional science, 60-70 fell on the upper side of the range of
 per cent of the total energy should come monthly per capita consumption expendi
 Table 3: Total Per Capita Per Day Unit
 Values Spent on Selected Items
 from carbohydrates preferably starch ture (MPCE) of the poor group for each
 (Cereals)
 [National Institute of Nutrition 2003]. The survey year. Table 1 gives the distribution
 (Rs)
 tendency to retain minimum levels of cereals of the sample over different years in each
 1983- 1987- 1993- 1999- the source of starch - is thus not only eco class as well as the variations in calorie
 2000
 94
 88
 84
 ____ ______________
 _ rational. deficiency within classes (ranging from
 nomically,
 but also nutritionally
 20.8
 12.5
 The current shifts within nutrition policy less than 70 per cent to less than 100 per Very poor
 5.4
 6.2
 25.9
 15.2
 7.6
 6.3
 these cent). The value of this classification is Poor
 and the main arguments on which
 1________
 33.4
 18.6
 9.2
 7.2
 Middle
 uiv
 _________
 47.9
 23.7
 8.4 11.9
 are based are the
 focus of__
 this paper. -t
 It that it is sensitive to the complex and Well-off
 32.8
 17.7
 8.7
 6.7
 primarily uses evidence from ruraf India pervasive nature of the problem of under- All
 Selected Non-Cereals
 to explore some of the myths regarding nutrition. Hence, it brings out the fallacy Very poor
 212.9
 61.7 95.6 138.1
 171.5 267.0
 78.1 114.7
 of the assumption that there are clearly Poor
 contemporary shifts in diets.
 104.1 153.5 228.8 362.7
 Middle
 vulnerable groups that can be managed Well-off
 140.0 195.3 292.2 515.9
 214.2 353.0
 through surveillance and individual iden All
 93.4 143.7
 Population Averages versus
 Total Selected Food
 tification. Secondly, by defining under
 67.1 101.8 150.6 233.7
 Very poor
 Class: Issues of Methodology
 nutrition as 90 per cent of the recom- Poor
 186.7 292.9
 84.4 122.3
 247.4 396.1
 111.3 162.7
 '', we are Middle
 Most of the analysts ofNational Sample mended dietary allowance (RDA),
 148.4 207.2 315.9 563.8
 Well-off
 100.1 152.4 231.9 385.8
 Survey (NSS) data who show declines in able to show that, even when understated, All
 'real consumption either look at averages the problem of under-nutrition is too
 
 • able 1
 
 : Identification of Poor and Very Poor on the Basis of Percentage of RDA Per Capita Per Day Calorie Intake Over the Years
 
 (Rural)
 
 1987-88
 1983-84
 <90
 <70
 <100
 <70
 <90
 Per cent Per cent Per cent Per cent Percent
 Intake
 Intake
 Intake
 Intake
 Intake
 4988
 70
 5371
 30
 10359
 50
 3898
 8
 148
 2
 
 6762
 95
 13013
 74
 19775
 84
 16075
 34
 708
 7
 
 <100
 
 <70
 
 Per cent Per cent
 Intake
 Intake
 
 6980
 98
 15338
 87
 22318
 92
 23911
 50
 1268
 13
 
 4005
 70
 5690
 30
 9695
 50
 3189
 8
 132
 2
 
 1993-94
 <90
 Intake
 
 <100
 Per cent
 Intake
 
 5450
 
 5609
 
 Per cent
 
 1999-2000
 <100
 <90
 <70
 Percent Per cent Per cent
 Intake
 Intake
 Intake
 
 4234
 
 10222
 9838
 7328
 No of Hhlds
 70
 99
 96
 98
 94
 70
 Percentage
 6708
 16687
 14154
 20097
 16834
 7282
 No of Hhlds
 Poor
 30
 89
 76
 83
 69
 30
 Percentage
 10942
 22296
 19604
 30319
 14610 26672
 No of Hhlds
 Total poor
 50
 94
 86
 90
 81
 50
 Percentage
 3033
 20764
 13975
 16269
 3417 11253
 No of Hhlds
 Middle
 8
 55
 37
 46
 32
 10
 Percentage
 117
 1207
 667
 782
 550
 290
 No of Hhlds
 High
 2
 18
 10
 18
 13
 7
 Percentage
 Seventy per cent of RDA is 1,680 calories, 90 per cent of RDA is 2,160 calories and 100 per cent of RDA is 2,400 calories.
 Note:
 Source: NSS unit record data.
 
 Very Poor
 
 Economic and Political Weekly
 
 January 29, 2005
 
 5787
 96
 16922
 76
 22709
 86
 14025
 38
 695
 11
 
 5937
 99
 19823
 89
 25760
 94
 20781
 57
 1344
 21
 
 359
 
 according to which undemutrition declined
 over the four NSS rounds from 47 per cent
 to 44 per cent. This is because calorie
 deficiency of a lower order is excluded
 from the analysis.
 Even within our very conservative op
 erational definition, the vulnerability of
 the poor is evident where those getting less
 than 90 per cent of the required energy
 ranges from 94 to 96 per cent of the
 population in the group. In the middle
 classes, using the same criterion, 33 to 38
 per cent households are energy deficient.
 This proportion goes up to 47-57 per cent
 (Table 1), when all those below 100 per
 cent of energy requirement in the class are
 taken. In other words, this section of the
 middle class, under social pressure to keep
 up its status (non-food consumption), is
 perpetually struggling against hunger. It is
 very different from the image of the newly
 emerging urban middle class, crowding
 the consumer markets and probably over
 lapping with those well-off and middle
 house holds that fall in the proportions
 getting over 100 per cent of calorie RDAs
 (Table 2). The following section offers
 a brief contextual review of food avail
 ability and expenditure on food.
 
 Figure 1: Total Per Capita Per Day Intake of Nutrients
 
 100------------------------80------------------------
 
 x--x—x
 
 *
 
 60—----------------------
 
 1500
 
 --x—x
 
 1000
 500
 
 20 g—a—□
 0- •O'
 CO
 •
 
 “
 CO
 O>
 
 CT)
 i
 
 <*)" a
 
 5
 
 O)
 O)
 
 CT)
 
 v
 
 O
 
 O
 
 CO
 CO
 i
 
 CT)
 CT)
 O>
 
 °?
 —
 
 i
 
 co
 co
 O)
 
 co
 co
 CT)
 
 O)
 O)
 CT)
 
 a>
 
 co
 
 ?
 CO
 
 5
 
 CT)
 
 Patnaik’s work on availability of
 foodgrains defined as net output plus net
 imports minus net additions to public stock,
 shows that, in the 1990s, India lost what
 it had achieved after independence.
 Foodgrain availability, as five-year aver
 age per head per year, came down from
 199 kg at the turn of the 19th century to
 148.5 kg prior to independence. In the year
 1945-46 it was as low as 136.8 kg. It then
 rose to a three-year cumulative average,
 of 177 kg in the early 1990s and then
 declined sharply to 163.2 kg. In 2000-01
 it was only 151.06 kg and showed some
 recovery over the following years due to the
 food-for-work programmes of the govern
 ment [Patnaik 2004]. It is important to
 recognise that this decline had a differential impact on the consumption ofdifferent
 classes as a result of differences in access
 due to a household production of food,
 quality of food and its prices and wages.
 An analysis by Radhakrishna et al shows
 that between 1970-71 and 2000-01, the
 relative prices of food in rural India that
 were comparable to non-food items in the
 initial decade increased while the prices
 of non-foodgrains declined significantly.
 
 360
 
 o
 
 co
 00
 O)
 
 •
 
 s s s
 
 O
 
 S 2 5
 
 sM
 
 2 sCT)
 
 O)
 
 2
 
 5
 
 co
 O)
 O)
 
 a>
 
 O)
 
 All
 
 Well-off
 
 Energy (kcal)
 
 Iron (mg) —— Vitamin A (mg) -
 
 Proteins (gms) —x — Fat (gms)
 
 0
 
 O
 
 I 5■a> “
 
 a>
 
 Middle
 
 Poor
 
 Very Poor
 
 0
 
 °?
 -
 
 Note: * All the nutrients corresponds to the primary Y-axis (scale 0-120) on the left side of the graph except
 ‘Energy(Kcals)’which corresponds to the secondary Y-axis on the right side of the graph.
 Figure 2: Proporionate Intake of Energy and Nutrients from Cereals
 100r
 80
 
 S
 60
 o
 *40
 
 2Q
 0.
 xr
 OO
 i
 CO
 co
 CT)
 
 co
 co
 i
 “•
 
 '«r
 CT)
 i
 CO
 ***
 
 o
 
 a>
 
 O)
 
 CT)
 CT)
 CT)
 
 a>
 
 Xt
 oo
 
 CO
 CO
 
 XT
 C
 t)
 
 I
 
 '
 
 I
 
 co
 co
 O)
 
 I
 
 cn
 CT)
 CT)
 
 O)
 
 CO
 CO
 i
 
 O
 
 CO
 i
 CO
 *“
 CO
 CT)
 
 CT)
 CT)
 CT)
 
 O)
 •
 CO
 0)
 CT)
 
 s
 0>
 0>
 05
 
 . <- - • iron
 
 s
 
 s IS Js s
 co
 
 H-
 
 «
 
 °
 
 CO
 05
 
 co
 05
 
 0>
 O>
 
 '
 5
 
 co
 00
 CT)
 
 Well-off”
 
 Middle ”
 
 Poor
 
 Very Poor
 
 o
 
 tt
 
 *■
 
 Calories ----------- Proteins
 
 Food Availability and Consumption
 Expenditure Over the Years
 
 4000
 3500
 3000
 2500
 2000
 
 1201
 
 co
 CO
 
 s
 
 CO
 OJ
 
 CO
 CT)
 CT)
 
 O
 
 -
 
 CT)
 CT)
 CT)
 
 Total
 
 Mt—Fats —m — Vitamin A
 
 Figure 3: Per Capita Per Day Intake of Groups of Food Item other than Cereals (gms)
 -------
 
 SGOi------------------ -------- ----------
 
 —■
 
 -
 
 600
 
 w400
 cn
 -A
 
 200
 A -A
 
 0
 
 3
 co
 co
 O>
 
 co
 co
 r*
 co
 a>
 
 sco
 
 a>
 
 o
 o
 CM
 
 <J>
 0>
 cn
 
 Very Poor
 
 s
 co
 oo
 a>
 
 co
 co
 Kco
 a>
 
 s
 co
 a>
 cn
 
 “o”
 
 a
 a>
 O)
 05
 
 CO
 
 CO
 CO
 O
 
 N-
 
 co
 
 CT>
 
 o
 
 2 2 s
 
 ■0
 
 CO
 
 co
 
 co
 
 t'-
 
 co
 
 O0
 OS
 
 CO
 05
 
 05
 05
 
 05
 05
 
 i
 05
 
 o
 CM
 
 Middle
 . Milk
 
 Using the NSS percentiles they also show
 that while total consumption expenditures
 have increased for all classes over three
 decades since the 1970s, consumption
 expenditure on food shows a negative
 growth rate over the 1990s. It is pertinent
 to note that for non-cereals, all classes
 showed a positive growth rate during the
 1970s and 1980s and a negative growth
 rate for the 1990s. But, for cereals, negative growth rates were evident from the
 1970s itself, except for those below the
 30th percentile who held on till the end
 of the 1980s [Radhakrishna et al 2004],
 This tenacity of the poor to retain their
 
 a>
 a>
 
 V
 co
 
 CO
 co
 
 'T
 cn
 
 co
 co
 a>
 
 t-co
 a>
 
 co
 o>
 
 a>
 
 05
 
 " “ I
 
 Poor
 
 Cereal
 
 co
 co
 
 Well-off
 
 o
 o
 o
 CM
 
 O>
 
 cn
 o>
 
 All
 
 ----- ■------ Vegetables
 
 cereal intakes are the key to our argument
 in favour of foodgrain security at class
 level and not nutrition security at the
 individual level. Our analysis of the four
 rounds of NSS reveals that the quality of
 cereal and non-cereals consumed by the
 poor and the rich were markedly differ
 ent as shown by the higher unit values
 of the items for the well-off (Table 3).
 Taking the expenditure of the very poor
 class for the year 1983-84 as the base, the
 total expenditure on selected food andI non
 food items across classes shows a uniform
 trend of a tripling of expenditures over
 time. For each round of NSS, the well-off
 
 Economic and Political Weekly
 
 January 29, 2005
 
 Figure 4: Per Capita Per Day Intake of Groups of Food Item other than Cereals (gms)
 100-
 
 80
 60
 
 E
 05 40
 
 <x
 
 200
 
 4 4 TiCT)
 
 o
 
 4
 
 co
 
 £o>
 
 CO
 CT)
 CT)
 
 CM
 
 co
 CO
 
 CT)
 O)
 CT)
 
 O)
 
 co
 co
 co
 O)
 
 00
 
 r4 o
 
 4-
 
 CM
 
 co
 co
 CT)
 
 ■&
 
 co
 
 CT)
 
 00
 
 CO
 CT)
 CT)
 
 CO
 
 a>
 
 O>
 
 CT)
 
 CO
 a>
 
 CO
 CT)
 CT)
 
 4
 co
 
 00
 
 d>
 
 co
 CO
 CT)
 
 co
 O)
 
 a
 
 o
 
 CO
 CT)
 O)
 
 CM
 
 4- 4
 CO
 
 co
 00
 CT)
 
 CT)
 CT)
 CT)
 
 co
 
 cr>
 
 CT)
 
 a>
 o>
 
 O
 
 a
 cn
 CT>
 a>
 
 All
 
 Milk products*
 
 Meat and fish**
 
 ------------- Edible oil
 
 •
 
 CT)
 
 Well-off
 
 Middle
 
 Pulses and pulse product
 
 a.
 
 4
 
 O)
 CT)
 
 CT)
 CT)
 
 Poor
 
 Very Poor
 
 o
 
 4 -dCO
 
 Poultry, other birds and egg (nos)
 
 - Fresh fruits
 
 Notes: * Butter, ghee, icecream not included here but included in edible oils and processed food group
 
 respectively.
 n
 •• Poultry and eggs are given in nos and quantity consumed varies between 0.07 for the very poor
 to 0.3 for the well-off.
 
 Figure 5: Proportionate Intake of Calories from Food Groups other than Cereals
 25
 
 have over time spent five times more
 compared to the very poor. The increase
 in expenditure on non-food items over
 time varied from two and a half times in
 the well-off to not even double in the
 poorest class. For food items, however, the
 rich show an increase of 3.5 times and the
 poor of 2.4 times. For non-cereals, both
 the extreme groups show a rise of expen
 diture by four times, but for cereals the
 poorest have an expenditure jump of 3.5
 times as compared to the rich who raise
 their expenditure only 2.4 times (Table 4).
 This again reiterates the pressures in the
 1990s on the poor who do not spend much
 on non-food items. Even though the ex
 penditure of the poor on in non-cereal
 foods increases over time in the same
 proportion as that of the well-off, their
 expenditure on cereals reflects a higher
 proportionate increase compared to the
 rich. The expenditure gap between the
 richest and the poorest for each year also
 increases significantly for non-cereals and
 non-food items studied, revealing the
 advantages and choices available to the
 Table 4: Total Per Capita Per Day
 Expenditure on Selected Item Groups
 
 20
 
 15
 
 8
 
 1983-84 1987-88 1993-941999-2000
 All Selected Food and Non-Food Items
 2.94
 2.06
 1.19
 1.00
 4.36
 2.95
 1.68
 1.45
 7.70
 4.97
 2.78
 2.36
 10.58 17.17
 6.11
 5.42
 8.04
 5.14
 2.94
 2.56
 
 10
 
 <5
 0-
 
 Very poor
 Poor
 Middle
 Well-off
 All
 
 5
 
 -o
 
 0
 
 CO
 
 «O
 
 CO
 
 t*
 
 o>
 
 s
 
 o
 <•)
 
 i
 r,
 co
 o>
 
 i
 co
 CO
 
 CM
 cn
 
 •
 co
 
 C7>
 01
 O>
 
 O
 
 o
 
 CO
 
 CO
 
 CO
 00
 O>
 
 tCO
 at
 
 o
 
 O)
 o>
 O)
 
 T
 CO
 CO
 cn
 
 p
 co
 
 co
 
 d s s
 
 o>
 O)
 
 *■
 
 CO
 
 O>
 
 o
 
 co
 o>
 
 01
 m
 
 cn
 
 All
 
 Well-off
 
 Middle
 
 Poor
 
 Very Poor
 
 *
 
 Meat, poultry, fish
 
 Milk and milk products
 Sugar
 
 > — Pulses and pulse product
 
 -•----- Vegetables
 o— - Fresh and dry fruits
 
 Edible oils
 
 Very poor
 Poor
 Middle
 Well-off
 All
 
 Total Non-Food'
 0.43
 0.41
 0.58
 0.55
 1.06
 0.97
 2.93
 2.81
 1.31
 1.23
 
 0.58
 0.87
 1.75
 5.01
 1.99
 
 0.66
 1.05
 2.47
 7.91
 2.74
 
 ***lt includes fuel and lighting, clothing and footwear,
 
 Figure 6: Proportionate Intake of Proteins from Food Groups other than Cereals
 
 '20-1
 
 Very poor
 Poor
 Middle
 Well-off
 All
 
 16
 
 - 12-
 
 education, medical and rent.
 
 M-
 
 0.59
 0.90
 1.39
 2.61
 1.37
 
 Total Food*
 0.76
 1.10
 1.72
 3.18
 1.69
 
 1.47
 2.08
 3.22
 5.56
 3.09
 
 2.28
 3.31
 5.22
 9.26
 5.02
 
 * Selected food groups: pulse, milk, meat*, edible
 oil, vegetables and fresh fruits.
 
 4-
 
 0
 
 -4
 
 fere*-*4
 co
 
 CO
 co
 
 cn
 
 CO
 o
 
 bCO
 **
 
 CO
 O)
 ~
 
 2 2
 
 O
 o
 CM
 i
 CT)
 O)
 CT)
 
 Very Poor
 
 o
 O
 
 co
 CO
 CO
 II
 
 2CT) **SS S~ **£
 
 CO
 
 xr
 CO
 
 co
 <D
 
 o
 
 ’r
 O)
 
 2
 
 0>
 o>
 o>
 
 ■.
 
 Note:
 
 o>
 
 cA
 “
 CT)
 ~
 
 O
 O
 Q
 
 °
 i
 a>
 
 CT)
 CT)
 
 XT
 CO
 
 CT)
 
 —- ----- Milk and milk products
 
 Vegetables
 
 CO
 CO
 
 XT
 O)
 
 £ 2 2
 2
 
 Middle
 
 Poor
 
 Pulses and pulse products
 
 A
 C
 co
 O)
 
 XT
 CT)
 I
 
 Beverages, snacks, etc
 
 a>
 
 ~
 
 Well-off
 
 O
 o
 
 o>
 o>
 a>
 
 s
 co
 CO
 CT)
 
 O
 
 CO
 
 °?
 EE
 c»
 
 ?
 
 g
 
 CT)
 
 CT)
 “
 CT)
 CT)
 
 s S
 
 All
 Meat, poultry, fish and egg
 
 Fresh and dry fruits
 
 -----• Sugar group provides 0.05 per cent of proteins for Ve?'Poor groupto OfBper
 cent for the welloff^n'lQG^^^OO^nd^^ible^Oils'p'/ovidesO.I "per cent of Proteins for the Poor and 0.08 percent
 
 for the well-off for this period.
 
 Economic and Political Weekly
 
 January 29, 2005
 
 Very poor
 Poor
 Middle
 Well-off
 All
 Very poor
 Poor
 Middle
 Well-off
 All
 
 Cereals
 0.43
 0.37
 0.58
 0.52
 0.72
 0.68
 0.96
 0.92
 0.67
 0.62
 Non-Cereals*
 0.33
 0.22
 0.52
 0.37
 1.00
 0.71
 2.22
 1.69
 1.02
 0.75
 
 0.85
 1.07
 1.28
 1.52
 1.18
 
 1.23
 1.59
 1.88
 2.23
 1.73
 
 0.63
 1.01
 1.94
 4.05
 1.91
 
 1.04
 1.72
 3.35
 7.02
 3.28
 
 Note: Base is the total selected expenditure of the
 very poor group for the year 1983-84.
 
 361
 
 Figure 7: Proportionate Intake of Fats from Food Groups other than Cereals
 601
 
 50
 
 When quantities ofcereals increase in diets
 of the poor, it not only leads to increased
 and better utilisation of proteins but also
 helps lessen some micronutrient deficien
 
 vention programmes, and perhaps ensures
 their greater efficiency. Keeping this in
 mind we now turn to the issue of diversi
 fication of the food basket to examine how
 cereal are being replaced and among whom.
 The NSS data shows that the maximum
 decline in total per capita cereal intake is
 
 40
 o
 0) 30
 O.
 20
 
 10
 
 for the affluent,
 improvement, except in the 55th Round.
 co ’e
 o
 co co
 o>
 O
 o
 Only 15-25 per cent of their total energy
 co
 co
 co ***
 -3
 co
 2
 5
 5 5 2
 co
 OJ
 £
 comes from other foods. The actual intakes
 2 2
 !
 2
 of various foods per capita per day show
 All
 Well-off
 Middle
 Poor
 Very Poor
 that despite the slight improvement ofcereal
 a— Edible oils
 - - ■- - Milk and milk products
 —♦— Pulses and pulse products
 intake the very poor still get less than
 +
 Sugar,
 ---x- -- Vegetables
 ----------- Meat, poultry, fish and egg
 jaggery
 400 gm, the poor just about manage the
 —o— Fresh and dry fruits
 Beverages, snacks, etc
 recommended amounts (409 gm) while the
 rich. This picture ofavailability, unit prices A intake, though better than that of the other two classes - despite significant
 and expenditure patterns, makes it clear poor, is still below the recommended decline over time-still consume sufficient
 c
 r
 ....
 nnl_________ n____ 1
 that there is a vast difference both in the allowances. Thus we find that while the quantities of cereals. Milk and vegetables
 diets
 of 44 per cent of the sample are show a sharp increase among the middle
 ■’uantity and quality of food intake and
 .aerefore, only household consumption of markedly deficient in all four main nutri and the well-off classes where the current
 classes alone can give the real picture of ents and calories, the middle class lack intake levels have reached 200 gm and
 mly micronutrients. Since 38 per cent of above. Pulses and milk products again
 food basket diversification.
 them get less than 90 per cent of required show improved intakes among the better
 Shifts in consumption P.ft.tn
 ™ “
 energy.
 against milk products. This trend is
 be concentrated in this group.
 We now examine the quantity and qual- InInproviding
 providingthe
 thecalories
 caloriesand
 andthe
 thenutrinutn- repeated for food items such as edible oil
 play
 an important
 important role
 role in
 in the
 the meat, fish poultry and eggs and
 ity of food baskets and the importanceof ents, cereals
 ' J
 / an
 y
 . .
 .
 . poorr cclasses.
 ]asses Figure
 22 shows
 that,
 the
 fruits. Visible fats are adequate only for the
 Figure
 shows
 that,
 the
 traditional patterns of mixed cereal and
 proportion
 of
 total
 calories
 derived
 from
 well-off(40 mg) and the middle class shows
 protein-based Indian diets as against the
 •
 an improved oil intake only in the 55th
 newly emerging low cereal diets. These cereals and cereal substitutes have come round of NSS. The poor on the other hand
 mii-o i«iov
 shifts
 raise questions of adequacy of en- down to 80 and 74 per cent for the two
 ergy for the poor and dietetic balance of poor classes, 65 per cent for the middle are still struggling to reach the prescribed
 51 7per cent* for the well-off. It is levels of these foods with the singular
 the well-off. The shift in energy intakes and
 i
 balanced
 exception
 of vegetables
 (Figures
 3 and 4).
 •
 ’ i a U.
 ____ 2 diet,
 ” ,
 over time in each class points out that pertinent to note that
 in
 ------x
 —
 exceot for the poorest who have margin- of
 the total
 ofthe
 total calories,
 calories, 60-70
 60-70 per
 per cent
 cent should
 should This evidence ofdiversification ofthe food
 ally improved their energy consumption, come
 i e, cereals basket, hmhed to the rntt^dle ^d the wellcome from
 from carbohydrates,
 <
 all othe^ classes have lowered their energy [National
 Nutrition 2003],
 [NationalInstitute
 Institute of
 ofNutrition
 2003]. For
 For off classes, ’"^bly gete_^ected
 intake (Figure 1) and yet, the energy intake the
 the two
 two classes
 classes of
 of the
 the poor,
 poor, 82
 82 per
 per cent
 cent proportions of calories, Prokins and fats
 of the poor is clearly below 90 per cent and 73 per cent of the proteins also> come
 come and other nutrients provided by dasses of
 of the RD A. They also consistently take from
 from cereals
 cereals for
 for these
 these classes
 classes. While
 While the
 the foods other than cereals and cereal
 amounts that are less than that prescribed proportion
 proportion of
 of fats,
 fats, Vitamin
 Vitamin AA and
 and iron
 iron stitute (Figures 5 6 and 7). For the poor
 for one person in one day, of proteins from
 of calories from oils and
 fromcereal
 cerealhave
 havedeclined
 declinedover
 overtime
 timeininall
 all the proportion
 x x
 7
 classes, for the poor it still provides nearly vegetables, milk and milk products, and
 (60 mg), fat (30 mg), iron and Vitamin A
 (30 mg and 2400 mg respectively). The 70 per cent of iron and 30 per cent of fat. fruits shows only a marginal increase over
 time, while that from pulses declines, and
 level of protein intake is sufficient for the Thus, while foods with high protective
 value
 are
 important,
 it
 is
 also
 important
 to
 stagnates from sugars. None ofthese foods
 middle class and more than sufficient for
 contributed more than
 appreciate
 that
 cereals
 are
 the
 cheapest
 food
 ' 4 per cent of the
 the well-off despite a decline over time.
 total
 calories.
 For
 the
 well-off protein rich
 Also, despite a lowering over time, the sources for energy and proteins. “Different
 ...
 fo°
 d
 mixtures
 provide
 different
 protein
 foods
 provide
 29
 per
 cent
 of energy, which
 energy intakes of the middle and the welloff dasses remain more than adequate as energy percentage depending upon the total is twice the required 8-12 per cent, and
 therefore unhealthy. Similarly, milk, its
 do their intake of fat which shows a sharp calories available” [Sukhatme 1972]. In
 fact,
 in
 absence
 of
 adequate
 quantities
 of
 products, meat, and poultry as a source of
 increase from 1993-94. While the iron
 cereals
 (energy),
 optimum
 dietary
 protein
 proteini are relevant only for the well-off
 intake of the middle class is below the
 and the middle groups. The fat intake of
 o
 —
 j
 utilisation
 does
 not
 take
 place
 for
 which
 sufrecommended, the well-off get just about
 the poor is under 20 gm per day and 10 gm
 sufficient quantities of iron. Their Vitamin ficient energy is necessary [ICMR 1998].
 0
 
 CT)
 
 362
 
 O)
 
 CO
 CD
 CT)
 
 CO
 •
 
 O)
 CD
 
 CO
 O)
 
 00
 CO
 J
 
 ’T
 CT)
 •
 
 O
 O
 O
 
 O)
 
 **
 
 «y
 CO
 
 CO
 00
 O)
 
 co
 00
 
 xy
 CT)
 
 O
 O
 
 —
 
 CT)
 O)
 CT)
 
 XT
 
 00
 
 00
 
 CO
 
 ’T
 
 O
 
 O)
 
 CT)
 CD
 CT)
 
 CT)
 
 O
 
 Tf
 00
 •
 co
 00
 CT)
 
 CO
 CO
 i
 rCO
 ~
 
 ’T
 
 »
 co
 CT)
 **
 
 O
 o
 o
 pu
 ,
 CD
 **
 
 O)
 CT)
 
 Economic and Political Weekly
 
 January 29, 2005
 
 composition. The truth is that the lower
 BMRs of the healthy Indian in comparison
 to that of the healthy European are one
 thing and the lowering of BMR due to
 falling body weight quite another. With
 low energy intakes, “BMR declines over
 a three week period by up to 15 per cent
 when expressed as per unit ofbody weight.
 Thereafter further fall in BMR are achieved
 primarily by progressive loss oftissue mass”
 [WHO/FAO/UNO 1985]. In other words
 Lowering of RDAs
 this1Sisnm
 notdarac
 racial
 or genetic feature, rather,
 mis
 ‘ai U1SC1ICUV
 There are several aspects of RDA that an outcome of poor socio-economic conrequire serious consideration. The Tenth ditions leading to physiological adaptaPlanhints thatthepresentRDAsareflawed tion. With almost 50 per cent of thepopuas they are based on incorrect assumptions lation being under 18 years of age [Indian
 » . . .
 r,
 x..
 j, can
 36.7and 48.6 [National Institute of Nutri such as ahigh Basal Metabolic Rate (BMR), Institute for Population Studies 2000}
 level of~ physical
 activity of the their
 growth’ potential be denied by a
 ______
 '
 '*
 tion 2003]! The methodology ofthe survey a higher
 b
 .
 .■
 .
 j
 inc_____ DTI A cj
 Indians
 andhence higher Physical Activity
 restrictive
 standard?
 Specially, when RDAs
 however, is not spelled out. Neither the
 are
 not
 for
 individuals
 but for groups
 populations selected for the study nor the Ratio (PAR), and the use of a reference
 wherein individuals have their own spe
 exact BMR levels are set out. According man and woman. It also states, “it is unlikely
 to the National Nutrition Monitoring that any extra food at this stage (adoles- cific needs. It is well known that, as weight
 Bureau (NNMB), in rural areas obesity is cence) can accelerate or extend the dura- and exercise increase with adequate diet,
 BMR also increases [Venkata et al 2004].
 a problem among only 6 per cent of men tion ofphysical growth. Additional dietary
 Experts who proposed the present RDAs
 ?-J 8 per cent of women [NNMB 2002]. intake at this period can only lead to
 had
 gone into the details of its components
 i
 most probably located in the energy adolescent obesity” [Gol 2002].
 and given convincing reasons for assumThese
 objections
 are
 based
 on
 little
 sufficient well-off class that constitutes
 evidence and are therefore unconvincing, ing higher PARs that are used to calculate
 only 12 per cent of the NSS sample or a
 :w recommendations of the expert RDAs [ICMR 1998]. The argument that
 section of the middle class and cannot be The new recommendations of the expert
 of the —Indian
 of Medical physical activity in India has gone down
 g
 roup
 o*.
 —— —Council
 allowed to overshadow the extreme under
 on the BMR can at best be true for the well-off and part
 nutrition of 44 per cent or the 67 per cent Research (ICMR) are based
 ____
 factorial
 method
 where
 the
 Indian
 BMR of the middle class and is not a universal
 energy deficient population of rural India.
 5 per
 cent less than that pre- phenomenon. For instance, it is well known
 is
 taken
 as
 i
 4
 Though vegetables and fruits are impor
 —--1 that the introduction of green revolution
 the internationally used
 tant, horticulture as conceived by the Tenth dieted by equation?
 On the other hand technology, by increasing the number of
 Plan - unlike the vision ofNutrition Policy Schofield’s < .
 crops, raised physical activity levels ini
 (1993) —
 - van
 can hardly reach that half of the the actual BMR data on Indians is varied
 populationt'hat needs food the most. In the [Soares M J et al 1991; Shetty P S et al tially - especially of agricultural labour.
 *
 *
 „ T ..nrriainl 100'71 TnpcPAYnAftQ
 et al 1997]. These experts Subsequent mechanisation did not reduce
 given market driven economy the strategy 1994; Ferro-Luzzi
 toS^^Bi^fheShy physical activity, but replaced labour that
 to promote horticulture actually promotes
 was not reabsorbed [Saha 2000]. Today it
 exports and elite markets, and not the local adults can be explained by climatic differ
 Also,
 differences
 in
 the
 BMR
 of
 isbeingarguedthatRDAsneedtobebased
 consumption ofvegetables and fruits. Also, ences.
 the crons it encomages are ~flowers, coco- young and iwomen
 healthy men and women with
 with on energy expenditure rather than requireSt X nTXZ arimatic Body Mass Index (BMI) of >18.5, mar- ments. This ignores that people are mcashew nuts, mushrooms, aromatic Body Mass Index (BMI) of >18.5, marnlants etc [Gol 2002], which cannot fill ginally
 and
 ginally undernourished
 undernourished with
 with BMI
 BMI of
 of active due to forced unemployment
 - .
 the reil oan
 ’
 17-18.5,
 17-18.5 and
 andseverely
 severelyundernourished
 undernourishedwith
 with not
 notby
 bychoice.
 choice.To
 Touse
 uselow
 lowphysical
 physicalactivity
 activity
 Our analysis thus shows that if food BMI
 BMI <17,
 <17, are
 are noted
 noted but
 but it
 it is
 is emphasised
 emphasised of the middle class as reflective of a umjrity isaapriori^
 priority“then,
 then,’foodgrains
 foodgrainsshould
 should that once adjusted for weight and fat free versal shift can be extremely misleading
 jrity^is
 remainattheheadoftheagendaforpolicy, mass with the analysis.of~ce,^se -nee, given die sc
 studies in India, it cannot be simply as
 specially if the nutritional problems of the differences become statistically insigni sumed that all inactivity is an outcome of
 marginalised sections are to be addressed. ficant or even reverse due to an altered fat
 Secondly, the type of diversification of free mass composition. The degree oHoss welfare. It is worth remembering that RDAs
 are at best policy guides and not pres
 food baskets that is taking place, apart of body weight is therefore a key factor. criptions for individual management. Also,
 The Tenth Plan objects to the use of
 from being restricted to the better-off, is
 icicuvv persons
 viomxao ’ (healthy j
 oadults t0 shift from a ‘reference’ to an ‘actual’
 ‘reference
 young
 certainly
 nutritionally
 unhealthy.
 Thirdly,
 wiuivuv
 -X- — - witrheTghUoTl^
 anYlSl cm and group average requiresjull ^wUdge^of
 without undermining the urgency of pulse
 levels of energy expenditure, activity lev
 production, given the overlapping nature body
 body weights
 weights of
 of60
 60 kg
 kg and
 and 50
 50 kg
 kg for
 for men
 els and consumption of each group that we
 of calorie, protein and micronutrient de- and women) and proposes to use the average
 Indian body
 body weight.
 weight. At
 At the
 the same
 same time
 time itit do not have. Are we then attempting to
 ficiencies - that is often ignored when the Indian
 normalise CED and heading for multiple
 NNMB data is analysed for discrete de- explains lower BMR of the Indians on the
 RDAs that are different for the rich and
 ficiencies—the importance ofcereals needs basis of low Indian body weights, lower
 the poor?
 to be realised as it supplies not only energy protein turn over and a different body
 
 of it is from oils. For the well-off the total
 fat intake is around 80 gm per capita per
 day and 40 gm out of it comes from edible
 oils. This again reflects their unhealthy
 dietary pattern. On the basis of this analy
 sis it is clear that diversification of food
 baskets is a reality only for the well-off
 and the middle classes, while for the poor
 (44 per cent) today, it remains a myth. It
 is also apparent that the nature of this
 diversification is neither healthy nor
 leading towards equity.
 The vulnerability of the middle group
 was emphasised at the beginning. While
 57percentgetlessthantherequiredenergy,
 the reported
 the
 reported urban
 urban obesity
 obesity (BMI>27)
 (BMI>27) is
 is
 
 Economic and Political Weekly
 
 but also substantial amounts of proteins
 and some small amounts ofmicronutrients.
 The paradigm shift conceived of by the
 Tenth Plan is premature. In view of the
 vulnerability of the poor and half of the
 middle class. The present policy needs to
 go back to the concerns addressed in the
 1993 policy statement and focus on CED
 rather than micronutrients and obesity.
 
 January 29, 2005
 
 363
 
 New Delhi-WHO, SEARO, pp 7-18.
 The definition of Indians as ‘energy foods are proliferating, the freedom to
 Government of India (2001): ‘Rural Labour
 thrifty’ and well adapted to their environ consume is the law. No amount of lowe
 Enquiry Report on Wages and Earnings of
 ment is popular but, scientifically, adap ring the RDAs is going to change this trend
 Rural Labour Households (55th Round ofNSS)
 1999-2000’, http://labourbureau.nic.in/
 tation is defined as “a steady state acquired as is seen in the patterns of diversification.
 mwreptxt.htm, accessed on October 21,2004.
 It
 may
 in
 fact
 promote
 the
 markets
 for
 by the body where it maintains its input
 - (2002): Tenth Five-Year Plan, Planning Com
 and output”. Several levels of adaptation packaged health food. What it would do,
 mission, New Delhi, pp 34-52,135.
 exist that have their advantages and their however, is to help the state save itself ICMR (1998): ‘Nutrient Requirements and Recom
 mended Dietary Allowances for Indians: A
 penalties ranging from metabolic shifts, from the embarrassment of not providing
 Report ofthe Expert Group ofthe Indian Council
 slowing of BMR, high morbidity and low sufficient quantities of foodgrain to the
 of Medical Research’, New Delhi, pp 11-27.
 public
 distribution
 system
 and,
 thus,
 to
 physical activity [WHO 1985]. Which of
 UPS (2000): ‘National Family Health Survey,
 1998-99, India’, Indian Institute for Population
 these levels of adaptation will be accepted those who need it most. Secondly, lowered
 Studies, Mumbai, pp 18-23.
 depends upon the social values as each RDAs may also help the statistical wizards
 NIN (2003): ‘Dietary Guidelines for Indians - A
 level has its explicit penalties. In most to further lower the poverty lines that have
 Manual’, National Institute of Nutrition,
 civilised countries only the healthy with already been brought down to single figures!
 Hyderabad, pp 3-10.
 lowest morbidity rates and a normal BMR Arguing for lowering of RDAs to ensure NNMB (2002): ‘Diet and Nutritional Status of
 Rural Population’, National Institute of
 are considered to be the ‘normally adapted’ a minimum functional level of diet to all
 Nutrition, Indian Council ofMedical Research,
 is
 conceivable
 only
 if
 distribution
 systems
 [WHO 1985]. In India, BMR studies
 Hyderabad, pp 107-08.
 particularly in relation to morbidity patterns are fully controlled by the state, but not Patnaik, Utsa (2004): The Republic of Hunger,
 SAHMAT, New Delhi, pp 12-19.
 are few. Even if it is assumed that a large when the poor alone depend upon it.
 Radhakrishna, R, Rao, K Hanumantha, C Ravi,
 Thirdly,
 RDAs
 are
 the
 basis
 for
 calculating
 proportion ofthe population will be adapted
 B S Reddy (2004): ‘Chronic Poverty and
 at low BMR due to CED, the question is, minimum wages. As it is, these calcula
 Malnutrition in 1990s’, Economic and Political
 Weekly, July 10-16, pp 3121-30.
 can low BMR and low levels of activity tions take into account the family size of
 K (1987): ‘Food Consumption in
 - biological and behavioural adaptation 4.6 and two earning members [Gol 2001], Ramachandran,
 Rural Indian Households: Has It Increased in
 which
 is
 only
 partially
 true.
 The
 NFHSdue to unemployment and poverty - be
 the Recent Years?’ in C Gopalan (ed), Com
 bating Undernutrition: Basic Issues and
 taken as the ideal level of adaptation for II puts the average size ofthe Indian family
 Practical Approaches, New Delhi, pp 278-82.
 rescribing RDAs? Long back Gopalan at five [UPS 2000], and many ofthem have
 Rao, C H Hanumantha (2000): ‘Declining Demand
 only
 one
 earning
 member
 and
 joint
 fami
 
 pointed out that, “the term adaptation has
 of Foodgrains in Rural India: Causes and
 been freely used to buttress statistical con lies. A further lowering of RDAs, there
 Implications ’, Economic and Political Weekly,
 Vol 35, No 4, pp 201-06.
 clusions - and has been referred to as con fore, will only worsen the situation.
 The inadequate interpretation of declin Rao, S J Kamala (1987): ‘Seasonal Changes in
 sistent with normal physiology”. He argued
 Rural Dietetics’ in C Gopalan (ed), Combating
 that adaptation, “represents not a stage of ing cereal intake and the not so convincing
 Undernutrition: Basic Issues and Practical
 Approaches, New Delhi, pp 283-85.
 normalcy but one of ‘strategic metabolic arguments to lower RDAs are closely linked
 and functional retreat’ in response to stress, to the new paradigm of planning, wherein Saha, Anamitra (2000): ‘Puzzle of Declining
 Foodgrains Consumption’, Economic and
 a device which may help the victim to ward a dismantling of the food security system
 Political Weekly, July 1, pp 2453-54.
 off catastrophe of death but which unfor is being justified. The issue is, can pro Sen, Abhijit and Himanshu (2004): ‘Poverty and
 Inequality in India: Getting Closer to the Truth ,
 tunately will not help him to ‘live’ life” fessionals allow themselves to ignore tested
 http://www.macroscan.com/fet/may04/pdf/
 [Gopalan 1987]. Energy requirements do logic and let unverified arguments pass
 Poverty_WC.pdf, accessed on September 10,
 not have a range but a threshold value, so unchallenged? 023
 2004.
 Shetty, P S, M J Soars, W P James (1994): ‘Body
 excess calories get deposited as fat and are
 Address for correspondence:
 Mass Index: Its Relationship to Basal Metabolic
 harmful. For a given height, therefore,
 Imrana_qadeer@yahoo.co.in
 Rates and Energy Requirements’, European
 there is a given weight and, once stunted, a
 Journal of Clinical Nutrition, November 48,
 person with the right weight for his age can [This work is part of the ongoing European
 Suppl:S 28-37.
 become obese. It is this logic that is being Commission project, ‘Monitoring Health Policy Soares, M J, L S Piers, P S Shetty, S Robinson,
 A A Jackson, J C Waterlow (1991): ‘Basal
 stretched to argue that we do not need a Shifts in South Asia’.]
 Metabolic Rate, Body Composition and Whole
 reference person but the actual average.
 Body Protein Turnover in Indian Men with
 The argument about absence of growth References
 Differing Nutritional Status’, Clinical Science
 (London), September 81(3), pp 419-25.
 spurts for Indian adolescents is equally Dyson, Tim andHanchate, Amresh (2000): ‘ India’s
 Sukhatme, P V (1972): ‘India and the Protein
 unsubstantiated as it is well known that
 Demographic and Food Prospects: State Level
 Problem’, Ecology of Food and Nutrition,
 Analysis’, Economic and Political Weekly,
 growth spurts peak at around 14 years and
 Volume I, pp 267-78.
 November 11, pp 4021-36.
 even if slow, continues till the age of 19
 Swaminathan, Madhura (2000): ‘Weakening
 Ferro-Luzzi, A, C Petracchi, A V Kuriyan Kurpad
 Welfare: The Public Distribution of Food in
 years. A review of catchup growth in the
 (1997): ‘Basal Metabolic of Weight - Stable
 India’, Left Word, New Delhi, pp 101-08.
 adolescents of the third world shows that
 Chronically Undernourished Men and Women: Venkata, Ramana, Y, M V L Kumari Surya, S Rao
 Lack
 of
 Metabolic
 Adaptation
 and
 Ethnic
 despite high levels of stunting and under
 Sudhakar,N Balakrishna(2004): ‘Variations in
 Differences’, American Journal of Clinical
 Basal Metabolic Rate with Incremental Training
 nutrition there is not enough data on catchup
 Nutrition, No 66, pp 1086-93.
 Loads in Athletes’, Official Journal of the
 growth spurt after dietary correction Gopalan, C (1987): ‘Measurement of Under
 American Society of Exercise Physiologists
 (www.fantaproject.org/downloads/pdfs/
 nutrition: Biological Considerations’ in
 (ASEP), Volume 7, No 1, February.
 Gopalan, C (ed), Combating Undernutrition: WHO
 adolescents.pdf).
 (1985): ‘Energy and Protein Requirements:
 Basic
 Issues
 and
 Practical
 Approaches,
 Report of a Joint FAO/WHOZUNO Expert
 The unscientific haste with which the
 New Delhi, pp 15-16.
 Consultation’, Geneva, pp 34-52.
 lowering of RDAs is being pushed, points - (1992): ‘Food Production and Consumption
 -www.fantaproject.org/downloads/pdfs/
 Trends
 ’
 in
 C
 Gopalan,
 Nutrition
 in
 Deve
 
 to some interesting connections. In a milieu
 adolescents.pdf, accessed on October 7,2004.
 lopment Transition in South East Asia,
 offree markets where food plazas andjunk
 
 364
 
 Economic and Political Weekly
 
 January 29, 2005
 
 TUF
 N
 
 U
 
 T
 
 R I T
 
 N
 
 The Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy
 FOOD POLICY AND APPLIED NUTRITION PROGRAM
 
 DISCUSSION PAPER NO. 1
 
 Challenges to the Monitoring and Evaluation of Large Nutrition
 Programs in Developing Countries: Examples from Bangladesh
 
 Rezaul Karim, Jennifer Coates, Gwenola Desplats, Iqbal Kabir,
 Yeakub Patwari, Stephanie Ortolano, Thomas Schaetzel, Lisa Troy,
 Beatrice L. Rogers, Robert F Houser, F. James Levinson
 
 February 2002
 
 Corresponding Author: James,Levinson(d)tufts.edu
 
 Discussion papers provide a means for researchers, students and professionals to share
 thoughts and findings on a wide range of topics relating to food, hunger, agriculture and
 nutrition. They contain preliminary material and are circulated prior to a formal peer
 review in order to stimulate discussion and critical comment. Some working papers will
 eventually be published and their content may be revised based on feedback received.
 
 The views presented in these papers do not represent official views of the School. The
 discussion paper series is available on line at http://nutrition.tufts.edu/publications/fpan.
 Please submit drafts for consideration as FPAN Discussion Papers to
 Patrick.Webb@Tufts.edu.
 
 1
 
 Introduction
 Most large-scale nutrition surveys carried out in developing countries have been
 conducted to compile or update national or regional data that are independent of project
 activities. At the same time, a growing number of large scale projects are developing
 monitoring and evaluation systems that also build on periodic baseline and evaluation
 surveys to assess whether project objectives are being met, and whether improvements in
 nutritional status observed are indeed attributable to the interventions. Donors and
 governments are demanding increasingly rigorous evaluations to assess whether their
 operational investments are cost-effective. Such information also guides the direction of
 future activities.
 
 One intervention, the Bangladesh Integrated Nutrition Project (BINP), has been using
 baseline and evaluative surveys since 1996 to assess its performance and to inform
 decision making. The project is widely acknowledged to be one of the most impressive
 large-scale, community-based nutrition programs in the world. At the same time, a
 careful analysis of its own survey data has revealed problems in collecting, analyzing and
 interpreting data—difficulties which are not unique to Bangladesh.
 This discussion paper uses the BINP survey experience to explore three data-related
 issues: a) the role and validation of control groups; b) problems in interpreting
 anthropometric data (specifically, weight-for-height); and c) challenges in the collection
 of consistently comparable baseline and evaluation data. It is hoped that this discussion
 might inform the design and interpretation of future baseline and evaluative surveys.
 
 Bangladesh Integrated Nutrition Project
 
 The Bangladesh Integrated Nutrition Project, presently covering roughly 15 percent of
 the population of rural Bangladesh, is supported by the World Bank and other donors and
 is implemented by the Ministry of Health and Family Welfare in partnership with
 indigenous and international NGOs. Although community-based nutrition is not the only
 BINP activity, it is the most important.
 The community-based nutrition component of the project includes growth monitoring of
 children under the age of two, counseling for the families of these children, and daily
 onsite food supplementation for children who are severely malnourished (below 60
 percent of weight-for-age standards), or found to be faltering in their growth. Pregnant
 women are also weighed monthly and receive counseling and iron/folate supplements.
 Women with BMIs less than 18.5 receive daily food supplements. In addition, all women
 receive post-partum vitamin A supplements. Income generation in the form of
 homestead garden and poultry activities and participation in women’s’ groups
 (responsible for production of the food supplement and other tasks) is targeted to
 households designated as low income on the basis of household registration data.
 
 2
 
 The BINP baseline and midterm cross-sectional surveys relate to the first phase of the
 project, which was carried out in an initial six thanas1 by the government in collaboration
 with the indigenous NGO, BRAG2. The surveys were carried out in each of these six first
 phase thanas^ and in two non-project control thanas4. The control thanas were selected
 based on comparability with project thanas according to key indicators3. The baseline
 and mid-term surveys were carried out by two different contractors and begun in
 September/October 1995 and October 1998 respectively.
 Both surveys followed a two-stage cluster sampling procedure. In the baseline survey, the
 first sampling stage selected 10 sub-geographic areas from each of the eight thanas. The
 second stage randomly selected one cluster in each of the 80 selected areas to total 80
 clusters. In each cluster, all of the 40-50 households were interviewed for the household
 part of the survey, while mothers with children under the age of 5 years were interviewed
 in the second part of the survey.6 A total of 3,411 households and 1,647 mothers were
 interviewed (Mitra and Associates, 1996).
 
 In the midterm evaluation survey, the primary sampling unit (PSU) in project thanas was
 the coverage area of the Community Nutrition Center (the project working area),
 covering 1,000 to 1,500 people. A comparable population was selected in control thanas.
 The first stage employed a sampling procedure to select 120 PSUs in the project areas
 and 40 PSUs in the control areas. In the second stage, 40 households having at least one
 child under-two years of age were randomly selected from each PSU. In all, 6,476
 households were surveyed (INFS, 1999). The quality of data collection was ensured by:
 1) intensive training of enumerators and 2) individual supervision of the data collection
 with performance checks. The midterm survey piloted and field-tested the questionnaire
 to ensure its accuracy, reliability, and appropriateness.
 Initial analysis and reports by the contractors in each of these surveys were necessarily
 rushed to accommodate project reporting timetables. The data on children were therefore
 reanalyzed at Tufts to permit a more deliberate and systematic examination. In the Tufts
 analysis, anthropometric indices were calculated using EpiNut program in EpiInfo
 version 6.0. Nutrition indices were calculated and reported using both Z-scores and
 percentage of median of the NCHS anthropometric reference (NCHS, 1977). The
 analysis included specifically weight-for-age (the measure used in ongoing BINP
 1 There are 496 rural thanas or sub-district geographic-political units in Bangladesh, with an average
 population of 225,000 persons. Although the term employed by the government at this writing is “upazilla”
 we will retain the term “thana” used at the time of these surveys.
 2 Formerly the Bangladesh Rural Advancement Committee, this NGO now uses only its previous acronym.
 3 Banaripara in Barisal division, Faridpur Sadar in Dhaka division, Gabtali thana in Rajshahi division,
 Mahammadpur thana in Khulna division, Rajnagar thana in Sylhet division, and Sharasti thana in
 Chittagong division.
 4 Haziganj thana in Chittagong division and Sonatal than in Rajshahi division.
 $ Literacy rates, availability of drinking water, type of housing, availability of electricity, land ownership,
 and population density.
 6 Although the project itself focussed on children under the age of two years, the baseline survey,
 inexplicably, surveyed children up to the age of five. Data used in this analysis utilized only the under two
 population.
 
 3
 monitoring utilizing project-generated growth monitoring data), weight-for-height, and
 height-for-age (used as indicators of wasting and stunting respectively).
 
 Issues and Challenges
 Three major issues arise from analysis of the BINP data:
 1. Control groups, their selection, and the extent to which changes in control group
 populations actually reflect secular change;
 2. Anthropometric measures and their interpretation;
 3. Baseline data necessary to assess progress in meeting project objectives.
 
 Each of these is discussed below.
 1. Control Groups
 Normative evaluative survey methodology requires that pre-post data on a control
 population be utilized to approximate the secular change, which would have taken place
 in the absence of the project, and then to subtract this change from that observed in
 project areas. Experience from the Bangladesh project and from comparable projects
 elsewhere indicates, however, the difficulty of employing this procedure and the
 difficulty of interpreting results when this is done. Let us begin with the BINP data.
 Table 1 summarizes the change in the prevalence of different degrees of malnutrition, as
 measured by three different indicators of nutritional status, between baseline and midterm
 in both project and control areas. As seen in the case of two of the child anthropometric
 indicators, weight for age median and height for age z-score, major improvements were
 found in the control population; in only one instance — severe cases of malnutrition as
 assessed by weight for age median — did malnutrition prevalence decrease significantly
 more in project areas than in controls (p=.008). An examination of other survey and
 surveillance data within Bangladesh indicates, however, that the control group
 improvements do not reflect secular change in the country as a whole. Data from the
 
 4
 Table 1. Nutritional Status of Children (< 2 Years) in BINP Baseline and Midterm
 Evaluation Surveys
 
 Project
 Midterm
 Baseline
 N = 4,696
 N = 501
 N (percent)
 N (percent)
 
 Underweight (WAM)*
 Normal
 Mild
 Moderate
 Severe
 Wasting (WHZ) ±
 Normal
 Mild
 Moderate
 Severe
 Stunting (HAZ) **
 Normal
 Mild
 Moderate
 Severe
 
 Control
 Midterm
 Baseline
 N= 1,582
 N = 202
 N (percent)
 N (percent)
 
 91 (18.2)
 196(39.1)
 166 (33.1)
 48 (9.6)
 
 1,187 (25.3)
 1,914 (40.8)
 1,489 (31.7)
 106 (2.3)
 
 34 (16.8)
 82 (40.6)
 69 (34.2)
 17 (8.4)
 
 355 (22.4)
 651 (41.2)
 504 (31.9)
 72 (4.6)
 
 264 (52.7)
 127 (25.3)
 74 (14.8)
 36 (7.2)
 
 2,553 (54.4)
 1,542 (32.8)
 513 (10.9)
 88 (1.9)
 
 116(57.4)
 51 (25.2)
 26 (12.9)
 9 (4.5)
 
 825 (52.1)
 517 (32.7)
 212 (13.4)
 28 (1.8)
 
 39 (19.3)
 51 (25.2)
 58 (28.7)
 54(26.7)
 
 485 (30.7)
 454 (28.7)
 389 (24.6)
 254(16.1)
 
 123 (24.6)
 97 (19.4)
 128 (25.5)
 153 (30.5)
 
 1A55 (31.0)
 1,289 (27.4)
 1,130(24.1)
 822 (17.5)
 
 Chi2 test was used to test for significant differences between baseline and mid-term values for the project area and the
 control area.
 ♦ PO.OOl for project areas and p<0.01 for control areas
 ± P<0.01 for control areas
 ** PO.OOl for project and control areas
 
 5
 
 Bangladesh Bureau of Statistics and the Bangladesh Nutritional Surveillance Project from
 the 1990s indicate an average reduction in underweight prevalence of 0.5 percentage
 points per year, while the reduction in underweight prevalence in the BINP control group
 during the three year period was over four times that (2.1 percent per year), a reduction of
 only 0.8 percentage points per year less than the project group (HKI, 1999).
 Similarly, the reduction in stunting (height for age) in Bangladesh has been estimated at
 1.88 and 1.73 percentage points per year by Child Nutrition Surveys of Bangladesh and
 by the Bangladesh Nutritional Surveillance Project, while stunting reduction in BINP
 control groups averaged 4.9 percentage points per year, or 2.7 times higher.
 
 A similar phenomenon was observed even more strikingly in the Community Nutrition
 Project in Senegal, a project with a similar set of interventions carried out between 1995
 and 2000 where, in urban areas, malnutrition rates fell among participants 12-17 months
 of age from 33.2 percent to 29.3 percent, but fell even more among controls of the same
 age, from 32.3 percent to 25.9 percent (World Bank, 2000). Although it is, of course,
 possible that these figures reflect reality, it is unlikely that in a project, considered
 successful by both service providers and beneficiaries, control group nutritional status
 would improve by more than that of project participants. Most likely, some confounding
 factor is at work with the control group population. (No comparable national data for
 these years exist for Senegal, making it difficult, to track secular trends.)
 
 In the case of BINP geographic proximity of the control areas to project areas has been
 suggested as a partial explanation for the improvement (beyond secular trend) found in
 control areas. The hypothesis is that while control children did not receive food
 supplements, they may have benefited from some of the counseling taking place in the
 project areas (i.e., positive leakage effects). Data from the mid-term evaluation, however,
 indicate significantly better knowledge and practices in project as opposed to control
 areas, suggesting that movement of counseling messages across thana boundaries was
 limited at best. The evaluation found, in project areas, better water and sanitation
 practices, better understanding of exclusive breastfeeding, better understanding of the
 value of iodized salt, high participation rates in the vitamin A capsule distribution
 program, and, in turn, lower reported rates of young child morbidity, than in control
 areas.
 A second explanation given to explain the larger than expected improvements in control
 group children has to do with the proliferation of non-governmental organizations
 (NGOs) in Bangladesh, reducing the likelihood of finding “untouched” non-BINP areas
 that can be used as pure controls. This suggests, at a minimum, that careful information
 should be collected in future evaluations on non-BINP interventions taking place in both
 the control and project areas.
 If these explanations are at best partial, however, and if these improvements in control
 children are not significantly reflective of secular change, what other factors are likely to
 explain this phenomenon? Do we attribute them to an exaggerated testing or study effect
 with the idea that such an effect may be greater in the measurement of child nutrition?
 
 6
 Does the time/attention/sensitization associated with the one time gathering and weighing
 of young children in control areas constitute such a powerful intervention? If yes, what
 sustains the gains through to the next assessment?
 
 One way of better understanding this problem may be to identify several reasonable wellmatched control areas (well-matched to each other and to the project sites) and to collect
 baseline data on only one of these controls but gather “post” data on each of them, thus
 assessing the extent to which this testing or study effect is operative. (The “post only”
 data for a control group could also serve as baseline data for a new area about to enter the
 project.)
 In the absence of such an assessment, however, the question posed is whether, in cases
 where changes in control group status do not represent secular change, they should be
 used to inform the real impact of a project?
 Using such controls would lead to an underestimation of the effect of the project. If the
 project areas show greater improvement in variables compared to control areas,
 researchers can argue that an even greater difference would have been observed in the
 absence of confounders (for example, Hawthorne effect of being measured, spillover
 effects of behavior change communication (BCC), or non-project organizations working
 in control areas). This reasoning is commonly used in epidemiological studies examining
 associations between exposures and disease outcomes. Findings of no difference
 between project and control areas, or a greater improvement in control areas, makes it
 difficult to draw conclusions about the success or failure of the project, largely because it
 is difficult to measure, and in turn, statistically adjust for these external influences (for
 example, the extent to which Hawthorne effect, spillover effects of BCC or non-project
 organizations working in the control areas influence the variables of interest).
 
 The problems noted above are hardly the only problems faced in trying to utilize control
 groups in project evaluations. Another problem is that of control group comparability. In
 efforts to launch a project quickly, adequate attention often is not given to the
 comparability of control and project populations. Although in BINP several socio
 demographic variables were used to select comparable control groups, the results
 presented here indicate problems that complicate project evaluation. Most notable are the
 religious differences noted in Table 2 where the minority Hindu population was more
 than twice as large in the control group at baseline (Chi2, p<0.001).
 BINP experienced a similar problem in its “newly married couples” study where a
 comparison thana had a significantly higher proportion of households with male members
 sending remittances from elsewhere in Bangladesh and from the Middle East. Similar
 thana-wide experiments in the country’s new National Nutrition Program will seek,
 wherever possible, to divide particular homogeneous thanas into two halves. One half
 will serve as a control population, and, where appropriate, a strip of the thana dividing the
 two halves will be excluded to reduce problems of project related communications from
 the project to the control area.
 
 7
 
 Table 2.
 
 Demographic Characteristics: Baseline and Midterm Evaluations of BINP
 Baseline
 Project
 
 Population
 Religion (percent) *
 Muslim
 Hindu
 Christian
 For children < 2 years of age
 Age (mean ± SD in months)
 Gender (percent)
 Male
 Female
 
 Control
 
 Midterm
 Project
 
 Control
 
 501
 
 202
 
 5,197
 
 1,784
 
 91.4
 8.6
 0.0
 
 79.2
 20.8
 0.0
 
 92.0
 7.8
 0.2
 
 89.9
 10.1
 0.0
 
 12.4 ±6.7
 
 12.5 ±6.9
 
 11.5 ±6.4
 
 11.3 ±6.5
 
 49.3
 51.0
 
 50.7
 49.0
 
 51.3
 48.7
 
 51.3
 48.7
 
 *For project versus control at baseline, Chi2, p< 0.001
 
 8
 
 In large-scale nutrition projects in neighboring India, control groups have not been
 utilized in project evaluations for other reasons. In the Tamil Nadu Integrated Nutrition
 Project that operated in South India from 1980 to the late 1990’s, control groups were
 originally identified, but then, for ethical and political reasons, were incorporated into the
 project before a major evaluation had taken place. In the Integrated Child Nutrition
 Service (ICDS) project, the very scale of the project made control group selection
 difficult at that point in the project’s development (the mid 1990s) when the issue was
 considered. Given that the project covered, at that time, over 75 percent of the
 development blocks in the country, it was considered unlikely that control areas from the
 remaining development blocks could be identified which would not be subject to
 suspicions of bias simply because they had not chosen or been chosen to participate in the
 project earlier.
 
 2. Anthropometric Measures and Their Interpretation
 Independent t-tests of equality of means for each anthropometric indicator suggest that, in
 project areas, the average weight for age median (WAM), and height for age z- score,
 (HAZ), of under-two children increased significantly between the baseline and midterm
 (p<.001). Analysis of WHZ, however, showed no significant improvement (see Table 1
 and Figure 1).
 
 In control areas, average WAM and HAZ also improved significantly between baseline
 and midterm (p<.01 and p<.001 respectively). Yet WHZ-scores were significantly lower
 at midterm than at baseline, (p<.01). This is consistent with trends in national data
 indicating that, between the mid-1980s and mid-1990s, Bangladesh experienced a 25
 percent decrease in stunting and a 20 percent decrease in underweight prevalence but a 12
 percent increase in wasting (see Table 3).
 Does this phenomenon indicate a shortcoming in the project? An examination of the
 BINP data indicates the possibility that the lower weight for height ratio emanates from
 the fact that the rate of decline in stunting (height for age) exceeds the rate of decline in
 underweight (weight for age.) In other words, both heights and weights for age are
 improving, but the former is improving more rapidly than the latter. The question at hand
 then, and perhaps worthy of investigation, is whether this statistical decrease in the
 weight for height ratio has functional consequences for these children who, on average
 are getting taller, are weighing more, but are slightly thinner.
 
 3. Baseline Data Necessary to Assess Progress in Meeting Project Objectives
 
 Often, large-scale projects set numerous objectives but fail to collect baseline data on
 indicators for each of them to permit subsequent evaluation. Those indicators most often
 missing, as in BINP, relate to biochemical measurements associated with micronutrient
 
 9
 
 Figure X: BINP Weight-for-Height Evaluation Data
 
 WHZ: Project vs. Control
 100% -I
 80%
 
 60%
 
 ® Normal
 
 40% -
 
 H Mild
 
 20% -
 
 □ Moderate
 □ Severe
 
 —
 
 0%
 
 BL
 Project
 
 MT
 
 BL
 Control
 
 MT
 
 10
 
 Table 3. National Trends in Child Anthropometry
 
 Stunting
 
 1985-86
 (percent)
 68.7
 
 1995-96
 (percent)
 51.4
 
 Wasting
 
 14.8
 
 16.6
 
 Underweight
 
 71.5
 
 57.4
 
 Source: (Dhaka University, 1986, 1996)
 
 11
 
 deficiencies and to pregnancy outcomes. In the case of biochemical measurements (e.g.
 blood samples to assess hemoglobin and serum retinol, urine samples to test urinary
 iodine, and, in some cases stool samples to test for parasitic infection) problems are
 technical and budgetary. Additionally, individuals are frequently reluctant to submit to
 invasive procedures.
 
 In the case of pregnancy indicators, a problem is the length of time necessary to collect
 pregnancy weight gain or birthweight data. Perhaps for the first time in a project of this
 size, BINP assumed the challenge of collecting birthweight data in its mid-term
 evaluation survey - despite the absence of such data at baseline. Like pregnancy weight
 gain data, such data cannot be collected in the few days a survey team normally allocates
 to a given area. In the case of the BINP mid-term evaluation, teams were posted at thana
 headquarters and were informed, through community and NGO networks, when a
 delivery had taken place so that weights could be taken. To be fully effective, of course,
 such data need to be linked by household number to other data that have been collected
 on these households.
 An additional challenge posed for the baseline survey of the new National Nutrition
 Program is how to collect baseline pregnancy weight gain data (at least two successive
 monthly pregnancy weighings per individual) from communities, prior to the
 organization and initiation of community-based activities by a community nutrition
 promoter.
 
 Complicating Factors
 Experience with BINP and other project based surveys indicates that addressing these
 major issues may be complicated by multiple contractors, by inconsistencies between
 measures used in monitoring and evaluation systems, and by inadequate data cleaning.
 These complicating factors are reviewed briefly below.
 
 a. Multiple contractors - It is often the case with projects financed by large donor
 organizations, that requests for proposals are issued and proposals considered for one
 evaluative survey at a time. This has to do both with donor agency budget cycles and
 with a reluctance, for quality control purposes, to issue single long term contracts for
 such purposes. The unfortunate result is that different contractors are often selected
 for baseline and subsequent surveys, usually leading to serious problems in
 subsequent analysis. This was the case in BINP where, despite considerable vigilance
 by project management, differences in survey methodologies, and questionnaire
 framing resulted in an inability to compare data from the two surveys. This was
 particularly costly on data relating to socio-economic status and to the age of
 introduction of complementary food.
 Based on this experience, the follow-on National Nutrition Program will be hiring a
 single contractor with ongoing responsibility for all such surveys. Such a single
 ongoing contract has the additional advantage of permitting familiarity with a
 
 12
 project’s ongoing monitoring system assessing project implementation and the
 delivery of services. Quality control measures often can be incorporated into such
 contracts to satisfy donor requirements.
 b. Consistency of monitoring and evaluation indicators - From the outset of the
 project, BINP’s monitoring system utilized WAM and the Gomez classification in its
 management information system7. Accordingly stakeholders in the project became
 familiar with the WAM definitions and emerging numbers. Despite the advantages of
 z-scores, particularly in project evaluation, z- score percentage figures for severe and
 moderate malnutrition are inevitably much higher than WAM percentages as well as
 confusing. (Utilizing z-scores and defining severe malnutrition as <-3SD, would be
 roughly equivalent to 67 percent of WAM, as opposed to the WAM definition of 60
 percent.) As in the case of switches to the metric system, would there be value in
 using z- scores and standard deviations for all analysis in the new National Nutrition
 Program? It is, in any case, essential that there be consistency within a project in the
 indicators used for ongoing monitoring and for evaluation purposes.
 
 c. Data cleaning - Given major time pressures on baseline and evaluative surveys (the
 former frequently is necessary before project activities can be initiated), data cleaning
 proceedings are sometimes shortchanged. This was the case in BINP. The result was
 an overestimate of severe malnutrition at baseline of 30.2 and 35.7 percent in project
 and control groups, respectively (see Table 4).
 
 Although the pressure of time constraints is understandable, the resulting exaggerated
 estimates were, indeed, the ones utilized for decision-making in the early stages of the
 project and for subsequent comparisons with mid-term evaluation data. Some data entry
 programs, commonly used by nutrition projects, can hold a limited number of data points,
 thus requiring more than one data set for all variables from a survey. When this
 happens, it is paramount to clearly label a unique identifier, either as a single variable or
 as a series of variables that will allow these data sets to be linked for analyses. Equally
 important is to keep a written description of this variable or set of variables for future use
 or when sharing datasets with others. Lack of a written description may lead to loss of
 valuable data.
 Another common problem found in maintenance of project data files, and related to data
 cleaning, is lack of a data dictionary, a document providing a clear description and exact
 location in the data files of each variable. A data dictionary can also present acceptable
 ranges for each variable. Any observation outside this range warrants further
 examination by cross-tabulation with other variables, by returning to the original
 questionnaire, by extrapolation of an acceptable variable, or, when a reasonable
 adjustment cannot be made, eliminating the data point from the set. In cases where a
 considerable number of observations lie outside of an acceptable range for a given
 variable, data collection methods should be reassessed.
 7 Management information systems are often computer based systems located at project headquarters.
 They serve as a data base for project analyses and, in turn, are used to inform management actions to
 improve the efficiency of project activities.
 
 13
 
 Table 4: Comparison of Tufts Analysis with Originally Reported Baseline Data
 
 Initial Analysis
 Project
 Control
 
 Underweight (WAM)
 Normal
 Mild
 Moderate
 Severe
 
 Tufts Analysis
 Project
 Control
 
 (percent)
 
 (percent)
 
 (percent)
 
 (percent)
 
 20.3
 35.6
 31.6
 12.5
 
 17.5
 39.8
 31.3
 11.4
 
 18.2
 39.1
 33.1
 9.6
 
 16.8
 40.6
 34.2
 8.4
 
 14
 
 At a minimum, before releasing results, data should be cleaned by checking ranges and
 cross checking for consistency between variables by means of cross-tabulations.
 
 Conclusions
 The analysis of data from the Bangladesh Integrated Nutrition Project has uncovered a
 number of challenges which need to be faced as projects of similar magnitude are
 launched in developing countries. In some cases solutions are readily apparent. In others
 further assessment is necessary. This appears to be the case where researchers need to
 control for child growth (when this exceeds secular trends); where weight-for-height
 measurements can be confounded by more rapid changes in other anthropometric indices,
 as in Bangladesh; and where consistency needs to be established in the standards used for
 monitoring and evaluation.
 
 15
 References
 
 Beaton G.H (1990). “Design of Nutrition Monitoring and Surveillance Systems:
 Questions to Be Answered,” Journal of the Canadian Dietetic Association. 51 (4):
 472-4.
 Dhaka University (1986, 1996). “Child Nutrition Surveys of Bangladesh.” Mimeo.
 Gorstein J, Sullivan K, Yip R, de Onis M, Trowbridge F, Fajans P, and Clugston G
 (1994). “Issues in the Assessment of Nutritional Status Using Anthropometry,”
 Bulletin ofthe World Health Organization. 72 (2): 273-83.
 
 Helen Keller International and Institute of Public Health Nutrition (1999). “The
 Nutritional Surveillance Project in Bangladesh in 1999.” Mimeo.
 Institute of Nutrition and Food Science, Dhaka University (1999) “BINP Midterm
 Evaluation Report — Final Report”. Dhaka, Bangladesh. Mimeo.
 Mitra and Associates. (1996) “The Baseline Survey for Bangladesh Integrated Nutrition
 Project, Final Report” Dhaka, Bangladesh. Mimeo.
 
 National Center for Health Statistics (1977) “NCHS Growth Curves for Children Birth18 years”. United States: Vital Health Statistics. 165, 11-74.
 
 Sahn DE, Lockwood R, and Scrimshaw N (1984). “Methods for the Evaluation of the
 Impact of Food and Nutrition Programmes: Report of a Workshop on the
 Evaluation of Food and Nutrition Programmes, September 1981.” Tokyo: United
 Nations University.
 UNICEF (1999). The State of the World's Children. New York: Oxford University Press.
 
 World Bank (2000). “Community Nutrition Project, Senegal: Project Completion
 Report.” Washington DC: Africa Regional Office.
 
 Working Paper 27
 March 2000
 Online Version
 November 2002
 
 Ines Reinhard
 K.B.S. Wijayaratne
 
 The Use of Stunting and Wasting as
 Indicators for Food Insecurity and Poverty
 PIMU Open Forum
 
 INTEGRATED FOOD SECURITY PROGRAMMME
 TRINCOMALEE
 
 42 Huskison Street
 31000 Trincomalee
 Sri Lanka
 phone 026-22023
 
 22687
 fax 026-22296
 e-mail ifspsl@sri.lanka.net
 internet www.ifsp-srilanka.org
 
 1
 
 Introduction
 
 1.1
 
 Outline of the Paper
 
 Poverty alleviation has become a target of many development programmes world-wide. Food
 security, an important element of poverty alleviation, is a priority focus of German co-operation with
 developing countries.
 Definitions of poverty as well as appropriate indicators to measure the dimensions of poverty have
 been widely discussed and the concept of food and nutrition security (FNS) has evolved
 dramatically during the last decades in theory and practice.
 This paper will provide some basic information about the current understanding on food security,
 nutrition security and poverty. A brief overview is given on existing definitions and the evolution of
 food and nutrition security concerns is described.
 The concepts of food security, nutrition security and poverty will be presented, showing that
 malnutrition arises from various nutritional, biological, social and economic deprivations, and thus
 implies more than inadequate energy and nutrient intake. Malnutrition is the outcome of various
 factors in a broad development context.
 Nutritional well-being is not only a basic human right, but in addition an important input for
 development through the creation of human capital with sufficient capacities to provide factors
 such as labour, finance, education and care. Consequently, nutritional status, as an outcome of all
 these factors, is highly recommended to be used as an indicator for poverty and sustainable
 development.
 
 The different indicators for chronic and acute malnutrition of children under five (stunting, wasting,
 and underweight) as well as adults (BMI) are explained and the advantages and disadvantages for
 the application, use and interpretation of the various indicators discussed.
 A brief overview on the world nutrition situation will be given and a literature review will present the
 available data on nutritional status in Sri Lanka.
 
 The paper intends to initiate a discussion on the advantages and disadvantages of the various
 indicators presented, their application for different prospects, their reliability, use for monitoring
 purposes, practicability etc. and furthermore on the issue whether stunting and/or wasting could be
 recommended as indicators for poverty.
 
 1.2
 
 The Evolution of Food and Nutrition Security Concerns
 
 The idea of food as a human right might be as old as human history, since food and nutrition
 security is a primary concern in any society. In 1948 the United Nations incorporated for the first
 time the freedom from hunger and malnutrition into the Universal Declaration on Human Rights,
 Art. 25:
 In addition the “International Covenant on Economics, Social and Cultural Rights44 (Art. 11) as well
 as the “Convention of the Rights of the Child44 (Article 24) included aspects of food and nutrition
 security. Amongst those were: adequate food, physical and mental health, medical services,
 disease treatment, hygiene, sanitation, sustainable environment and care.
 
 Nevertheless, although accepted nation-wide, the right to adequate food and to be free from
 hunger has not yet been given sufficient attention in the context of operational development
 concepts.
 
 2
 
 Global FNS has a more than 50 years history and a sequence of definitions and paradigms.
 In the 1950s food insecurity was faced with bilateral food aid only. After the historic Hot Spring
 Conference of Food and Agriculture in 1943, in which the concept of a “secure, adequate, and
 suitable supply of food for everyone’’ was accepted internationally, bilateral agencies of donor
 countries such as the USA or Canada, which were created in the 1950s, started to dispose of their
 agriculural surplus commodities overseas.
 
 In the 1960s it was acknowledged that food aid might be a barrier to development for selfsufficiency. Assistance mainly aimed on economic development, but focussed on food security on
 a national level, or even with the global goal to reach “world food security” (FAO 1983). The idea
 was labelled “trickle-down-effect“, thus all members of society should automatically profit from the
 global economic growth.
 The concept of food for development was introduced and institutionalized. The creation of the
 World Food Program (WFP) in 1963 is one prominent example.
 As a result of massive food shortages in the early 1970s, the so called “World Food Crisis ,
 marked a dramatic turning point from the past area of food abundancy of donor countries to highly
 unstable food supplies and prices. As a result, food security insurance schemes, which assured
 international access to physical food supplies, were developed in the 1970s. Improved food
 security assurance was to be achieved through better coordination between donor organizations
 and agencies and food availability surveillance in recipient countries. Policies aimed at increasing
 agricultural production (food availability), but did not face the problem of unequal distribution.
 National self-sufficiency did not translate into a sufficient food supply on the regional level.
 At the first World Food Conference in 1974 in the “Universal Declaration on the Eradication of
 Hunger and Malnutrition'' it was adopted that “Every man, women and child has the inalienable
 right to be free from hunger and malnutrition...” (cited by FAO 1996, p.26).
 Nevertheless, although world-wide per capita food supply for direct human consumption increased,
 the official number of people suffering from hunger decreased only slightly from 898 million in 1979
 to 809 million in 1991.
 
 In the 1980s it was recognized that food emergencies and even famines were not caused as much
 by catastrophic shortfalls in food production as by sharp declines in the purchasing power of
 specific social groups. Therefore, food security was broadened to include both physical and
 economic access to food supply. The orientation shifted from the global and national level to the
 household and individual level. In this decade, poverty alleviation and the role of women in
 development was promoted.
 In the 1990s, detailed plans were defined to eradicate or at least reduce hunger and malnutrition
 drastically. UNICEF (1990) presented a new development concept, focusing on the individual and
 household level and including aspects of social services, particularly education and health. The
 first International Conference on Nutrition, held in Rome in 1992, was based on this concept.
 Nutrition began to be conceptualised in its relation to a broad economic, social and cultural
 development context, including individual living conditions, well-being and the freedom from hunger
 and disease (FAO/WHO 1992)
 During the preparation of World Food Summit, which was held in Rome in November 1996, the
 human right to adequate food and nutrition was internationally reafirmed and committed national
 governments to a more proactive role. Finally, reduced international public support by donor
 agencies reduced food aid to crisis management and prevention.
 
 2
 
 Food Security, Nutrition Security and Poverty
 
 Just as malnutrition and poverty have over the years been subject of often intense conceptual
 debate, so by extension has the nature of their relationship. Over time spans poverty contributes to
 malnutrition and malnutrition contributes to poverty.
 
 In the following, the concepts of food security, nutrition security and poverty will be presented,
 showing that malnutrition arises from various nutritional, biological, social and economic
 
 3
 
 deprivations, and thus implies more than inadequate energy and nutrient intake. Malnutrition is the
 outcome of various factors in a broad development context.
 
 2.1
 
 Definitions
 
 2.1.1
 
 Food and Nutrition Security
 
 In several documents and at several occasions the difference between food security and nutrition
 security was discussed.
 The definition of food and nutrition security has evolved considerably over time. The starting point
 of ‘food security1 was food availability to balance unequal food distribution regionally and
 nationally. However, it was rapidly accepted that availability, though a necessary element, is not
 sufficient for food security, because food may be physically existent but inaccessible for those most
 in need. Therefore commonly food security is considering the dimensions access and availability of
 food on global, national, regional or household level.
 Nutrition security goes beyond the concept of access and availability and includes aspects of use
 and utilisation of food in quality and quantity as well as intra-household food distribution. Anyway,
 the term “nutrition security” is hardly found in any documents and therefore rarely used, whereas
 food security is commonly applied, but not all users imply the seam meaning by using this term.
 
 Among the various existing definitions for food security, the following definition suggested by the
 WORLD BANK (1986) is most commonly used and internationally accepted: "access by all peopje
 at all times to the food needed for an active and healthy life" (WORLD BANK 1986, p. 1).
 This definition is highly generalised through the term “food needed11 .The FAO/WHO (1992a) came
 up with a more specific description, which should be added to the above mentioned World Bank
 definition of food security.
 . r t
 , .
 . ■ . M
 “Food should be sufficient in terms of energy, but also in protein, fat and micronutrients. It should
 be adequate with regard to quantity, quality, safety and it should be culturally accepted. .
 
 At the household level, food security refers to the ability of the household to secure, either from its
 own production or through purchases, adequate food for meeting the dietary needs of its members.
 Nevertheless, a household might be food secure, but some household members may still suffer
 from malnutrition. Consequently, household food security is only a precondition, but not sufficient
 for an adequate nutritional status of the individual.
 
 Considering the combination of the World Bank and FAO definition of food security as the most
 commonly used definition, this goes beyond food availability and access. Aspects such on the use
 and utilisation of food are also incorporated in this definition, such as diet quality and food safety,
 provision of health services as well as cultural aspects and intra household food distribution, thus
 dimensions of nutrition security
 .
 It is rather depending on what is meant by food security when applying this term. Various
 development projects highlight their activities to improve food insecurity, but many of them are
 limited to aspects of food availability and access (food security in the narrow sense), but do not
 include any interventions to improve the use and utilisation of food (food security according to
 above mentioned definition, thus: nutrition security)
 Nevertheless, it is suggested not to differentiate between food and nutrition security, but to define
 food security in a broader sense as presented above, thus as more than purely availability of and
 access to food.
 
 UNICEF (1990) presented a conceptual framework for the analysis of food and nutrition security
 in which malnutrition is considered the outcome of food and nutrition insecurity. Its various
 determinants are grouped on different causality levels. Consequently, malnutrition is a result of
 immediate, underlying, and basic causes (UNICEF 1990) (Figure 1).
 
 4
 
 Figure 1:
 
 Multiple causes of malnutrition and death - the concept of food and nutrition security
 
 | manifestation
 malnutrition and death
 
 inadequate dietary
 intake
 
 disease
 
 insufficient household^ inadequate maternal^
 and child care
 \
 food security
 
 insufficient health
 services and an
 unhealthy environmeni
 
 I immediate
 I causes
 
 underlying
 causes
 
 r
 
 inadequate education
 
 resources and control
 human, economic,
 organizational
 
 —t
 
 political and ideological superstructure
 
 basic
 causes
 
 economic structure
 _______
 potential
 resources
 
 Source:
 Adopted from UNICEF 1990, p.22.
 
 5
 
 Immediate causes of malnutrition:
 
 Inadequate dietary intake:
 
 includes both food availability and access to food. In
 addition to that it implies the household or individual’s
 desire to obtain the available food and their knowledge of
 appropriate food preparation, composition and distribution
 among the household members.
 
 Disease
 Underlying causes of malnutrition:
 
 inadequate household food security
 inadequate maternal and child care: provision of time, attention, and support to meet the
 physical, mental, emotional and social needs. It includes
 care for the child in general, such as child feeding and
 protection from infection as well as care for the sick child
 or other vulnerable household or community members
 (e.g. elderly, disabled)
 (immunisation, oral rehydration, growth monitoring,
 insufficient health services:
 nutrition education and advice on breastfeeding)
 drinking water and sanitary facilities.
 unhealthy environment:
 
 Basic causes of malnutrition
 
 -
 
 Inadequate education (e.g. through insufficient knowledge to provide adequate care)
 
 -
 
 human, economic and organisational resources
 socio-cultural, socio-political and socio-economical factors
 inadequate potential resources in the individual’s area of living
 
 Women have multiple roles in the context of food and nutrition security. They are highly
 responsible for food production, procurement, preservation, storage, preparation, consumption,
 and food distribution among the family members. In addition to that, they are caretakers of family
 welfare and are highly involved in collecting fuel and firewood. Therefore, their labour burden is
 enormous.
 
 Women’s nutrition and health status has an important impact on child development, especially
 during pregnancy and lactation. Reduced energy and nutrient intake during pregnancy is likely to
 cause growth retardation in the embryo leading to low birth weight and burdening the child with a
 physical disadvantage that it often cannot compensate later. Large parts of women’s income
 contribute to basic family maintenance, such as child health and but in most societies women are
 traditionally responsible for food crop production, whereas cash crop cultivation is dominated by
 men, and in consequence income from cash crop trading is considered theirs.
 Women often lack access to health care, education, land, property rights, extension services and
 credit A more equal distribution of existing resources and rights between women and men, as well
 as the provision of adequate education and training, could have great impact on food and nutrition
 security on the household and individual level. However, attention has to be paid to women’s
 conflicting demands between domestic responsibilities and their own need to maintain health and
 nutrition security. Further conflicts exist between income-earning activities and care.
 
 6
 
 2.1.2
 
 Poverty
 
 Another widely applied term in the context of development goals and concepts is poverty.
 According to WORLD BANK 1990, 1.1 billion people live in poverty 70 % of them in Asia, mainly in
 rural areas where farming is the main occupation.
 Successful poverty alleviation strategies cannot be designed, without an appropriate understanding
 of poverty itself.
 In the 1970’s poverty was defined in financial terms only. Accordingly weak purchasing power, or
 low per capita income was conventionally widely accepted as the main indicator for poverty. As a
 result of experience and world-wide discussion, the WORLD BANK (1990) included social aspects
 in their definition of poverty, defining it as the inability to achieve a minimum standard of living.
 
 In spite of this, world-wide poverty lines were still defined as monetary poverty lines, leading to a
 discrepancy between definition of poverty and related indicators for monitoring purposes. The
 guestion arises whether poverty can be understood as a deficiency in the standard of living, when
 only monetary indicators are used to measure its deficit.
 As one possible solution to this dilemma, the concept of “basic needs" was suggested. Basic
 needs include food, health, primary education, favourable environmental conditions, and a social
 and cultural life, which all are reguired in sufficient quality and quantity (GROSS, 1997). A broader
 definition of “ human poverty’’ has been proposed wherein poverty is seen primarily as relating to
 peoples capabilities and opportunities (UNDP, 1997)
 Basic needs are achievable through adequate means, such as finance, time, skills, and social or
 cultural position (MAXWELL and SMITH 1992).
 CHAMBERS (1983; 1991) emphasises in that context the necessity to listen to the poor people’s
 preferences related to their needs, thus include participation in social, political and economic
 decisions and enable the target group to participate in all phases of development co-operation:
 planning, monitoring and evaluation.
 
 Efforts to achieve one basic need may limit the access to another, e.g. temporary food security is
 often in conflict with long-term sustainability. Referring to this conflict, the concept of jivelihood
 security was implemented. Similar to the concept of basic needs, it also considers the aspect that
 in addition to food, people need shelter, health, care, basic education, employment and an
 adequate environment, but the food insecure poor have to weigh various livelihood and food
 security objectives (MAXWELL 1992).
 Achieving short-term food security (e.g. through disposing of livestock, tools or land) often leads to
 increased vulnerability in the future. Since locations inhabited by the food insecure poor are often
 environmentally vulnerable or degraded, such as erosion-prone hillsides, intensive cultivation often
 degrades this vulnerable environment. People lack the means to avoid impacts of environmental
 degradation resulting in decreased productivity of those natural resources. Consequently labour
 burden of routine household tasks such as clearing the fields, planting, and firewood collection
 increases. Hence, food insecurity leads to productivity losses in the short and in the long run.
 If poverty could be defined as:
 
 “individuals or groups are not able to satisfy their basic needs adequately.
 The achievement of a minimum standard of living that fulfils these basic needs should be the
 overall goal in the process of poverty alleviation. Food security (in terms of accessibility and
 availability) alone is a necessary condition for that, but not sufficient. Nevertheless, in the concept
 of nutrition security, basic needs are taken into consideration, therefore, the improvement of any
 single determinant among the concepts of food and nutrition security is simultaneously an
 important contribution to alleviate poverty.
 
 7
 
 The conceptual framework of nutrition security published by UNICEF (1990) is already widely
 accepted, therefore, it could lay the foundation for inter-sectoral communication with the aim of
 achieving a common understanding of nutrition in its broad economic, social, and cultural
 development context.
 A frequently formulated goal of development programmes is to reach food security, although
 applied instruments often focus on determinants of availability and access only.
 Consequently, the assessment of the impact of these programmes, using indicators which refer to
 determinants of nutrition security (including use and utilisation of food), frequently leads to
 unsatisfactory results. It is necessary that development programmes clearly define their goals and
 levels of intervention, and indicators are applied appropriately to assess impact on food and
 nutrition security at respective levels of intervention.
 
 3
 
 Indicators
 
 In the discussion on the identification and selection of adequate indicators numerous aspects have
 to be taken into consideration, such as measurability, sensitivity, reliability, efficiency, and cost
 effectiveness. Additional attention requires their ease of interpretation, level of disaggregation,
 credibility, and political as well as cultural acceptability. The time gap between data assessment
 and the presentation of results of analysis and recommendations is another important issue. In this
 context CHAMBERS (1992) presented the principle of “optimal ignorance" (not trying to find out
 more than is needed) and "appropriate imprecision" (not measuring more accurately than is
 necessary for practical purposes). Therefore, qualitative data can complete (and under certain
 circumstances even replace) quantitative data.
 The selection of appropriate indicators, according to the aspects mentioned above, depends
 mainly on the purpose of its use. Consequently the "optimal" set of indicators (if this exists) mig
 be very different for targeting the vulnerable poor, for development planning and policy design or
 impact monitoring. Aside from this, it depends highly on the level of assessment, i.e., whether it is
 global, national, regional, community, household or individual.
 
 3.1
 
 Food and Nutrition Security Indicators
 
 3.1.1
 
 Overview
 
 On national or regional level the most common indicator for sufficiency of food supply is
 kcal/capita/day above the minimum requirement of kcal/capita/day recommended by the FAO
 (1985). Access to food is commonly described in terms of income, such as annual per capita
 income. Both indicators do not take into consideration the problem of spatial, political and culture
 distance, which often exists between people in need, and the food producers, and lead to unequal
 distribution between nations, regions, households or even individuals. Within countries with a per
 capita food supply of 100 % or above, it was common that 20-30 % of the population consumed
 less than 80 % of the energy requirements (WORLD BANK 1986). Even if food is available on local
 or regional markets, the poor often lack adequate means or entitlements to secure their access to
 
 it.
 
 Considering the multi-causality of malnutrition, it is unlikely that one indicator alone can provide
 sufficient information. For example, a given level of income is an insufficient indicator for. the
 degree to which persons fulfil their basic needs since it is unlikely that poverty could be alleviated
 through income alone, where basic needs remain poor.
 
 The tables in Annex 1 and 2 give and overview on possible indicators to describe different
 dimensions of food and nutrition security.
 
 8
 
 Given the diverse nature of the determinant factors of human nutritional status, and the different
 levels of society in which they interact, FNS will necessarily have to involve aspects of both the
 natural sciences as well as social sciences. As a result, the relevance of FNS at all socioorganizational levels and the interaction between these levels stresses the importance of an
 interdisciplinary approach of FNS.
 
 Table 1 shows examples of the most commonly used FNS indicators at different social levels.
 •
 •
 •
 
 the individual and the household (micro level)
 the community (sub-district, district and province) representing the meso level
 the nation and the global level (macro level).
 
 Social
 Level
 Macro
 
 Meso
 
 Micro
 
 Availabiliy
 
 Accessability
 
 ■
 ■
 ■
 
 Fertility rate
 Food production
 Population flows
 
 ■
 ■
 ■
 
 ■
 ■
 
 Harvest timing
 Staple food
 production
 
 ■
 
 ■
 ■
 
 Food storage
 Consumption of
 wild foods
 
 ■
 ■
 ■
 
 Food price
 Wages
 Per capita food
 consuption_____
 Market and retail
 food prices
 Meal frequency
 Food frequency
 employment
 
 Use and
 Utilization
 ■ Stunting rate
 ■ Wasting rate
 ■ Low borth
 weight rate
 ■ Latrine
 coverage
 ■ Diarrhoea
 disease
 ■ Wasting
 ■ Goiter
 ■ anaemia
 
 Stability
 
 ■
 ■
 ■
 
 ■
 
 Food price
 fluctuation
 Regional
 gaps_______
 Pre-/post
 harvest food
 Womens BMI
 
 Pre-harvest
 food practices
 migration
 
 National food availability depends on supply and demand. Therefore, data on the production of
 different food commodities, fertility rate and the trends in internal population should be reviewed to
 determine the national situation of food availability. Food prices and per oap'ta food
 are indicators for national food accessibility. The rates of stunting, wasting in ch Idren and adults
 and low birth weight (LBW) are FNS impact indicators that designate the extent to which food is
 adequately utilized and converted into an satisfactory national nutrition situation Fluctuations in
 food prices and regional gaps of food availability or accessibility are sensitive indicators for national
 food and nutrition instability.
 
 At the meso level delayed harvest time and reduced staple food production are indications of
 reduced food availability. Food prices are sensitive indicators for accessibility. Types of sewage
 utnizaton.'The^comparison^e^wee^preacceSVas well
 as wasting (low BMI) of women indicates temporal food and nutrition insecurity.
 The lack of food storage and the consumption of wild foods are indicators for reduced food
 availability of the household. A reduced number of meals per day and increased rate of under or
 unemployment may indicate low food accessibility. Appearances of wasting goiter or anemia
 among household members are outcome indicators of reduced food utilization at micro level.
 Finally, changes in pre-harvest food consumption practices and migration may be sensitive
 
 indicators for temporal food insecurity
 
 9
 
 3.1.2
 
 Indicators on Nutritional Status
 
 Table 2 shows the most common indicators for the nutritional status of children < 5 and adults
 Table 2: Most common indicators for nutritional status
 
 Children < 5
 stunting
 
 wasting
 crisis,
 
 growth retardation poverty, low socio-economic level,
 chronic diseases
 weight-for-height hunger, insufficient food intake,
 
 underweight
 and
 
 weight-for-age
 
 MUAC
 
 mid upper arm
 circumference
 
 hunger, food crisis, emergency
 
 because of malnutrition of mother
 Vitamin A deficiency
 
 low birth weight
 night blindness
 
 Adults
 BMI
 TGR
 
 food shortages
 no differentiation between chronic
 acute
 
 body mass index
 total goiter rate
 
 Women and
 children
 Anaemia
 
 low food intake, hunger
 Iodine deficiency
 
 Iron deficiency
 
 Anthropometric Indicators (stunting, wasting, underweight, MUAC, BMI)
 • stunting
 
 =
 
 • wasting
 
 =
 
 • underweight
 
 =
 
 height-for-age Z-scores below -2 SD of reference population
 Indicator for long-term nutritional deprivation.
 weight-for-height Z-scores below -2 SD of reference population
 Indicator for acute malnutrition.
 weight-for-age Z-scores below -2 SD of reference population
 Commonly used for national and regional statistics.
 
 The weight and height measurements of the children is usually guoted in terms of Z-score, based
 on the standard deviations (SDs) above or below the median reference value for a person of a
 given age (FAO/WHO 1992). Z-score using the US National Centre for Health Statistics (NCHS).
 The level of median minus 2 SD is usually taken as the cut-off point or threshold, below which
 
 malnutrition exists (FAO/WHO 1992).
 Another common classification is the deviation from the median. Commonly children below 70
 the median ar classified as malnourished, below 60% as severelty malnourished.
 •
 
 of
 
 The Body-Mass-lndex (BMI) is a measure for fatness/thinness in adults.
 
 BMI =
 
 Weight in kg
 .2
 (Height in metres)'
 
 Normally body weight is proportional to body height and the BMI of well nourished adult ranges
 from 18.5 to 25. A BMI higher than 25 indicates obesity and a BMI lower than 18.5 is considered to
 be an indicator of energy deficiency. Women are considered severely malnourished if the BMI is
 lower than 17.
 
 10
 
 MUAC (low mid upper arm circumference ) describes a substantial weight loss in children,
 usually due to acute starvation and/or severe disease. Due to the simplier and faster
 assessment procedure than for wasting, this indicator is usefull marker for under nutrition in
 emergency situations.
 Low birth weight (LBW) indicates that the pregnant woman is severely malnourished (quantity
 and quality of food) and/or in poor health and predicts future undernutrition for the child.
 Vitamin A, iron and iodine deficiencies are the most common and most severe micronutrient
 deficiencies in developing countries. Vitamin A deficiency (VAD) causes night blindness, a
 simple functional indicator for this condition. Iron deficiency induces anemia, which can be
 measured by the hemoglobin concentration in blood. The most visible form of iodine deficiency
 is goiter. The total goiter rate (TRG) is an indicator of the duration and severity of iodine
 deficiency. However, a more accurate indicator of iodine deficiency in the community is the
 measurement of urinary iodine excretion (UIE) in schoolchildren.
 
 •
 
 •
 •
 
 Poverty Indicators
 
 3.2
 
 •
 
 Poverty has conventionally been measured as he number of proportion of people in a
 population who earn less than the required standard for minimum subsistence, however the
 latter is defined. Poverty as such thus implicitly an economic concept with income considered
 as the main determinant of the persons well being. Income poverty may be absolute with
 respect to subsistence poverty and relative with respect to what others learn or own.
 
 •
 
 Human poverty has been proposed by UNDP (1997) in relation to people’s capabilities and
 opportunities. Without opportunity people can not develop their capabilities, e.g. a child without
 accessibility to health services may have little opportunity to be immunised and thus to develop
 the capability to be healthy.
 UNDP (1996) recommended the use of CPM (Capability Poverty Measure) to reflect a lack of
 basic capabilities:
 
 •
 
 -
 
 Prevalence of underweight
 Proportion of unattended birth deliveries
 Female illiteracy
 
 •
 
 The better known HDI (Human Development Index) focuses on the average level of capacities,
 not the lack of capacities.
 
 •
 
 The HPI (Human Poverty Index) is a composition of five indices (UNDP, 1997):
 -
 
 •
 
 The HDM (Human Deprivation Measure) is also a composite of deprivations in
 -
 
 •
 
 •
 
 Life expectancy
 Literacy
 Access to safe water
 Access to health services
 Child nutrition
 
 Health
 Education
 Income
 
 Self-perception of the poor is a very important aspect, therefore poverty can also be related to
 disempowerment in mainly three dimensions: social, political and psychological (Friedmann,
 1996)
 If poverty relates to lack of capabilities, women often suffer most. The GEM (Gender
 Empowerment Measure) measures female participation in political, economic an social spheres
 of life and their decision making power. (UNDP, 1996)
 
 11
 
 Anthropometric indices in growing children have been recommended repeatedly as a suitable
 key indicator for absolute poverty in communities. Firstly it is generally accepted, that women
 and children are the most vulnerable groups in communities, compared to the rest of the
 population. Secondly in numerous studies it has been consistently observed, that
 anthropometric indicators of growing children who are repeatedly ill do not reflect the
 
 •
 
 attainment of their genetic potential.
 
 Consequently, nutritional status, as an outcome of inadequate food availability, caring capacity,
 basic education, health systems housing and environment conditions as underlying causes of
 inadequate food intake and repeated episodes of diseases, is suggested as an alternative indicator
 for the existence of absolute poverty .
 Especially low-height for age amongst children < 5 years of age (stunting) is an appropriate
 indicator for poverty in a population, since it reflects the dissatisfaction of basic needs during the
 
 first years of life.
 
 Poverty Situation in South Asia/Sri Lanka
 
 4
 
 Table 3 shows that according to the applied indicator the percentage of the population classified as
 poor varies a lot. The percentage of Sri Lankans found to be suffering from Human Deprivation
 (health, education and income) is with 31% far higher than those who only experience income
 deprivation (22%).
 
 Table 3’.Human Deprivation in South Asia
 (Haq 1997, modified by the author)
 
 Country
 
 Population Health1 Education2 Income3 Human4 Stunting5
 %
 %
 %
 %
 %
 (Mil.)
 
 Bangladesh
 
 115
 
 31
 
 India
 
 902
 
 32
 
 Pakistan
 
 133
 
 58
 
 Sri Lanka
 
 18
 
 44
 
 South Asia
 
 1168
 
 35
 
 73
 53
 65
 27
 56
 
 48
 25
 34
 22
 28
 
 61
 40
 57
 31
 44
 
 55
 52
 18
 52
 
 1 lack of access to safe drinking water and prevalence of underweight <5 children
 2 adult illiteracy and out-of school children
 3 World Bank 1995, based on national poverty lines
 4 deprivations in health education and income (HDM)
 5 prevalence of low height-for-age, Situation of Worlds Children 2000, UNICEF
 (referring to most recent data between 1990-98)
 
 5
 
 World Nutrition and Poverty Situation
 
 According to World Bank presently 1,3 Mio. People live in absolute poverty and 800 Mio. people
 are malnourished and suffer from hunger. Inequality is worsening. Whereas in 1960 the poorest
 20% had 2.3% of the world’s income, in 1997 this reduced to 1.1%.
 Figure 2 shows the trend in terms of prevalence of malnutrition and the absolute number of
 undernourished pre-school children in the developing countries of Africa, Asia, and Latin America.
 By the year 2000 it is estimated that about one third of the children under five years of age in
 developing countries will suffer from growth retardation (stunting) due to inadequate feeding and
 
 12
 
 poor health. Although prevalence rates in all three regions are decreasing, the absolute number of
 stunted children is growing in Africa because of the high rate of population growth. However, within
 these regions there are considerable differences. For example, in Eastern Africa the percentage of
 stunting is increasing. Furthermore, despite improvements in Latin America, the total number of
 stunted children has remained constant in Central America in the period of 1980-1990.
 
 Figure 2: Estimated Prevalences (%) and Number (106) of
 Stunted Preschool Children from 1980-2005 (ACC/SCN 2000)
 (%) Children
 
 (106) Children
 
 60 q----------
 
 200 -i—
 
 50
 
 -
 
 40
 ^11
 
 30
 
 20
 
 'A ,
 “A ,
 
 10
 
 1990
 
 Year
 R Gross
 
 •
 
 Africa
 
 Asia
 
 - a - Latin
 America
 
 o 1—
 
 o 4—
 1980
 
 180 sar- <
 -M
 160-_______
 140-120-100-80-60-40
 20
 
 2000
 
 1980
 
 1990
 
 2000
 
 Year
 2
 
 Inadequate food and poor health are two direct factors contributing to undernutrition Major
 achievements have been reached that most of the people in the world receive sufficient food to
 meet their energy requirements. However, energy is not sufficient to ensure good nutrition.
 Adequate micronutrients must also be available.
 
 Among the most important micronutrients are: iron, vitamin A, and iodine. Indisputably, iron
 deficiency is a major public health nutrition problem. According to the estimation of WHO about 5
 billion people suffer currently from iron deficiency - about 80% of the world s population In a
 recent evaluation (1999), a MI/UNICEF/Tulane University research team concluded that. neary two
 third of 78 studied countries have VAD of public health importance. In a joint effort WHO UNICEF
 and ICCIDD recently updated the statistics on iodine deficiency diseases (IDD). Out of 191
 countries that were classified, 130 had IDD as a public health problem. In 1999, about one third of
 the world’s population is at risk for IDD.
 Undernutrition has severe consequences in the economic and social development of people and
 countries. According to the ACC/SCN, at least 50% of diseases are caused by malnutrition and the
 economic growth of the world economy is reduced by more than one percent due to malnutrition.
 
 13
 
 Use of Stunting, Wasting and Underweight in available Data on Sri Lanka
 
 6
 
 presented by Mr. K.B.S. Wijeratne, Sewa Lanka Foundation, Colombo
 Points for Discussion
 
 7
 
 Is it necessary to differentiate between food and nutrition security?
 Basic needs concept acceptable as definition of poverty?
 Should poverty indicators describe exclusively long-term or also short term deprivations of
 basic needs?
 Why monetary indicators to measure poverty are still predominant?
 How far are poverty indicators considered for development policy and development programs
 (formulation, implementation and evaluation)?
 Advantages and disadvantages in the application of stunting as poverty indicator
 (measurability, reliability, cost-effectiveness)
 
 •
 •
 •
 
 •
 •
 •
 
 8
 
 Synthesis
 
 Poverty is multi-dimensional. Poverty exists, where basic needs are not fulfilled, where there is little
 power, little choice and where there is serious deficiencies in the amount and control of resources.
 Poverty is not static, it is constantly generated by structures and processes in society.
 We should talk about “human poverty as poverty means poor people. Poor people should be
 recognised as key actors in development - subjects, not objects-and outsiders thus need to learn
 to listen more, and to play a catalytic role.
 Development programmes often define poverty alleviation and the satisfaction of basic needs as
 their overall goals, whereas activities often only focus on improved access or availability of food in
 a certain region - only one dimension of food security. The availability of food on household and
 individual level, as well as the economical and physical access of households and individuals are
 
 often neglected.
 Poverty affects nutrition. The relationship is best understood when poverty is defined in a broader
 
 sense, in relation to human capabilities.
 Nutrition affects poverty. Malnutrition has damaging physical and mental consequences for
 individuals, households and communities. It reduces a persons productivity and a childs cognitive
 development. Ultimately malnutrition hinders the economic and human development of a nation.
 
 Poverty is more than a lack of income and assets. While income poverty is important for nutrition it
 is not necessarily strongly related. For human beings to fulfil the many aspects of their potential
 (physical, mental, social, economic, etc.) they require basic needs, to which they have their rights.
 Nutrition is more than food. Health, care and a healthy environment are equally necessary
 conditions for good nutrition. Food is not merely an aggregation of calories - micronutrients are
 important components which need more attention.
 
 Present policy is often neglecting the need of a multi-sectoral approach as well as community
 involvement in all phases of development co-operation: planning, implementation and monitoring of
 programmes. This needs to be improved urgently to tackle the problem of food and nutrition
 insecurity, thus to overcome malnutrition and poverty and to meet the populations basic needs.
 
 14
 
 REFERENCES
 CHAMBERS, R.
 PRA methods for quantifying and ranking. IDS, Sussex 1991
 CHAMBERS, R.
 Rural appraisal - rapid, relaxed and participatory. IDS Discussion Paper, No. 311, Sussex
 1992
 FAQ
 Approaches to world food security - selected working papers of the Commodities and Trade
 Division. FAO Economic and Social Development Paper, No. 2, Rome 1983
 FAO
 
 Food security assessment - technical paper prepared for the World Food Summit.
 Provisional Version, Rome 1996
 
 FAO/WHO
 International Conference on Nutrition - world declaration and plan of action for nutrition.
 Rome 1992
 FRIEDMANN, J.;
 Rethinking Poverty:Empowerment and Citizens Rights. International social Sciences Journal,
 161-172
 
 GROSS, R.;
 Nutrition and the alleviation of absolute povery in communities: concept and measurement.
 In: Nutriton and Povery, Papers from ACC/SCN 24th Session Symposium Kathmandu, March
 1997
 
 HAQ, M.;
 Human Development in South Asia 1997. Oxford University Press, Pakistan
 MAXWELL, ^cur.ty jn Afrjca
 
 priorities for reducing hunger. In: Africa Recovery Briefing Paper,
 
 No. 6, 1992, pp. 1-12
 
 Household food security - a conceptual review. In: MAXWELL, S., FRANKENBERGER, T.
 R.: Household food security - concepts, indicators, measurements - a technical review.
 UNICEF/IFAD, New York, Rome 1992
 UNDP
 Kl
 xz .
 Human development report 1996. Oxford University Press, New York
 
 UNDP
 
 Human development report 1997. Oxford University Press, New York
 
 UNICEF
 .ii. •
 i lumEiz
 Strategy for improved nutrition of children and women in developing countries - an UNlCbr
 policy review, New York 1990
 
 WORLD BANK
 ....
 ,•
 XA/ m
 Poverty and hunger - issues and options for food security in developing countries. World
 Bank, Washington, D. C., 1986
 WORLD BANK
 World Development Report 1990 - poverty. Washington, D. C., 1990
 
 15
 
 
Position: 55 (42 views)
